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7. Quel est le rôle du liège sur la diminution de la teneur en SO2 dans les vins conservés en bouteille ?

8. Adsorption equilibria of sulfur dioxide on cork

9. Sorption of sulphur dioxide onto cork

11. Wine oxidation and the role of cork.

13. Adsorption equilibria of water vapor on cork.

14. Influence of the secondary structure on the pore forming properties of synthetic alamethicin analogs: NMR and molecular modelling studies.

15. Influence of proline-14 substitution on the secondary structure in a synthetic analogue of alamethicin.

16. Conformational study of a synthetic analogue of alamethicin. Influence of the conformation on ion-channel lifetimes.

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