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2. Identities without Products: When the Preference for Self-Linked Products Weakens.

3. A Good Signal: How Firms Can Utilize Country of Origin as a Strategic Analytical Tool.

4. Grocery Shopping for America: Mitigation Strategies for Threats to National Identity.

5. The "Achilles Heel" of Established Brands: The Effect of Brand Age on Consumers' Brand Choice.

6. Machine Talk: How Verbal Embodiment in Conversational AI Shapes Consumer–Brand Relationships.

7. When "Global" Becomes a Challenge: The Role of Freshness in Food Brand Preference Formation.

8. Customer segmentation in e-commerce: K-means vs hierarchical clustering.

9. The three-component dimension-based model of self-brand user image congruence.

10. Understanding How the Dimensions of Brand Choice Influence Customer Loyalty Among Ghanaian University Students: The Trust-Commitment Theory Perspective.

11. Consumer willingness to pay for fair and sustainable foods: who profits in the agri-food chain?

12. Comprehensive Analysis of Physicochemical Properties and Sensory Attributes of Original-Cut Potato Chips in the Chinese Market.

13. Beyond purchase intention in sports sponsorship: an alternative approach to measuring brand equity using best-worst scaling.

14. Environmental, social, and governance (ESG) in the hotel industry: a strategy for brand management, brand tribalism, and brand choice.

15. Diversity, equity, inclusion, and brand outcomes: a case of higher education.

16. Examining consumers' m-wallet service brand choice decisions at the post-adoption stage: an empirical investigation.

17. The Paper-Engineered Pumpkin King: Exposing the Movable Impulse of Tim Burton's The Nightmare Before Christmas.

18. Estimating dynamic logit models with unobserved individual heterogeneity and with application in household brand choices.

19. ULTIMATE GUIDE HANG-ON.

20. FRAMING FACES.

21. REFRESHING APPROACH: StyleRide Seating Systems has used the past 12 months to reinvigorate the business, bringing forward fresh ideas that will carry on to 2025.

22. When and how it is good for fashion to look typical: visual prototypicality affecting product valuation and brand preference.

23. Attention Trajectories Capture Utility Accumulation and Predict Brand Choice.

24. The impact of exposure to sugary drink marketing on youth brand preference and recall: a cross-sectional and multi-country analysis.

25. P2P host brand management: conceptualization and utilization with a consumer behavioral economic approach.

26. The role of artificial intelligence marketing efforts on brand preference mediated by brand experience of TikTok users in DKI Jakarta.

27. The spillover effect of Chinese sportswear brands' relationship quality: a perspective of Confucian yuanfen culture.

28. Can favourite fashion brands offer variety? Female shoppers’ variety seeking and commitment to frequently purchased fashion brands.

29. To Be Woke or Not to Be Woke? An Exploration of the Moral Foundations of Conservative Rejection of Brand Activism.

30. Re-imagining African millennials' brand buying and distribution channel selection behaviour in a technologically disrupted world.

31. Why advertisers should embrace event typicality and maximize leveraging of major events.

32. Being an Employer of Choice: Attracting Generation Z to Work by Building Brand via Social Media.

33. How relying on online reviews impacts private label brand preferences: from ANZMAC 2019.

35. Exploring Xenocentrism in India: A Study on Millennials.

36. Influence maximization under equilibrious groups in social networks.

37. The moral superiority of temporal (vs. social) comparisons.

38. Work with me or work for me: The effect of brand roles depends on implicit theories of self‐change.

39. FRANCHISING YATIRIM MARKASI SEÇİMİNİ ETKİLEYEN KRİTERLERİN SWARA YÖNTEMİYLE DEĞERLENDİRİLMESİ: BİR AKARYAKIT İSTASYONU MARKASI SEÇİM ÖRNEĞİ.

40. Etnosentrik Tüketicilerin Yabancı Markaları ve Zenosentrik Tüketicilerin Yerli Markaları Tercih Etmelerini Sağlayan Aracı ve Düzenleyici Etkiler: Yayın Platformları Üzerine Bir İnceleme.

41. Selection of wines for wine lists in restaurants of Bosnia-Herzegovina: A comparative study.

42. Role of Brand Familiarity on the Influence of Electronic Word-of-Mouth and Customers' Behavioral Intentions.

43. A study on omnichannel retailers' return strategies considering showroom and consumer preference behavior.

44. Exploring the Impact of Book Influencers on Reading Intentions in the Scroll Era.

45. Enhancing Full-Service Restaurant Online Food Ordering Experiences: Which Factors Should Restaurants Emphasize?

47. The Nature of Airport Brand Associations.

48. CONSUMER BEHAVIOR TOWARDS RECYCLED CLOTHING.

49. How customers' perceptions of innovation activities drive brand preference, purchase and recommendation: The moderating role of product category.

50. How do line extensions impact brand sales? The role of feature similarity and brand architecture.

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