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1. 春结球甘蓝 “绿峰二号” 氮磷钾硼锰铁养分平衡分析.

2. Analysis of Rfo -Mediated Network in Regulating Fertility Restoration in Brassica oleracea.

3. Field Assessment of Biochar Interactions With Chemical and Biological N Fertilization in Pointed White Cabbage.

4. Primary multistep phosphorelay activation comprises both cytokinin and abiotic stress responses: insights from comparative analysis of Brassica type-A response regulators.

5. Glucosinolates and Indole-3-carbinol from Brassica oleracea L. as inhibitors of E. coli CdtB: insights from molecular docking, dynamics, DFT and in vitro assay.

6. Quality Attributes of Four Kale Cultivars Grown in a High Tunnel Ecological Farming System

7. Improved genome annotation of Brassica oleracea highlights the importance of alternative splicing

8. Comparative Analysis of Transcriptomes Reveals Pathways and Verifies Candidate Genes for Clubroot Resistance in Brassica oleracea.

9. Amphistomy: stomata patterning inferred from 13C content and leaf-side-specific deposition of epicuticular wax.

10. Genetic diversification of allohexaploid Brassica hybrids (AABBCC) using a fertile octoploid with excessive C genome set (AABBCCCC)

11. The Anti-Inflammatory, Analgesic, and Antioxidant Effects of Polyphenols from Brassica oleracea var. capitata Extract on Induced Inflammation in Rodents.

12. Field Assessment of Biochar Interactions With Chemical and Biological N Fertilization in Pointed White Cabbage

13. Early Detection and Classification of Waterlogging Stress in Broccoli Plants Prior to Visual Symptom Appearance Through Electrophysiological Signal Analysis

15. Preliminary Study on the Effect of Artificial Lighting on the Production of Basil, Mustard, and Red Cabbage Seedlings

16. Study of cabbage antioxidant system response on early infection stage of Xanthomonas campestris pv. campestris

17. Integrated metabolome and transcriptome analyses reveal the role of BoGSTF12 in anthocyanin accumulation in Chinese kale (Brassica oleracea var. alboglabra)

18. Preliminary Study on the Effect of Artificial Lighting on the Production of Basil, Mustard, and Red Cabbage Seedlings.

19. Elemental composition and potential health risk of vegetable cultivated in residential area situated close to abandoned gold mine dump: Characteristics of soil quality on the vegetables.

20. Effects of amending soil with black soldier fly frass on survival and growth of the cabbage root fly (Delia radicum) depend on soil type.

21. Optimization of CRISPR/Cas9 ribonucleoprotein delivery into cabbage protoplasts for efficient DNA-free gene editing.

22. Enhanced parasitisation of caterpillars and aphids on field‐grown Brassica oleracea plants upon soil amendment with insect exuviae.

23. Sulfated Nutrition Modifies Nutrient Content and Photosynthetic Pigment Concentration in Cabbage under Salt Stress.

24. Profiling the Bioactive Compounds in Broccoli Heads with Varying Organ Sizes and Growing Seasons.

25. Ultrasound-Assisted Extraction of Bioactive Compounds from Broccoli By-Products.

26. Shifts in host–parasitoid networks across community garden management and urban landscape gradients.

27. Integrated metabolome and transcriptome analyses reveal the role of BoGSTF12 in anthocyanin accumulation in Chinese kale (Brassica oleracea var. alboglabra).

29. Genetic diversity in half-sibling progenies of kale: A multivariate approach

30. Collecting Mediterranean wild species of the Brassica oleracea group (Brassica sect. Brassica)

31. Genome‐wide identification of fitness determinants in the Xanthomonas campestris bacterial pathogen during early stages of plant infection

32. Magneto-Priming of Seeds Decreases the Saline Effect of Wastewater Irrigation on Broccoli Germination and Seedling Growth

33. Comparative study of the quality indices, antioxidant substances, and mineral elements in different forms of cabbage

34. Effects of heavy ion mutation induction breeding on growth and physiological characteristics of broccoli

37. Magneto-Priming of Seeds Decreases the Saline Effect of Wastewater Irrigation on Broccoli Germination and Seedling Growth.

38. Cabbage (Brassica oleracea var. capitata) Development in Time: How Differential Parenchyma Tissue Growth Affects Leafy Head Formation.

39. Soil amendment with insect frass and exuviae affects rhizosphere bacterial community, shoot growth and carbon/nitrogen ratio of a brassicaceous plant.

40. Preserving nutrient content in red cabbage juice powder via foam‐mat hybrid microwave drying: Application in fortified functional pancakes.

41. Aqueous botanical extracts, via different extraction methods, for control of the diamondback moth, Plutella xylostella (Lepidoptera: Plutellidae).

42. GobhiSet: Dataset of raw, manually, and automatically annotated RGB images across phenology of Brassica oleracea var. Botrytis

43. Phytoremediation potential of Brassica oleracea varieties through cadmium tolerance gene expression analysis

44. Shifts in host–parasitoid networks across community garden management and urban landscape gradients

45. Effect of linear alkylbenzene sulfonate on the uptake of microcystins by Brassica oleracea and Solanum tuberosum [version 2; peer review: 1 approved with reservations, 1 not approved]

46. The Anti-Inflammatory, Analgesic, and Antioxidant Effects of Polyphenols from Brassica oleracea var. capitata Extract on Induced Inflammation in Rodents

47. Phytochemical identification and in silico study of ethanolic extract of white cabbage as a phosphodiesterase 1B inhibitor

48. Effect of linear alkylbenzene sulfonate on the uptake of microcystins by Brassica oleracea and Solanum tuberosum [version 2; peer review: 2 approved]

49. FISH painting for chromosome identification of aneuploid cauliflower (Brassica oleracea L. var. botrytis).

50. Genetic dissection of morphological variation between cauliflower and a rapid cycling Brassica oleracea line.

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