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207 results on '"Brodnjak-Vončina, Darinka"'

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1. Prediction of Wine Sensorial Quality by Routinely Measured Chemical Properties

11. Determination of free formaldehyde on cotton textile substrates by using HPLC

12. Possible textile industry wastewater treatment processes

13. Determination of topiramate in human plasma using liquid chromatography tandem mass spectrometry

14. Determination of candesartan in human plasma with liquid chromatography - tandem mass spectrometry

15. Određivanje završne točke u hidrolitnim potenciometrijskim titracijama u sustavu Ca2+ - F

16. Characterization of Slovenian coal and estimation of coal heating value based on proximate analysis using regression and artificial neural networks

17. Prediction of wine sensorial quality by routinely measured chemical properties

19. Chemometric characterisation of the quality of ground waters from different wells in Slovenia

20. Determination of major phenolic acids, phenolic diterpenes and triterpenes in Rosemary (Rosmarinus Officinalis L.) by gas chromatography and mass spectrometry

21. Multivariate data analysis of natural mineral waters

22. Characterization of Slovenian wines using multidimensional data analysis from simple enological descriptors

23. Presence of dioxins in textile dyes and their fate during the dyeing process

24. RMDGA

26. Simultaneous determination of phthalates, their metabolites, alkylphenols and bisphenol a using GC-MS in urine of men with fertility problems

27. Characterization of Slovenian wines using multidimensional data analysis from simple enological descriptors

28. Presence of nonylphenols in plastic films and their migration into food simulants

29. Analizna kemija 2

30. Analizna kemija 1

31. Multivariate data analysis of erythrocyte membrane phospholipid fatty acid profiles in the discrimination between normal blood tissue and various disease states

32. Classification of white varietal wines using chemical analysis and sensorial evaluations

33. Presence of nonylphenols in plastic films and their migration into food simulants

34. Multivariate data analysis of erythrocyte membrane phospholipid fatty acid profiles in the discrimination between normal blood tissue and various disease states

35. Classification of white varietal wines using chemical analysis and sensorial evaluations

36. Electrokinetic Studies of Raw and Modified Cotton Fabrics

37. Chemometric characterisation of the quality of ground waters from different wells in Slovenia

38. Determination of major phenolic acids, phenolic diterpenes and triterpenes in Rosemary (Rosmarinus Officinalis L.) by gas chromatography and mass spectrometry

39. Multivariate data analysis of natural mineral waters

40. Separation and identification of some derivatised diterpenes and triterpenes in Rosemary (Rosmarinus officinalis L.) by gas chromatography and mass spectrometry

41. Chemometric analysis of biochemical laboratory data of oncology patients after morphine treatment

42. Correct ways of using regression for method comparison studies - determination of LDL-cholesterol

43. Determination of dioxins in dyes and pigments with HRGC/HRMS

44. Determination of dioxins in dyes and pigments with HRGC/HRMS

45. Correct ways of using regression for method comparison studies - determination of LDL-cholesterol

46. Separation and identification of some derivatised diterpenes and triterpenes in Rosemary (Rosmarinus officinalis L.) by gas chromatography and mass spectrometry

47. Chemometric analysis of biochemical laboratory data of oncology patients after morphine treatment

49. Možna rešitev č;iščenja odpadnih voda iz tekstilne industrije - evropski projekt ADOPBIO.

50. Multivariate Data Analysis of Natural Mineral Waters.

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