335 results on '"Bush, Simon R."'
Search Results
2. Federating ‘Aquaculture 4.0’ for data-driven social and environmental sustainability
3. The Vital Roles of Blue Foods in the Global Food System
4. Four ways blue foods can help achieve food system ambitions across nations
5. Countering salmon farming expansion: Network-making power in a nomadic marine space
6. Information practices for improved sustainability assurance in Vietnamese shrimp aquaculture
7. The vital roles of blue foods in the global food system
8. Digitalizing environmental governance for smallholder participation in food systems
9. Consumption practices in transition: Rural-urban migration and the food fish system in Myanmar
10. Changing fish trade practices in Myanmar’s rapidly transforming food system
11. Assuring aquaculture sustainability beyond the farm
12. Does climate transparency enhance the reflexive capacity of state actors to improve mitigation performance? The case of Indonesia
13. Harnessing the diversity of small-scale actors is key to the future of aquatic food systems
14. Policy integration as a means to address policy fragmentation: Assessing the role of Vietnam’s national REDD+ action plan in the central highlands
15. A socio-spatial index for risk management in shrimp aquaculture across landscapes
16. A 20-year retrospective review of global aquaculture
17. Assembling tuna traceability in Indonesia
18. Food system perspective on fisheries and aquaculture development in Asia
19. Responses of Indonesian tuna processing companies to enhanced public and private traceability
20. Science, subsidies and the politics of the pulse trawl ban in the European Union
21. Shallow fixes and deep reasonings: framing sustainability at the Brazilian Agricultural Research Corporation (Embrapa)
22. Digital sustainability assurance governing global value chains: The case of aquaculture
23. Three pillars of sustainability in fisheries
24. Author Correction: Blue food demand across geographic and temporal scales
25. Blue food demand across geographic and temporal scales
26. Inclusive environmental performance through ‘beyond-farm’ aquaculture governance
27. Spatial Frames and the Quest for Institutional Fit
28. Emerging trends in aquaculture value chain research
29. Metagoverning Aquaculture Standards : A Comparison of the GSSI, the ASEAN GAP, and the ISEAL
30. Implications of multiple national certification standards for Thai shrimp aquaculture
31. Understanding the potential of eco-certification in salmon and shrimp aquaculture value chains
32. FAD vs. free school: Effort allocation by Marine Stewardship Council compliant Filipino tuna purse seiners in the PNA
33. Not just for the wealthy: Rethinking farmed fish consumption in the Global South
34. Author Correction: Harnessing the diversity of small-scale actors is key to the future of aquatic food systems
35. Social harvest control rules for sustainable fisheries
36. Beyond compliance: public voluntary standards and their effect on state institutional capacity in Vietnam
37. RFMO-MSC Smart Regulatory Mixes for Transboundary Tuna Fisheries
38. Beyond labelling
39. The future of sustainable seafood
40. Towards a social understanding of the sustainable seafood movement
41. Understanding sustainable global seafood governance
42. Governing seafood through markets
43. Public regulation of fisheries and aquaculture
44. Governing seafood
45. The global dynamics of sustainable seafood
46. Publisher Correction: A 20-year retrospective review of global aquaculture
47. Stabilising cooperation through pragmatic tolerance: the case of the Parties to the Nauru Agreement (PNA) tuna fishery
48. Co-governance and upgrading in the South African small-scale fisheries value chain
49. Author Correction: A 20-year retrospective review of global aquaculture
50. The role of traceability in transforming seafood governance in the global South
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