Gregory Bonito, Leho Tedersoo, Yun Wang, Efrén Cázares, James M. Trappe, Laura Susana Dominguez, Gonzalo Guevara, Eduardo Nouhra, Matthew E. Smith, Michael D. Nowak, Rytas Vilgalys, Rosanne A. Healy, Claude Murat, Alessandra Zambonelli, Donald H. Pfister, Akihiko Kinoshita, Kazuhide Nara, Baldomero Arroyo Moreno, University of Zurich, Bonito, Gregory, Duke University [Durham], Florida State University [Tallahassee] (FSU), University of Minnesota [Twin Cities], University of Minnesota System, Instituto Tecnológico de Ciudad Victoria, Oregon State University (OSU), The University of Tokyo, Instituto Multidisciplinario de Biología Vegetal [Córdoba] (IMBIV), Facultad de Ciencias Exactas, Físicas y Naturales [Córdoba], Universidad Nacional de Córdoba [Argentina]-Universidad Nacional de Córdoba [Argentina]-Consejo Nacional de Investigaciones Científicas y Técnicas [Buenos Aires] (CONICET), University of Tartu, Interactions Arbres-Microorganismes (IAM), Université de Lorraine (UL)-Institut National de la Recherche Agronomique (INRA), New Zealand Institute for Plant and Food Research Limited, Universidad de Córdoba [Cordoba], Farlow Herbarium, Harvard University [Cambridge], Alma Mater Studiorum University of Bologna (UNIBO), NSF [0641297], Friends of the Farlow, Harvard University Herbaria, David Rockefeller Center for Latin American Studies at Harvard University, Iowa Science Foundation, University of Minnesota [Twin Cities] (UMN), The University of Tokyo (UTokyo), Consejo Nacional de Investigaciones Científicas y Técnicas [Buenos Aires] (CONICET)-Facultad de Ciencias Exactas, Físicas y Naturales [Córdoba], Universidad Nacional de Córdoba [Argentina]-Universidad Nacional de Córdoba [Argentina], Institut National de la Recherche Agronomique (INRA)-Université de Lorraine (UL), Plant & Food Research, Bonito G., Smith M.E., Nowak M., Healy R.A., Guevara G., Cázares E., Kinoshita A., Nouhra E.R., Domínguez L.S., Tedersoo L., Murat C., Wang Y., Arroyo Moreno M., Pfister D.H., Nara K., Zambonelli A., Trappe J.M., and Vilgalys R.
Truffles have evolved from epigeous (aboveground) ancestors in nearly every major lineage of fleshy fungi. Because accelerated rates of morphological evolution accompany the transition to the truffle form, closely related epigeous ancestors remain unknown for most truffle lineages. This is the case for the quintessential truffle genus Tuber, which includes species with socio-economic importance and esteemed culinary attributes. Ecologically, Tuber spp. form obligate mycorrhizal symbioses with diverse species of plant hosts including pines, oaks, poplars, orchids, and commercially important trees such as hazelnut and pecan. Unfortunately, limited geographic sampling and inconclusive phylogenetic relationships have obscured our understanding of their origin, biogeography, and diversification. To address this problem, we present a global sampling of Tuberaceae based on DNA sequence data from four loci for phylogenetic inference and molecular dating. Our well-resolved Tuberaceae phylogeny shows high levels of regional and continental endemism. We also identify a previously unknown epigeous member of the Tuberaceae ? the South American cup-fungus Nothojafnea thaxteri (E.K. Cash) Gamundı´. Phylogenetic resolution was further improved through the inclusion of a previously unrecognized Southern hemisphere sister group of the Tuberaceae. This morphologically diverse assemblage of species includes truffle (e.g. Gymnohydnotrya spp.) and non-truffle forms that are endemic to Australia and South America. Southern hemisphere taxa appear to have diverged more recently than the Northern hemisphere lineages. Our analysis of the Tuberaceae suggests that Tuber evolved from an epigeous ancestor. Molecular dating estimates Tuberaceae divergence in the late Jurassic (,156 million years ago), with subsequent radiations in the Cretaceous and Paleogene. Intra-continental diversification, limited long-distance dispersal, and ecological adaptations help to explain patterns of truffle evolution and biodiversity. Fil: Bonito, Gregory. Deparment of Biology. Duke University; United States of America; Fil: Smith, Matthew E.. Department of Plant Pathology. University of Florida; United States of America; Fil: Nowak, Michael. Institute of Systematic Botany. University of Z¨ürich; Switzerland; Fil: Healy, Rosanne A.. University of Minnesota. Department of Plant Biology; United States of America; Fil: Guevara, Gonzalo. Instituto Tecnológico de Ciudad Victoria; México; Fil: Cázares, Efren. Department of Forest Ecosystems and Society. Oregon State University; United States of America; Fil: Kinoshita, Akihiko. Department of Natural Environmental Studies. Graduate School of Frontier Science. The University of Tokyo; Japan; Fil: Nouhra, Eduardo Ramon. Consejo Nacional de Invest.cientif.y Tecnicas. Centro Cientifico Tecnol.conicet - Cordoba. Instituto Multidiscipl.de Biologia Vegetal (p); Fil: Dominguez, Laura Susana. Consejo Nacional de Invest.cientif.y Tecnicas. Centro Cientifico Tecnol.conicet - Cordoba. Instituto Multidiscipl.de Biologia Vegetal (p); Fil: Tedersoo, Leho. Institute of Ecology and Earth Sciences and the Natural History Museum of Tartu University; Estonia; Fil: Murat, Claude. Institute National de la Recherche Agronomique et Nancy University; France; Fil: Wang, Yun. New Zealand Institute for Plant & Food Research Ltd; New Zealand; Fil: Arroyo Moreno, Baldomero. Department of Plant Biology. University of Córdoba; Spain; Fil: Pfister, Donald H.. Farlow Herbarium. Harvard University; United States of America; Fil: Nara, Kazuhide. Department of Natural Environmental Studies. Graduate School of Frontier Science. The University of Tokyo; Japan; Fil: Zambonelli, Alessandra. Dipartimento di Science Agrarie. Università di Bologna; Italy; Fil: Trappe, James M.. Department of Forest Ecosystems and Society. Oregon State University; United States of America; Fil: Vylgalis, Rytas. Deparment of Biology. Duke University; United States of America