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1. Fusarium: more than a node or a foot-shaped basal cell.

2. Diversity, Prevalence and Virulence of Colletotrichum Species Causing Anthracnose on Cassava Leaves in the Northern Region of Brazil.

3. Diversity of Colletotrichum species associated with torch ginger anthracnose.

4. Elucidating the Colletotrichum spp. diversity responsible for papaya anthracnose in Brazil.

5. Fusarium and allied fusarioid taxa (FUSA). 1.

6. Antifungal effects of Conyza bonariensis (L.) Cronquist essential oil against pathogenic Colletotrichum musae and its incorporation in gum Arabic coating to reduce anthracnose development in banana during storage.

7. Fungal Planet description sheets: 1284-1382.

8. Combined chitosan and Cympobogon citratus (D.C. ex Nees) Stapf. essential oil to inhibit the fungal phytopathogen Paramyrothecium roridum and control crater rot in melon (Cucumis melo L.).

9. Coatings with chitosan and phenolic-rich extract from acerola (Malpighia emarginata D.C.) or jabuticaba (Plinia jaboticaba (Vell.) Berg) processing by-product to control rot caused by Lasiodiplodia spp. in papaya (Carica papaya L.) fruit.

10. Characterization of difenoconazole resistance in Lasiodiplodia theobromae from papaya in Brazil.

11. Optimal markers for the identification of Colletotrichum species.

12. Distribution and Pathogenicity of Colletotrichum Species Associated With Mango Anthracnose in Mexico.

13. Reduced sensitivity of azoxystrobin and thiophanate-methyl resistance in Lasiodiplodia theobromae from papaya.

14. Application of coatings formed by chitosan and Mentha essential oils to control anthracnose caused by Colletotrichum gloesporioides and C. brevisporum in papaya (Carica papaya L.) fruit.

15. Diversity, Prevalence, and Virulence of Colletotrichum Species Associated with Lima Bean in Brazil.

17. Why species delimitation matters for fungal ecology: Colletotrichum diversity on wild and cultivated cashew in Brazil.

18. Control of anthracnose caused by Colletotrichum species in guava, mango and papaya using synergistic combinations of chitosan and Cymbopogon citratus (D.C. ex Nees) Stapf. essential oil.

19. Draft genome assembly of Colletotrichum musae , the pathogen of banana fruit.

20. Thiophanate-Methyl Resistance and Fitness Components of Colletotrichum musae Isolates from Banana in Brazil.

21. Synergistic mixtures of chitosan and Mentha piperita L. essential oil to inhibit Colletotrichum species and anthracnose development in mango cultivar Tommy Atkins.

22. The impact of phenotypic and molecular data on the inference of Colletotrichum diversity associated with Musa.

23. First Report of Anthracnose Caused by Colletotrichum spaethianum on Hemerocallis flava in Brazil.

24. First Report of Papaya Fruit Anthracnose Caused by Colletotrichum brevisporum in Brazil.

25. First Report of Mango Anthracnose Caused by Colletotrichum karstii in Brazil.

26. First Report of Stem Rot of Papaya Caused by Fusarium solani Species Complex in Brazil.

27. First Report of Mango Dieback Caused by Pseudofusicoccum stromaticum in Brazil.

28. First Report of Papaya Fruit Rot Caused by Colletotrichum magna in Brazil.

29. First Report of Colletotrichum boninense Causing Anthracnose on Pepper in Brazil.

30. A New Disease of Agrostis palustris Incited by an Undescribed Species of Ophiosphaerella.

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