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1. GLUCOSAMINE INOSITOLPHOSPHORYLCERAMIDTRANSFERASE1 (GINT1) is a GlcNAc-containing glycosylinositol phosphorylceramide glycosyltransferase

2. Glycosylation of inositol phosphorylceramide sphingolipids is required for normal growth and reproduction in Arabidopsis

4. Sphingolipid homeostasis--how do cells know when enough is enough? Implications for plant pathogen responses.

5. Deciphering sphingolipid biosynthesis dynamics in Arabidopsis thaliana cell cultures: Quantitative analysis amid data variability.

6. FatPlants: a comprehensive information system for lipid-related genes and metabolic pathways in plants.

7. Project ChemicalBlooms: Collaborating with citizen scientists to survey the chemical diversity and phylogenetic distribution of plant epicuticular wax blooms.

8. Glucosylceramides impact cellulose deposition and cellulose synthase complex motility in Arabidopsis.

9. Vitamin E biofortification: enhancement of seed tocopherol concentrations by altered chlorophyll metabolism.

10. Chromosome-level assembly and analysis of Camelina neglecta: a novel diploid model for Camelina biotechnology research.

11. Quantitative Dynamic Analysis of de novo Sphingolipid Biosynthesis in Arabidopsis thaliana .

12. Overcoming genetic paucity of Camelina sativa : possibilities for interspecific hybridization conditioned by the genus evolution pathway.

13. Genetic improvement of tocotrienol content enhances the oxidative stability of canola oil.

14. Vitamin E biofortification: Maximizing oilseed tocotrienol and total vitamin E tocochromanol production by use of metabolic bypass combinations.

15. Mechanism of sphingolipid homeostasis revealed by structural analysis of Arabidopsis SPT-ORM1 complex.

16. Genome assembly of the Brassicaceae diploid Orychophragmus violaceus reveals complex whole-genome duplication and evolution of dihydroxy fatty acid metabolism.

17. Sphingolipid Long-Chain Base Signaling in Compatible and Non-Compatible Plant-Pathogen Interactions in Arabidopsis.

18. Variation on a theme: the structures and biosynthesis of specialized fatty acid natural products in plants.

19. Chemical and genetic variation in feral Cannabis sativa populations across the Nebraska climate gradient.

20. Divergent evolution of extreme production of variant plant monounsaturated fatty acids.

21. Genetic and Biochemical Investigation of Seed Fatty Acid Accumulation in Arabidopsis.

22. Structural diversity, biosynthesis, and function of plant falcarin-type polyacetylenic lipids.

23. Better together: Protein partnerships for lineage-specific oil accumulation.

24. Green Chemistry Production of Codlemone, the Sex Pheromone of the Codling Moth (Cydia pomonella), by Metabolic Engineering of the Oilseed Crop Camelina (Camelina sativa).

25. A consensus-based ensemble approach to improve transcriptome assembly.

26. Plasma Membrane Fluidity: An Environment Thermal Detector in Plants.

27. Quantitative trait loci controlling agronomic and biochemical traits in Cannabis sativa.

28. Disruption of long-chain base hydroxylation alters growth and impacts sphingolipid synthesis in Physcomitrella patens .

29. Production of tocotrienols in seeds of cotton (Gossypium hirsutum L.) enhances oxidative stability and offers nutraceutical potential.

30. Genetic Engineering of Lesquerella with Increased Ricinoleic Acid Content in Seed Oil.

31. Plasma and vacuolar membrane sphingolipidomes: composition and insights on the role of main molecular species.

32. Multi-strategy engineering greatly enhances provitamin A carotenoid accumulation and stability in Arabidopsis seeds.

33. CRISPR/Cas9-Induced fad2 and rod1 Mutations Stacked With fae1 Confer High Oleic Acid Seed Oil in Pennycress ( Thlaspi arvense L.).

34. A co-opted steroid synthesis gene, maintained in sorghum but not maize, is associated with a divergence in leaf wax chemistry.

35. Dissecting the regulatory roles of ORM proteins in the sphingolipid pathway of plants.

36. Molecular-assisted breeding for soybean with high oleic/low linolenic acid and elevated vitamin E in the seed oil.

37. Mass Spectrometry-Based Profiling of Plant Sphingolipids from Typical and Aberrant Metabolism.

38. Biotechnology tools and applications for development of oilseed crops with healthy vegetable oils.

39. Stearidonic-Enriched Soybean Oil Modulates Obesity, Glucose Metabolism, and Fatty Acid Profiles Independently of Akkermansia muciniphila.

40. Oil crops for the future.

41. Unregulated Sphingolipid Biosynthesis in Gene-Edited Arabidopsis ORM Mutants Results in Nonviable Seeds with Strongly Reduced Oil Content.

42. Plant unusual fatty acids: learning from the less common.

43. The Lipid Flippases ALA4 and ALA5 Play Critical Roles in Cell Expansion and Plant Growth.

44. Palmitvaccenic Acid (Δ11- cis -hexadecenoic acid) Is Synthesized by an OLE1-like Desaturase in the Arbuscular Mycorrhiza Fungus Rhizophagus irregularis .

45. The genome evolution and domestication of tropical fruit mango.

46. RGPDB: database of root-associated genes and promoters in maize, soybean, and sorghum.

47. Metabolic engineering of soybean seeds for enhanced vitamin E tocochromanol content and effects on oil antioxidant properties in polyunsaturated fatty acid-rich germplasm.

48. Identification of Climate and Genetic Factors That Control Fat Content and Fatty Acid Composition of Theobroma cacao L. Beans.

49. FAD2 Gene Radiation and Positive Selection Contributed to Polyacetylene Metabolism Evolution in Campanulids.

50. Nature-Guided Synthesis of Advanced Bio-Lubricants.

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