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1. Enhanced dextran production by Weissella confusa in co-culture with Candida shehatae and its quorum sensing regulation mechanism.

2. Antifungal effects of thiosemicarbazone-chalcones on Aspergillus, Candida and Sporothrix strains.

3. Growth and metabolism of halophilic Candida versatilis and Tetragenococcus halophilus in simultaneous and sequential fermentation of salted soy whey.

4. LC-MS/MS-based metabolomics and multivariate statistical analysis reveal the mechanism of yeast extracellular proteases on myofibrillar protein degradation, metabolite development and sensory characteristics improvement.

5. Potential role of alginate in marine bacteria-yeast interactions.

6. Affinity of Malassezia and Other Yeasts for Pulmonary Lipids.

7. Proanthocyanidins and volatile aroma of cranberry juice are modulated by its microbiota and processing environment.

8. Antifungal properties of abnormal cannabinoid derivatives: Disruption of biofilm formation and gene expression in Candida species.

9. Performance of common primary and chromogenic culture media for MALDI-TOF MS identification of clinically relevant yeasts.

10. Differential adaptation of the yeast Candida anglica to fermented food.

11. The antimicrobial effects of silver nanoparticles obtained through the royal jelly on the yeasts Candida guilliermondii NP-4.

12. Candida species-specific colonization in the healthy and impaired human gastrointestinal tract as simulated using the Mucosal Ileum-SHIME® model.

13. In vitro analysis of postbiotic antimicrobial activity against Candida Species in a minimal synthetic model simulating the gut mycobiota in obesity.

14. Anticandidal Activity of Various Probiotic Lactobacillus Strains and Their Efficacy Enhanced by Prebiotic Supplementation.

15. Antifungal activity of propafenone on Candida spp. strains: interaction with antifungals and possible mechanism of action.

16. Syzygium aromaticum essential oil and its major constituents: Assessment of activity against Candida spp. and toxicity.

17. Cultivation of yeasts on liquid digestate to remove organic pollutants and nutrients and for potential application as co-culture with microalgae.

18. Photoactivated riboflavin inhibits planktonic and biofilm growth of Candida albicans and non-albicans Candida species.

19. Understanding the mechanism of action of protease inhibitors in controlling the growth of the Candida Genus: potential candidates for development of new antifungal molecules.

20. Hemolymph metabolism of black soldier fly (Diptera: Stratiomyidae), response to different supplemental fungi.

21. Ability of Helicobacter pylori to internalize into Candida .

22. Evaluation of amlodipine against strains of Candida spp. in planktonic cells, developing biofilms and mature biofilms.

23. Experimental study of specific and nonspecific blood culture bottles for the diagnosis of candidemia.

24. Bioprospecting of Microalgae Isolated from the Adriatic Sea: Characterization of Biomass, Pigment, Lipid and Fatty Acid Composition, and Antioxidant and Antimicrobial Activity.

25. In vitro activities of carvacrol, cinnamaldehyde and thymol against Candida biofilms.

26. Novel Antifungal Activity of Q-Griffithsin, a Broad-Spectrum Antiviral Lectin.

27. Attempts to Access a Series of Pyrazoles Lead to New Hydrazones with Antifungal Potential against Candida species including Azole-Resistant Strains.

28. Using HPLC-DAD and GC-MS Analysis Isolation and Identification of Anticandida Compounds from Gui Zhen Cao Herbs (Genus Bidens ): An Important Chinese Medicinal Formulation.

29. Whole slide imaging is a high-throughput method to assess Candida biofilm formation.

30. Viable but Nonculturable State of Yeast Candida sp. Strain LN1 Induced by High Phenol Concentrations.

31. Evaluation of artemisinin derivative artemether as a fluconazole potentiator through inhibition of Pdr5.

32. A bi-modal, cellulose-based sensor for fluorometric detection of Fe(III) and antimicrobial studies of its silver-loaded form.

33. Dairy associations for the targeted control of opportunistic Candida.

34. A Natural Alternative Treatment for Urinary Tract Infections: Itxasol©, the Importance of the Formulation.

35. Fungal species in endodontic infections: A systematic review and meta-analysis.

36. Impact of antifungal stewardship interventions on the susceptibility of colonized Candida species in pediatric patients with malignancy.

37. Antifungal effects of Streptococcus mutans extract on Candida strains susceptible and resistant to fluconazole: An in vivo study.

38. Filamentous growth is a general feature of Candida auris clinical isolates.

39. LncRNA DINOR is a virulence factor and global regulator of stress responses in Candida auris.

40. Antifungal Efficacy and Safety of Cycloheximide as a Supplement in Optisol-GS.

41. Possible Impact of Severe Acute Respiratory Syndrome Coronavirus-2 Control Measures in Reducing Colonization by Gram-negative Bacteria and Candida spp. in a Neonatal Intensive Care Unit.

42. Comparative assessment of three RNA extraction methods for obtaining high-quality RNA from Candida viswanathii biomass.

43. In vitro antibiofilm efficacy of farnesol against Candida species.

44. In vitro evaluation of lysozyme activity and antimicrobial effect of extracts from four Tunisian lichens: Diploschistes ocellatus, Flavoparmelia caperata, Squamarina cartilaginea and Xanthoria parietina.

45. Inhibitors of DNA topoisomerases I and II applied to Candida dubliniensis reduce growth, viability, the generation of petite mutants and toxicity, while acting synergistically with fluconazole.

46. Activities of nine antifungal agents against Candida auris biofilms.

47. Predicting microbial growth dynamics in response to nutrient availability.

48. Nutritional, phytochemical, and in vitro anticancer potential of sugar apple (Annona squamosa) fruits.

49. CHROMagarTM Candida Plus: A novel chromogenic agar that permits the rapid identification of Candida auris.

50. Evaluation of the inhibitory activity of essential oils against spoilage yeasts and their potential application in yogurt.

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