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Byline: MASSIMO CAPRA IN THE KITCHEN thechefs@globeandmail.com While I was visiting my family in Cremona, in northern Italy, recently, the area was being hit by a heat wave, prompting many [...]

Byline: MASSIMO CAPRA IN THE KITCHEN thechefs@globeandmail.com The green radicchios my father grew when I was young had the sweetest names: sugarloaf, honey bread, sugar baby, Trieste super-blonde. But I [...]

Byline: MASSIMO CAPRA IN THE KITCHEN thechefs@globeandmail.com I recently spent a couple of weeks in Switzerland, filming episodes of my TV showGourmet Escapes. Among the destinations we visited was Ticino, [...]

Byline: MASSIMO CAPRA IN THE KITCHEN thechefs@globeandmail.com The St. Lawrence Market in Toronto had a corn roast recently and I was asked to come up with a recipe suitable for [...]

Byline: MASSIMO CAPRA IN THE KITCHEN thechefs@globeandmail.com Perhaps this story will make some people a little bit jealous, but hopefully with a touch of nostalgia. I have just returned from [...]

Byline: MASSIMO CAPRA IN THE KITCHEN thechefs@globeandmail.com If you haven't guessed already, I love making pasta. And almost without exception, I find myself eating it at every meal. This time [...]

Byline: MASSIMO CAPRA IN THE KITCHEN thechefs@globeandmail.com With most of my family still living in Italy and my mother reaching an age that prevents her from travelling, I find myself [...]

Byline: MASSIMO CAPRA IN THE KITCHEN thechefs@globeandmail.com One of my favourite foods to prepare is swordfish: Its solid, meaty flesh, light taste and tender texture are always a hit. Every [...]

Byline: MASSIMO CAPRA IN THE KITCHEN I enjoy winter. I like the extreme cold, the intense snowfalls and all the outdoor activities. The one thing that I don't enjoy is [...]

Byline: MASSIMO CAPRA IN THE KITCHEN thechefs@globeandmail.com The No. 1 question I get asked is: What do you eat when you're at home? My answer is always as vague as [...]

Byline: MASSIMO CAPRA IN THE KITCHEN When I was asked to offer a recipe for a Thanksgiving meal, I immediately thought of a great turkey dinner with a classic stuffing [...]

Byline: MASSIMO CAPRA IN THE KITCHEN / CHEF'S RECIPE / FOIE-GRAS-STUFFED MORELS Massimo Capra is co-owner and chef of Mistura Restaurant and Sopra Upper Lounge in Toronto and guest chef [...]

Byline: MASSIMO CAPRA IN THE KITCHEN / CHEF'S RECIPE / CHAI RASPBERRY CHOCOLATE AFFOGATO Massimo Capra is co-owner and chef of Mistura Restaurant and Sopra Upper Lounge in Toronto and [...]

Byline: MASSIMO CAPRA IN THE KITCHEN / CHEF'S RECIPE / BRAISED ARTICHOKES Massimo Capra is co-owner and chef of Mistura Restaurant and Sopra Upper Lounge in Toronto and guest chef [...]

Byline: MASSIMO CAPRA IN THE KITCHEN / CHEF'S RECIPE / FRESH HADDOCK FILET ALLA LIVORNESE Massimo Capra is co-owner and chef of Mistura Restaurant and Sopra Upper Lounge in Toronto [...]

Byline: MASSIMO CAPRA IN THE KITCHEN / CHEF'S RECIPE / PETITE MARMITE HENRY IV Massimo Capra is co-owner and chef of Mistura Restaurant and Sopra Upper Lounge in Toronto and [...]

Byline: MASSIMO CAPRA IN THE KITCHEN / CHEF'S RECIPE / HOLIDAY MENU Massimo Capra is co-owner and chef of Mistura Restaurant and Sopra Upper Lounge in Toronto and guest chef [...]

Byline: MASSIMO CAPRA IN THE KITCHEN / CHEF'S RECIPE / RISOTTO WITH SQUASH, BLACK TRUFFLE AND TALEGGIO FONDUTA Massimo Capra is co-owner and chef of Mistura Restaurant and Sopra Upper [...]

Byline: MASSIMO CAPRA IN THE KITCHEN / CHEF'S RECIPE / PANNA COTTA WITH POACHED PEACHES Massimo Capra is co-owner and chef of Mistura Restaurant and Sopra Upper Lounge in Toronto [...]

Byline: MASSIMO CAPRA IN THE KITCHEN: CHEF'S RECIPE SLOW-ROASTED LAMB SHANK WITH ONIONS AND POTATOES A beast of an Easter feast Easter is finally here! And with it one last [...]

Byline: MASSIMO CAPRA; Beppi Crosariol What is comfort food? The answer is simple - and yet too complicated to explain in a few words as the phrase means something different [...]

Byline: MASSIMO CAPRA is co-owner and chef of Mistura Restaurant and Sopra Upper Lounge in Toronto and guest chef on the show Restaurant Makeover Just about a year ago I [...]

Byline: MASSIMO CAPRA; Beppi Crosariol Massimo Capra is co-owner and chef of Mistura Restaurant and Sopra Upper Lounge in Toronto and guest chef on the show Restaurant makeover *** An [...]

Byline: MASSIMO CAPRA is co-owner and chef of Mistura Restaurant and Sopra Upper Lounge in Toronto and guest chef on the show Restaurant Makeover; Beppi Crosariol Anybody who knows me [...]

Byline: MASSIMO CAPRA is co-owner and chef of Mistura Restaurant and Sopra Upper Lounge in Toronto and guest chef on the show Restaurant Makeover; Beppi Crosariol It has been a [...]

Byline: MASSIMO CAPRA is co-owner and chef of Mistura Restaurant and Sopra Upper Lounge in Toronto and guest chef on the show Restaurant Makeover; Beppi Crosariol TORONTO -- Last weekend [...]

Byline: MASSIMO CAPRA is chef and co-owner of Mistura Restaurant and Sopra Upper Lounge in Toronto, and guest chef on the show Restaurant Makeover It's the middle of the winter [...]

Byline: MASSIMO CAPRA is chef and co-owner of Mistura Restaurant and Sopra Upper Lounge in Toronto, and guest chef on the show Restaurant Makeover. SESTO CREMONESE, ITALY -- As I [...]

Byline: MASSIMO CAPRA is chef and co-owner of Mistura Restaurant and Sopra Upper Lounge in Toronto, and guest chef on the show Restaurant Makeover. Maybe it's that I have just [...]

Byline: MASSIMO CAPRA is chef and co-owner of Mistura Restaurant and Sopra Upper Lounge in Toronto, and guest chef on the show Restaurant Makeover. With the first official holiday of [...]

Byline: MASSIMO CAPRA; ROB FEENIE; DAVID LEE; MICHAEL SMITH CHEF MASSIMO CAPRA Massimo Capra is chef and co-owner of Mistura Restaurant and Sopra Upper Lounge in Toronto, and guest chef [...]

Byline: MASSIMO CAPRA; Beppi Crosariol Working long hours in a restaurant for as long as I have forces me to appreciate my time off. I carefully calculate every minute I [...]