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1. Effects of Zinc Oxide Particles with Different Sizes on Root Development in Oryza sativa

2. Photosynthetic Efficiency of Marchantia polymorpha L. in Response to Copper, Iron, and Zinc

3. Soyasaponins from Zolfino bean as aldose reductase differential inhibitors

4. Zolfino landrace (Phaseolus vulgaris L.) from Pratomagno: general and specific features of a functional food

5. Effect of Zinc Priming on Salt Response of Wheat Seedlings: Relieving or Worsening?

6. Seasonal and microclimatic influences on the ecophysiology of Mediterranean coastal dune plants

7. Can sugar metabolism in the cambial region explain the water deficit tolerance in poplar?

8. Ecophysiological and morpho-functional responses of mediterranean plants on coastal dunes: How they vary across seasons

9. Edible vegetables as a source of aldose reductase differential inhibitors

10. The Moss

11. Effect of zinc priming on salt response of wheat seedlings: Relieving or worsening?

12. TiO

13. Zolfino landrace (Phaseolus vulgaris L.) from Pratomagno: general and specific features of a functional food

14. Modulation of the defence responses against Cd in willow species through a multifaceted analysis

15. Rhodotorula glutinis cultivation on cassava wastewater for carotenoids and fatty acids generation

16. TiO2 nanoparticles may alleviate cadmium toxicity in co-treatment experiments on the model hydrophyte Azolla filiculoides

17. The Moss Leptodictyum riparium Counteracts Severe Cadmium Stress by Activation of Glutathione Transferase and Phytochelatin Synthase, but Slightly by Phytochelatins

18. Mediterranean sea cliff plants: morphological and physiological responses to environmental conditions

19. Growth and physiological features of Chaetomorpha linum (Müller) Kütz. in high density mats

20. Hormonal Responses to Water Deficit in Cambial Tissues of Populus alba L

21. Hormonal signals involved in the regulation of cambial activity, xylogenesis and vessel patterning in trees

22. Production of Chlorella protothecoides biomass, chlorophyll and carotenoids using the dairy industry by-product scotta as a substrate

23. Indole-3-acetic acid metabolism and growth in young kiwifruit berry

24. Strigolactone may interact with gibberellin to control apical dominance in pea (Pisum sativum)

25. Arthrinium phaeospermum isolated from Tuber borchii ascomata: the first evidence for a 'Mycorrhization Helper Fungus'?

26. Stress-induced changes to the flora in a geothermal field in central Italy

27. Are xylem radial development and hydraulic conductivity in downwardly-growing grapevine shoots influenced by perturbed auxin metabolism?

28. Diclofop-methyl dissipation in clay soil under different tillage systems in central Italy

29. The effects of (S)-(+)-carvone treatments on seed potato tuber dormancy and sprouting

30. Role and metabolism of abscisic acid in potato tuber dormancy and sprouting

31. Nitric Oxide And Hydrogen Peroxide Involvement During Programmed Cell Death Of Sechium Edule Sw. Nucellus

32. Indoleacetic acid concentration and metabolism changes during bud development in tubers of two potato (Solanum tuberosum) cultivars

33. The involvement of indole-3-acetic acid in the control of stem elongation in dark- and light-grown pea (Pisum sativum) seedlings

34. Secretory proteins as potential semiochemical carriers in the horse

36. Hormonal relationships in xylem sap of grafted and ungrafted Prunus rootstocks

37. Changes in free and conjugated IAA during dormancy and sprouting of potato tubers

39. Preliminary investigation of reuse of ricotta-cheese whey (scotta) as substrate for the growth of Rhodotorula glutinis intended for the production of carotenoids

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