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Dietary components and changes cause shifts in the gastrointestinal microbial ecology that can play a role in animal health and productivity. However, most information about the microbial populations in the gut of livestock species has not been quantitative. In the present study, we utilized a new molecular method, bacterial tag-encoded FLX amplicon pyrosequencing (bTEFAP) that can perform diversity analyses of gastrointestinal bacterial populations. In the present study, cattle (n = 6) were fed a basal feedlot diet and were subsequently randomly assigned to 1 of 3 diets (n = 2 cows per diet). In each diet, 0, 25, or 50% of the concentrate portion of the ration was replaced with dried distillers grain (DDGS). Ruminal and fecal bacterial populations were different when animals were fed DDGS compared with controls; ruminal and fecal Firmicute:Bacteroidetes ratios were smaller (P = 0.07) in the 25 and 50% DDG diets compared with controls. Ruminal pH was decreased (P < 0.05) in ruminal fluid from cattle fed diets containing 50% compared with 0% DDGS. Using bTEFAP, the normal microbiota of cattle were examined using modern molecular methods to understand how diets affect gastrointestinal ecology and the gastrointestinal contribution of the microbiome to animal health and production. Key words: bacterial diversity, dried distillers grains doi: 10.2527/jas.2010-2900

Crossbred steers were grazed in the spring and early summer on endophyte-infected (Neotyphodium coenophialum), Kentucky-31 tall rescue (Lolium arundinaceum) pastures to evaluate effects and interactions of feeding pelleted soybean hulls (PSBH) and steroid hormone implants (SHI) on steer performance, serum prolactin, and hair coat ratings (HCR). Steers were stratified by BW for assignment to six 3.0ha toxic tall fescue pastures. With or without daily PSBH feeding, treatments were assigned randomly to pastures as the main plot treatment in a split-plot design. Pelleted soybean hulls were group-fed to provide 2.3 kg(steer x [d.sup.-1]) (as fed). With or without SHI (200 mg of progesterone and 20 mg of estradiol) treatments were randomly assigned as the subplot treatment to 2 steer subgroups within each pasture. Sixty-four steers were grazed for 77 d in 2007, and 60 steers were grazed for 86 d in 2008. Pasture forage mass declined linearly over time, but the rate of decline was greater (P = 0.001) in 2007 than in 2008. Pasture forage mass was never below 2,300 kg of DM/ha in either year. Average daily gain for steers on the combined PSBH and SHI treatments was greater (P < 0.01) than for those on the PSBH-only, SHI-only, and control (no SHI, no PSBH) treatments. Average daily gain for the PSBH-only steers was greater (P < 0.01) than for SHI-only and control steers and tended (P = 0.063) to be greater for SHI-only than for control steers. Steroid implants did not affect (P = 0.826) serum prolactin concentrations; however, prolactin concentrations in PSBH steers, with or without SHI, were increased (P = 0.01) 2-fold over SHI-only and control steers. Feeding PSBH and SHI treatments both reduced (P < 0.05) the percentage of steers with rough HCR, and a greater percentage of steers fed PSBH tended (P < 0.076) to have sleek hair coats. An economic analysis was conducted, which determined that costs of additional ADG with PSBH feeding were below breakeven costs over a wide range of PSBH costs and cattle prices. Breakeven costs for PSBH-only treatment for a range of cattle prices of $1.80 to $2.40/kg of BW were less than $120/t, whereas with PSBH feeding combined with SHI the breakeven cost was less than $240/t. Results indicate that steers grazing endophyte-infected tall fescue can be fed PSBH and implanted with steroid hormones to cost effectively increase ADG and that feeding PSBH can increase serum prolactin concentrations and induce some shedding of rough hair coats. Key words: beef cattle, fescue toxicosis, hair coat, prolactin, soybean hull, steroid hormone implant doi: 10.2527/jas.2009-2536

Angus x Hereford heifers (15 mo and AI to a single sire) were used to evaluate the effect of prenatal nutritional restriction on postnatal growth and regulation of glucose in plasma. Dams (d 32 of gestation) were stratified by BW and BCS and allotted to low [LN, 55% of NRC (1996) requirements, n = 7] or moderate nutrition [MN, 100% of NRC (1996) requirements, n = 7]. After 83 d of feeding, dams were commingled and received a diet in excess of requirements. Dams were allowed to calve naturally, and bull calves were castrated at birth. Dams and calves were maintained as a group until weaning, and calves were maintained as a group after weaning. Calves (15 mo of age) were adapted to a similar diet during 2 wk; catheters were placed in both jugular veins; and calves were confined in stalls. Two days later, calves were subjected to an intravenous glucose challenge and the next day to an insulin challenge. Dams had similar (P = 0.31) BW at the beginning of the experiment. At the end of restriction, LN dams weighed less (P [less than or equal to] 0.01) and had less BCS (P < 0.001) compared with MN dams. Length of gestation was not affected by prenatal nutritional treatment. Nutrient restriction during gestation did not influence birth weight or postnatal growth. Concentrations of glucose (P = 0.49) and insulin (P = 0.29) were not different in plasma of LN and MN calves before glucose infusion. Plasma concentrations of glucose, after intravenous administration of glucose, decreased more rapidly (P = 0.05) in LN compared with MN calves. Concentrations of glucose (P = 0.68) and insulin (P = 0.55) in plasma of LN and MN calves were similar after infusion of insulin. Nutritional restriction of dams during early gestation did not influence postnatal growth, but altered clearance of glucose after a bolus infusion of glucose. Key words: cattle, glucose, insulin, prenatal nutrition doi: 10.2527/jas.2010-3214

Angus x Hereford heifers (15 mo and artificially inseminated to a single sire) were used to evaluate the effect of prenatal nutritional restriction on postnatal growth and development. At d 32 of gestation, dams were stratified by BW and BCS and allotted to a low-nutrition [55% of NRC (1996) requirements, n = 10] or moderate-nutrition [100% of NRC (1996) requirements, n = 10] diet. After 83 d of feeding, dams were commingled and received a diet in excess of requirements. Dams were allowed to calve naturally, and birth weights and growth of calves were recorded. Bulls were castrated at birth. Steers (16 mo of age, 5 per treatment) received a high-concentrate diet ad libitum to a constant age (88 [+ or -] 1 wk). Steers were slaughtered and weights of the empty body and organs were recorded. Samples of organs, muscle (complexus), and perirenal and subcutaneous adipose tissue were stored at -80[degrees]C, and then DNA and protein concentrations were quantified and expression of genes associated with fatty acid metabolism and glucose uptake were measured in adipose and muscle tissue. Dams had similar (P > 0.33) BW and BCS at the beginning of the experiment. At the end of restriction, dams on the low-nutrition diet weighed less (P [less than or equal to] 0.01) and had less BCS (P < 0.001) than those on the moderate-nutrition diet. Length of gestation was 274 [+ or -] 2 d for dams in the low-nutrition treatment and 278 [+ or -] 2 d (P = 0.05) for dams in the moderate-nutrition treatment. Nutrient restriction during gestation did not influence birth weight or postnatal growth of calves. Lungs and trachea of steers whose dams were fed the low-nutrition diet weighed less (P = 0.05) at slaughter than those of steers whose dams were fed the moderate-nutrition diet; weights of other organs were not influenced by treatment. Complexus muscle from steers whose dams were fed the low-nutrition diet had a greater (P = 0.04) concentration of DNA and larger muscle fiber area compared with steers whose dams were fed the moderate-nutrition diet. Abundance of mRNA for fatty acid binding protein 4, fatty acid translocase, and glucose transporter 4 was less in perirenal adipose tissue of steers whose dams were fed the low-nutrition diet compared with those whose dams were fed the moderate-nutrition diet. Nutritional restriction of dams during early gestation did not alter postnatal calf growth. However, concentrations of DNA in muscle tissue and muscle fiber area were greater in steers from dams exposed to restricted nutrient intake during early gestation. Key words: carcass, cattle, growth, organ composition, prenatal nutrition doi: 10.2527/jas.2009-2512

This study examined the relationship between feed efficiency and performance, and feeding behavior, blood metabolic variables, and various ultrasonic measurements in finishing beef heifers. Within-animal repeatability estimates of feed intake and behavior, performance, feed efficiency, ultrasonic body measures, and plasma analytes across the growing and finishing stages of the lifespan of the animal were also calculated. Fifty heifers previously ranked as yearlings on phenotypic residual feed intake (RFI) were used. Animals [initial BW = 418 (SD = 31.5) kg] were offered a TMR diet consisting of 70:30 concentrate and corn silage on a DM basis (ME 10.7 MJ/kg of DM; DM 530 g/kg) for 84 d. Feeding duration (rain/d) and feeding frequency (events/d) were calculated for each animal on a daily basis using a computerized feeding system. Ultrasonic kidney fat and lumbar and rump fat and muscle depths were recorded on 3 equally spaced occasions during the experimental period. Blood samples were collected by jugular venipuncture on 4 occasions during the experimental period and analyzed for plasma concentrations of IGF-I, insulin, and various metabolites. Phenotypic RFI was calculated for all animals as the residuals from a regression model regressing DMI on ADG and midtest [BW.sup.0.75]. Repeatability was calculated for several traits both within and between production phase using intraclass correlation and Pearson correlation coefficients as appropriate. Overall ADG, DMI, G:F, and RFI were 1.17 kg/d (SD = 0.19), 10.81 kg/d (SD = 1.02), 0.11 kg of BW gain/kg of DM (SD = 0.02), and 0.00 kg of DM/d (SD 0.59). Daily feeding events and eating rate tended to be positively correlated (P = 0.08) with RFI. Ultrasonic kidney fat depth tended to be related to G:F (r = -0.28; P = 0.07), and kidney fat accretion tended to be related to RFI (r = 0.29; P = 0.08). Plasma urea (r = 0.38; P < 0.01), [beta]-hydroxybutyrate (r = 0.40; P < 0.01), and insulin (r = 0.23; P = 0.07) concentrations were correlated with RFI. Plasma glucose (r = -0.25; P = 0.07), glucose:insulin (r = 0.33; P < 0.05), and insulin (r = -0.30; P < 0.05) were associated with G:F. However, systemic IGF-I was unrelated (P > 0.10) to any measure of feed efficiency. Repeatability estimates within the finishing period for DMI, feeding duration, feeding events, feed intake/feeding event, and eating rate were 0.34, 0.37, 0.60, 0.62, and 0.56, respectively. Repeatability estimates (P < 0.001) between the growing and finishing phases for DMI, G:F, and RFI were r = 0.61, r = 0.37, and r = 0.62, respectively. Moderate to strong repeatability values (ranging from r = 0.40 to 0.76; P < 0.001) were obtained for feeding behavior traits between the yearling and finishing phases. We conclude that RFI and feeding behavior are repeatable traits and that some plasma analytes may be potential indicators of RFI in beef cattle. Key words: beef cattle, body composition, feed behavior, feed efficiency, plasma analyte doi: 10.2527/jas.2009-2700

Warm-season grasses (WSG) can supply badly needed forage in summer when cool-season grasses (CSG) are often unproductive. This study was conducted from 2005-2007 in central Illinois to compare annual and perennial WSG pasture types integrated into a CSG grazing system. The objective was to compare summer herbage mass, forage nutritive value, cattle (Bos taurus) performance, and variable costs between CSG systems integrated with either annual (AWSG) or native, perennial warm-season grass (NWSG) pastures. The AWSG pastures were established with sorghum-sudangrass cultivars [Sorghum bicolor (L.) Moench], and eastern gamagrass [Tripsacum dactyloides (L.) L.] dominated NWSG pastures. Beef cow--calf groups were moved between CSG and WSG pastures during summer based on forage availability. Both WSG pasture types averaged 61% more herbage mass (493 g [m.sup.-2]) in mid-summer compared with CSG pastures (204 g [m.sup.-2]). Except for one sampling date, herbage mass on NWSG pastures either exceeded (P < 0.05) or was equal to AWSG pastures. The nutritive value of AWSG forage was consistently higher than NWSG (P < 0.05), but cow and calf performance was similar on both pasture types. A simple cost analysis showed that AWSG pastures were more expensive to maintain even though establishment costs of NWSG pasture were much higher. Our results suggest NWSG pastures may be the better option for livestock producers seeking a longer-term solution to summer forage deficits associated with CSG. doi: 10.2135/cropsci2010.02.0110

Winter wheat (Triticum aestivum L.) pastures are a primary source of cool-season forage used by stocker cattle (Bos taurus L.) in the southern Great Plains. Replacing some wheat pasture with perennial cool-season grasses (PCSGs) could reduce uncertainties of sufficient fall forage and annual tillage operations. Wheat forage is capable of producing stocker weight gains >1.4 kg [d.sup.-1], but wheat can accumulate nitrate that poses a health risk to stockers. Levels of crude protein (CP) and nitrate in fall forage clipped 4 yr (2002-2005), from replicated pastures of winter wheat and two PCSG pastures established in 2001 ('Jose' tall wheatgrass [Thinopyrum ponficum (Podp.) Z.-W. Liu & R.-C. Wang], 'Manska' intermediate wheatgrass [Thinopyrum intermedium (Host) Barkworth & D.R. Dewey], and one PCSG pasture established in 2002 ['Lincoln' smooth bromegrass (Bromus inermis Leyss)], were compared. Forage levels of CP in PCSGs were >148 g [kg.sup.-1] dry wt., but were 21 to 37% less than that of wheat (244 [+ or -] 3 g [kg.sup.-1]). Mean nitrate-N levels of wheat were 400, 1400, 4600, and 840 mg [kg.sup.-1] in 2002 through 2005, respectively. Among the PCSGs, nitrate-N did not exceed 660 mg [kg.sup.-1]. The CP levels of PCSGs were often substantially less than that of wheat, but were sufficient for growth of stocker calves. Nitrate risks that sometimes occurred with wheat would make PCSGs a safer choice for pasture. doi: 10.2135/cropsci2009.09.0517

Bahiagrass (Paspalum notatum Flugge) is the most used forage for beef cattle (Bos sp.) in Florida; however, damage to bahiagrass pastures by mole cricket (Scapteriscus spp.) stimulated a search for other adapted grasses. The objective of this study was to test the effect of different stocking rates (SRs) on animal performance and herbage characteristics of 'Mulato' (Brachiaria sp.) and bahiagrass pastures. The experiment was conducted in Ona, FL, from May to September, 2007 and 2008. Treatments were three SRs (4, 8, and 12 heifers [ha.sup.-1]) and two forage species (Mulato and 'Pensacola' bahiagrass). There was a linear decrease in herbage mass (from 5.9 to 3.2 Mg [ha.sup.-1]) and herbage allowance (from 2.8 to 0.6 kg dry matter [kg.sup.-1] liveweight) with increasing SR. Mulato had greater in vitro digestible organic matter concentration than bahiagrass (675 vs. 534 g [kg.sup.-1]) but similar crude protein concentration (130 g [kg.sup.-1]). There was a linear decrease in average daily gain (from 0.49 to 0.22 kg [d.sup.-1]) and a quadratic response of live-weight gain [ha.sup.-1] as SR increased (190, 353, and 217 kg [ha.sup.-1] for SRs of 4, 8, and 12 heifers [ha.sup.-1] respectively). Mulato has potential to be an alternative forage to bahiagrass for beef cattle producers in Florida. doi: 10.2135/cropsci2009.05.0267

The objectives were to ascertain whether a yeast cell-wall derivative that was 1.8% [beta]-glucan in combination with ascorbyl-2-polyphosphate could improve innate immunity and mediate transportation stress in neonatal calves, and to compare the 1.8% [beta]-glucan yeast cell-wall derivative with a more purified yeast cell-wall derivative (70% [beta]-glucan). Treatments were 1) an unsupplemented control (CNT); 2) 113 g of a 1.8% (approximately 2%) [beta]-glucan derivative of yeast cell walls plus 250 mg of L-ascorbic acid phosphate (BG2); or 3) 150 mg of a purified [beta]-glucan fraction from yeast cell walls (approximately 70% [beta]-glucan) plus 250 mg/feeding of L-ascorbic acid phosphate (BG70). Calves (n = 39) were transported for 4 h, placed in outdoor hutches, and randomly assigned to treatments. Treatments (mixed with a milk replacer) were individually fed twice daily for 28 d. Calves were offered calf starter, free choice, throughout the study. Weekly starter intake and BW were measured, and fecal samples were collected for Salmonella Typhimurium and Escherichia coli O157:H7 PCR analysis. Blood was collected immediately before transport (d 0) and on d 3, 7, 10, 14, 21, and 28 after transport. Starter intake and DMI were less (P < 0.05) at d 28 for the BG2 and BG70 treatments compared with the CNT treatment. Hematocrit percentages increased (P = 0.002) throughout the experiment. White blood cell counts (treatment x time interaction, P = 0.066) were less for the calves supplemented with BG70 than for those supplemented with BG2 (P = 0.01) or for CNT calves (P = 0.04) on d 28. Granulocyte counts changed (P = 0.04) throughout the experiment. A trend (P = 0.077) for a treatment x time interaction was detected for peripheral blood mononuclear cell counts (PBMC). Counts of PBMC were greater (P = 0.006) for the BG2 treatment compared with the CNT treatment on d 3. Calves given the BG70 supplement had fewer PBMC than those given the BG2 supplement on d 21 (P = 0.03) and 28 (P = 0.05). Fibrinogen concentrations were affected only by time (P = 0.002). Time effects were detected for phagocytosis (P = 0.005), oxidative burst (P < 0.001), expression of cluster of differentiation 18 (P = 0.001), and increased cluster of differentiation 18 (P = 0.006). Phagocytosis was less (P = 0.05) for calves in the BG70 group than for those in the CNT group. Percentage of calves positive for E. coli O157:H7 was greatest (P [less than or equal to] 0.05) for those in the BG2 group on d 7 compared with those in the other treatments. The BG2 and BG70 supplements both increased feed intake, but only the BG2 supplement increased E. coli shedding on d 7, and the BG2 and BG70 supplements varied in modulating immune functions, indicating differences in yeast extract function. Key words: cattle, [beta]-glucan, immunity, transportation, vitamin C, yeast cell wall doi:10.2527/jas.2008-1669

The present study evaluated the interaction of pregnancy type [PT; single (S) vs. twin (T)] and dry period feeding management [D; close-up (CU) diet ([NE.sub.1] = 1.54 Mcal/kg of DM)] throughout the entire dry period (8W) vs. far-off (FO) diet ([NE.sub.1] = 1.32 Meal/kg of DM) from 60 to 21 d before expected calving date (ECD) followed by CU diet until calving (3W). Treatments were arranged in a 2 x 2 factorial with a randomized block design with primiparous (n = 8) and multiparous (n = 39) Holstein cows. We hypothesized that increasing the duration of feeding a CU diet would improve metabolic status and lactation performance for cows with T, but not for cows with S. All cows were fed similarly in late lactation (90 to 60 d before ECD; diet [NE.sub.1] = 1.58 Mcal/kg of DM) and in early lactation (calving to 105 DIM; diet [NE.sub.1] = 1.71 Meal// kg of DM). Prepartum DMI as percentage of BW did not differ (P > 0.10) with D but tended to be greater (P = 0.10) for cows with S than with T. Cows with T tended to have greater (P = 0.08) BW than cows with S, but conceptus-free BW was less (P = 0.001) for cows with T than for cows with S. No differences (P > 0.10) were detected in prepartum BCS or BCS change with PT or D. Energy balance (EB) was greater for cows with S than with T (P < 0.001) and for cows fed 8W vs. 3W (P = 0.01). Cows with T had greater (P < 0.001) NEFA and a tendency for greater liver triglycerides (TG; P = 0.07) and plasma [beta]-hydroxybutyrate (BHBA; P = 0.06) than cows with S. Prepartum cows fed 3W had greater (P = 0.01) liver TG and greater (P = 0.02) plasma NEFA, but less (P = 0.02) plasma BHBA than cows fed 8W. Plasma glucose (P < 0.004) and liver glycogen (P = 0.02) were less for cows with T but were not affected (P > 0.10) by D. Postpartum, there was no effect (P > 0.1) of PT or D on mean DMI as percentage of BW, BW, and BCS, but there was an interaction (P = 0.02) of PT x D for mean BCS. Cows that calved T were in a more positive (P = 0.004) EB than cows that calved S. Milk production was 5.2 kg/d greater (P = 0.04) for cows fed 8W; however, they were in less (P = 0.01) EB than cows that received 3W. Postpartum cows that calved T had decreased concentrations of plasma NEFA (P = 0.02) and liver TG (P = 0.04) but greater concentrations of plasma glucose (P = 0.03) than cows that calved S. Plasma BHBA (P = 0.07) and NEFA tended (P = 0.06) to be greater for cows that received 8W than 3W. Neither PT nor D affected (P > 0.1) plasma glucose and liver glycogen. There was a tendency for an interaction of PT x D for plasma NEFA and liver TG. In contrast to our hypothesis, response to D was independent of PT. Based on milk production data from the present experiment, 8W is a more desirable feeding strategy than 3W. Key words: close-up diet, dairy cow, metabolic status, twinning doi:10.2527/jas.2009-2206

Four experiments were conducted to investigate the effects of ractopamine hydrochloride (RAC) on ruminal fermentation and proteolysis. In Exp. 1, in vitro gas and VFA production was measured in flasks incubated with 0, 0.226, 2.26, 22.6, and 226.0 mg of RAC/L of buffered ruminal fluid. Ractopamine hydrochloride had a quadratic effect on in vitro gas production (P < 0.05; 177, 181, 185, 190, and 170 mL for 0, 0.226, 2.26, 22.6, and 226.0 mg, respectively). Total VFA production was not significantly changed with RAC (P > 0.50). In Exp. 2, IVDMD was measured with tubes incubated with 0, 0.226, 2.26, or 22.6 mg of RAC/L of buffered ruminal fluid with 4 substrate combinations: corn, corn plus soybean meal, corn plus urea, and corn plus soybean meal plus urea. Dry matter disappearance was measured after 2, 4, 6, 8, or 12 h of fermentation. There was an interaction between RAC and substrate (P < 0.01), with more degradable forms of nitrogen eliciting greater IVDMD from RAC. Significant main effects also were detected for RAC, substrate, and hour (P < 0.001). In Exp. 3, AA and ammonia were measured in tubes treated with 0 or 2.26 mg of RAC/L of buffered ruminal fluid. Tubes were incubated for 0, 15, 30, 45, 60, 75, 90, 120, 150, 180, 210, or 240 min. There were decreases in ammonia and AA concentrations with RAC (P < 0.001). Experiment 4 used 16 ruminally fistulated Holstein steers in a 2 x 2 x 2 factorial arrangement of treatments. Factors consisted of grain processing method (steam-flaked or dry-rolled corn), concentration of dried distillers grains (DG) with solubles (0 or 25% DG, DM basis), and concentration of RAC (0 or 200 mg/d). Ruminal ammonia concentrations were less when RAC was fed in combination with dry-rolled corn, but not when RAC was fed in conjunction with steam-flaked corn (grain processing x RAC, P < 0.01). Addition of RAC, steam-flaked corn, and DG all resulted in reduced ruminal ammonia concentrations (P < 0.01). Amino acid concentrations were decreased when RAC was added to diets with DG but were unchanged in diets without added DG (DG x RAC, P < 0.05). Changes in ruminal ammonia and AA concentrations with RAC supplementation are dependent on grain processing and the addition of DG to finishing diets. Results from these studies suggest that RAC affects fermentation by ruminal microflora. Effects of the interactions between RAC and protein source, grain processing, and DG on proteolysis could have important implications when formulating diets for cattle supplemented with RAC. Key words: cattle, ractopamine hydrochloride, rumen fermentation doi: 10.2527/jas.2009-1999

Various alkaloids found in endophyte-infected tall fescue have been shown to elicit different effects in the grazing animal. As part of an ongoing characterization of vascular response generated by different alkaloids, the objective of this study was to examine the vasoconstrictive potentials of ergonovine (a simple lysergic acid derivative) and [alpha]-ergocryptine, ergocristine, and ergocornine (all ergopeptine alkaloids) using bovine lateral saphenous veins (cranial branch) biopsied from fescue-naive cattle. Segments (2 to 3 cm) of vein were surgically biopsied from healthy crossbred yearling cattle (n = 18; 274 [+ or -] 8 kg of BW). Veins were trimmed of excess fat and connective tissue, sliced into 2 to 3 mm sections, and suspended in a myograph chamber containing 5 mL of oxygenated Krebs-Henseleit buffer (95% O2/5% C[O.sub.2]; pH = 7.4; 37[degrees]C). Tissue was allowed to equilibrate at 1 g of tension for 90 min before initiation of treatment additions. Increasing doses of each alkaloid (1 x [10.sup.-10] to 1 x [10.sup.-4] M) were administered every 15 min after buffer replacement. Data were normalized as a percentage of contractile response induced by a reference dose of norepinephrine (1 x [10.sup.-4] M). Exposure of vein segments to increasing concentrations of ergocryptine, ergocristine, and ergonovine did not result in a contractile response until 1 x [10.sup.-7] M, and ergocornine was even less potent (P < 0.05). Ergonovine had a greater maximal contractile intensity than ergocristine and ergocryptine (P < 0.05), with the 1 x [10.sup.-4] M responses of ergonovine, ergocristine, ergocryptine, and ergocornine reaching maximums of 68.5 [+ or -] 4.1, 45.5 [+ or -] 4.5, 42.9 [+ or -] 4.1%, and 57.2 [+ or -] 9.9% of the norepinephrine maximum, respectively. The contractile response to increasing concentrations of ergonovine vs. ergocryptine, ergocristine, and ergocornine were opposite from previous evaluations of ergoline (e.g., lysergic acid) and ergopeptine (e.g., ergovaline) alkaloids using this bioassay, where the ergopeptine generated the greater contractile intensity. These data indicate that ergopeptines structurally different only at a single position of the peptide moiety do not exhibit differing contractile responses when considering contractile intensity. This difference may alter the potency when considering ergocornine was less potent than ergocryptine or ergocristine. These alkaloids may need to be considered when evaluating causative agents vasoconstriction associated with tall fescue-induced toxicosis. Key words: bovine, ergocornine, ergocristine, ergocryptine, ergonovine, vasoconstriction doi:10.2527/jas.2009-2243

The influence of additive and nonadditive genetic effects and temperament on 4 postweaning feed intake and growth traits was evaluated in a group of 581 bull, heifer, and steer calves born in 3 Florida herds in 2006 and 2007. Calves had breed compositions ranging from 100% Angus (A) to 100% Brahman (B). They were randomly allocated to 24 pens each year by herd (Brooksville, Gainesville, Marianna, FL), sire group (A, 3/4 A 1/4 B, Brangus, 1/2 A 1/2 B, 1/4 A 3/4 B, and B), and sex (bull, heifer, and steer) in a GrowSafe automated feeding facility at Marianna. Calves were red a concentrate diet during the 21-d adjustment and the 70-d trial periods. Individual feed intakes were recorded daily, and BW, chute scores, and exit velocities were recorded every 2 wk. Traits were phenotypic daily residual feed intake (RFI), mean daily feed intake (DFI), mean daily feed conversion ratio (FCR), and postweaning BW gain. Phenotypic RFI was computed as the difference between actual and expected feed intakes. Calves were assigned to 3 RFI groups: high (RFI greater than 0.9 kg of DM/d), low (RFI less than -0.9 kg of DM/d), and medium (RFI between mean [+ or -] 0.9 kg of DM/d; SD = 1.8 kg of DM/d). The mixed model included the fixed effects of contemporary group (herd-year-pen), RFI group (except when trait was RFI), age of dam, sex of calf, age of calf, B fraction of calf, heterozygosity of calf, mean chute score, and mean exit velocity. Brahman fraction and heterozygosity of calf were nested within sex of calf for RFI and within RFI group for DFI, FCR, and postweaning BW gain. Random effects were sire and residual. Feed efficiency tended to improve (decreased RFI) as the B fraction increased. However, calves required larger amounts of feed per kilogram of BW gain (larger FCR) as the B fraction increased. Postweaning BW gain tended to decrease as the B fraction increased. Temperament traits were unimportant for all traits except exit velocity for DFI, suggesting perhaps a lack of variation for temperament traits in this herd, or that calves became accustomed to the level of handling pre- and postweaning, thus decreasing behavioral differences among them. Key words: calf, feed intake, multibreed, temperament doi: 10.2527/jas.2008-1553

Facilitative UT-B urea transporters have been located in the gastrointestinal tract of numerous mammalian species. We have previously identified UT-B urea transporters within the epithelial layers of the bovine (b) rumen. The aim of this study was to test the hypothesis that ruminal bUT-B urea transporters are regulated by dietary intake. Six Limousine-cross steers (initial BW = 690 [+ or -] 51 kg) were separated into 2 groups fed a basic silage-based diet (RS) or a concentrate-based diet (RC) for 37 d and compared for ruminal morphology, content, and bUT-B expression. Analysis by reverse transcription-PCR showed that ruminal bUT-B2 mRNA expression was greater in RC fed than RS-fed animals. Utilizing an anti-bUT-B antibody, we also detected a significant increase in bUT-B2 protein expression in RC-fed rumen (P < 0.05, n = 3). In agreement with these findings, immunolocalization studies of RC-fed ruminal tissue showed strong bUT-B signals throughout all epithelial layers, in contrast to weaker staining in RS-fed rumen that was more localized to the stratum basale. This study therefore confirmed that ruminal bUT-B urea transporter expression and localization were indeed altered by changes in dietary intake. We conclude that UT-B transporters play a significant role in the dietary regulation of bovine nitrogen balance. Key words: bovine UT-B2 urea transporter, dietary regulation, protein expression, rumen, UT-B urea transporter

Some aspects of wheat pasture bloat have been researched extensively, but few studies have evaluated the effect of wheat type or variety on bloat. Eight Gelbvieh x Angus ruminally cannulated heifers (515 [+ or -] 49 kg of BW) and 48 Angus heifers (238 [+ or -]12 kg of BW) grazed l-ha pastures of hard-red or soft-red winter wheat (Triticum aestivum L.) to evaluate the effect of wheat variety on bloat potential. In Exp. 1, cattle grazed from November 11 to 22 and from November 26 to December 7, 2006, in a crossover design. In Exp. 2, cattle were shrunk for 20 h and then grazed from December 19 to 20, 2006, and from January 19 to 20, 2007. In both experiments, bloat was scored at 1000 and 1600 h daily. Rumen samples were collected at 0600, 1200, and 1800 h during each of the last 2 d of each period in Exp. 1 and during both days of each period of Exp. 2. Rumen samples were evaluated for pH, foam production and strength, and viscosity. In Exp. 1, cannulated heifers grazing soft-red had a greater (P < 0.01) percentage of observed bloat (21.9 vs. 5.6%) than those grazing hard-red winter wheat, but bloat incidence was low (2.1%) for the stocker cattle, with no difference between hard-red and soft-red winter wheat (P = 0.52). Viscosity of the rumen fluid was affected (P = 0.03) by the wheat variety x time interaction, with soft-red at 1200 and 1800 h being more viscous than soft-red at 0600 h and hard-red at all times. Foam strength, as determined by bubbling C[O.sub.2] gas through rumen fluid, had a wheat variety x time interaction (P = 0.02) with both wheat varieties similar at 0600 h but soft-red having greater foam strength at 1200 and 1800 h. In Exp. 2, no bloat was observed, and no differences between wheat varieties were observed for any of the rumen foam measures. Therefore, for these 2 varieties, the soft-red winter wheat had a greater bloat potential than the hard-red winter wheat based on results from the cannulated heifers, but no differences were observed in the frequency of bloat in stocker cattle. In this study, shrinking of cattle before grazing wheat pasture did not induce bloat. Key words: bloat, cattle, grazing, rumen fluid, winter wheat forage

An experiment was conducted to evaluate the effects of pasture finishing versus feedlot finishing, over time, on fatty acid metabolism in Angus crossbred steers (n = 24). Ruminal fluid, serum, and adipose tissue biopsies were obtained on d 0, 28, 84, and 140. Pasture forages and diet ingredient samples were obtained at 14-d intervals to determine nutritive value and fatty acid composition. The feedlot diet consisted of corn silage, cracked corn grain, soybean meal, and a vitamin and mineral supplement. The pasture-finished steers grazed sequentially on triticale (x Triticosecale rimpaui)/annual ryegrass ( Lolium multiflorum), alfalfa (Medicago sativa)/orchardgrass (Dactylis glomerata), and a cool-season grass/legume mixture. The feedlot diet contained an average of 57% of total fatty acids as linoleic acid and 2% as linolenic acid. The pasture forages contained 9% of total fatty acids as linoleic acid and 66% as linolenic acid. Concentrations (% of total fatty acids) of linolenic acid were greater (P < 0.05) in ruminal fluid, serum, and adipose tissue of the pasture-finished steers, compared with the feedlot-finished steers. Concentrations (% of total fatty acids) of cis-9, trans-11 CLA were greater (P < 0.05) in adipose tissue of the pasture-finished steers than feedlot-finished steers. Concentrations of cis-9, trans-11 CLA in adipose tissue declined (P < 0.05) in the feedlot-finished steers from d 0 to 28 to 84. In the pasture-finished steers, concentrations of cis-9, trans-11 CLA in adipose tissue (mg/g of tissue) peaked (P < 0.05) on d 28 and remained elevated (ranged from 9.91 to 12.80 mg/g of tissue) throughout the duration of the study. In the pasture-finished steers, linolenic acid concentrations tended to peak (P = 0.07) on d 28 and remained elevated (ranged from 0.64 to 0.80% of total fatty acids) throughout the study. It appears that only a short time is needed to alter the n-3 and CLA composition of adipose tissue in cattle finished on pasture. Key words: beef cattle, conjugated linoleic acid, fatty acid, pasture-finishing, time on feed

Livestock odors are largely caused by several groups of volatile organic compounds (VOC), including sulfur-containing compounds, VFA, and phenols and indoles. Throughout the growth stages of cattle in the nursery and feedlot, distinctly different diets are formulated to meet the changing requirements of the animal. Because diet composition and manure management are 2 major factors affecting odor emissions, it was assumed that changes in diet composition along the development of calves would affect VOC emissions from fresh and stored manure. In this study, the dynamics of gas-phase VOC in feces from 6 Holstein-Friesian bull calves were followed at 5 ages: 1 to 5 wk (stage I), 6 to 8 wk (stage II, before weaning), 9 to 14 wk (stage III, after weaning), and 15 to 36 wk (stages IV and V). The CP content of the formulated diet decreased from 23.0 to 13.9%. Samples of fresh feces were incubated under either aerobic or anaerobic conditions for 21 d. The VOC were analyzed from the feces headspace by solid-phase microextraction, followed by gas chromatography-mass spectrometry. Distinct changes in gas-phase VOC were observed in fresh and aged feces from calves at different ages. Semiquantitatively (based on comparative peak area counts), the following trends were observed: 1) S-containing compounds were the least dominant in fresh feces at the age of 2 wk (stage I). whereas VFA esters were the most dominant. 2) At the age of 7 wk (stage II), 1 wk before calves were weaned, feces seemed to be the most offensive, presumably because of the difficulty of synchronizing the requirements of the animal and the diet formulation during this stage of rapid development. 3) The VOC decreased during storage of feces under aerobic conditions but significantly increased at all 5 life stages during storage under anaerobic conditions. This study demonstrates that life stage and manure management affect odor emissions from beef fattening operations. Incorporation of the age and diet of calves in odor modeling could improve annoyance predictions. Key words: beef cattle, diet, feces, life cycle, odor, volatile organic compound

Prebiotics and probiotics could represent an effective alternative to the use of synthetic antibiotics in nutrition. The mechanisms by which prebiotics affect the immune system have not yet been investigated in detail. Most effects have been attributed to increases in the innate and acquired immune responses. This study was conducted to elucidate the long-term effects of orally administered lactulose on the immune response in the intestinal tract of probiotic-fed calves. Preruminant calves were randomized to 3 feeding groups: milk replacer containing 1) no lactulose, 2) 1% lactulose, or 3) 3% lactulose. All 3 milk replacers contained [10.sup.9] cfu Enterococcus faecium/kg. Messenger RNA expression of different cell activation markers, pro-and antiinflammatory cytokines, and IgA Fc receptor was investigated in the ileum, mesenterial lymph node, spleen, and white blood cells. A significantly greater number of blood lymphocytes were detected in the 3% lactulose group (P = 0.02) than in the control group. The expression results in male calves indicated that the transcription of IgA Fc receptor in the ileal mucosa of the 1% lactulose treatment group increased significantly (P = 0.04) and also tended to increase in the 3% lactulose group (P = 0.07). Furthermore, decreases in IL-10 and interferon-[gamma] mRNA expression were observed in the ileum (P = 0.04). The CD4-presenting lymphocytes were decreased significantly in the ileum (P = 0.04) and mesenteric lymph node (P = 0.01), whereas CD8-presenting lymphocytes were increased in the blood (P = 0.03) of females. Other proinflammatory cytokines (IL-1[beta], IL-8, and tumor necrosis factor-a) and antiinflammatory cytokines (transforming growth factor-[beta]1) did not show significant differences in mRNA expression among treatment groups. The results indicate that additional lactulose feeding had an immunomodulatory effect on the composition of T-cell subsets in different immune compartments and had minor effects on pro-and antiinflammatory cytokine mRNA expression. Key words : antiinflammatory cytokine, immunomodulation, lactulose, prebiotic, T-cell subset

Intake prediction equations of NRC based on initial BW and dietary [NE.sub.m] concentration were evaluated with a commercial feedlot database consisting of 3,363 pen means collected from 3 feedlots over a 4-yr period. The DMI predicted by NRC equations had significant (P < 0.01) mean and linear biases across the range of observed DMI in the database. In general, DMI was overpredicted by the NRC equations. Adjustment of the [NE.sub.m]-based prediction by use of a 12% increase in [NE.sub.m] concentration and a 4% decrease in predicted DMI associated with the feeding of monensin decreased bias. Dry matter intake predicted by the [NE.sub.m]-based monensin-adjusted, [NE.sub.m]-based, and initial BW equations explained 67, 66, and 64% of the variation in observed DMI, respectively. Relationships between ADG and G:F with DMI as a percentage of BW and [NE.sub.g] intake also were examined in the same data set. Across the wide range of average shrunk BW in the database (334.4 to 548.0 kg), ADG was positively related to DMI as a percentage of BW (P < 0.01); however, this relationship was not strong ([r.sup.2] = 0.17). Likewise, G:F showed little relationship with DMI as a percentage of BW (P < 0.01; [r.sup.2] = 0.05). By accounting for differences in maintenance energy requirements of pens with varying average BW, [NE.sub.g] intake was strongly and positively related to ADG (linear and quadratic, P < 0.01; [R.sup.2] = 0.70); however, G:F showed little relationship with [NE.sub.g] intake (P = 0.02; [r.sup.2] = 0.01). Our evaluations with measurements of DMI by cattle in commercial feedlots indicated the shortcomings of current published equations for predicting DMI and suggest the need for development of new equations with improved accuracy and precision. Furthermore, our data indicate that increasing [NE.sub.g] intake increased ADG in a quadratic manner but did not affect G:F by pens of cattle in feedlots. These findings suggest a diminishing returns effect of energy intake on energy retention. Key words: dry matter intake, feedlot cattle, feedlot performance, intake prediction equation

Three dietary CP concentrations (11.5, 13.0, and 14.5% of DM) and 3 supplemental urea levels (100, 50, and 0% of supplemental N) were used in a completely randomized block design experiment conducted at 2 locations to determine N and P balance and serum urea N (SUN) concentrations of feedlot cattle. Crossbred steers [British and British x Continental; initial BW = 315.0 [+ or -] 3.2 kg at location 1 (n = 27) and initial BW = 353.2 [+ or -] 8.4 kg at location 2 (n = 27)] were used in 3 nutrient balance sampling periods (SP) at the beginning, middle, and end of the feeding period (154 d in location 1 and 159 d in location 2). Fecal N (g/d; P = 0.03), urinary N (g/d; P < 0.01), urinary urea N (UUN; g/d; P < 0.01), apparent N absorption (g/d; P < 0.01), and SUN concentration (mg/dL; P < 0.01) increased linearly as dietary CP concentration increased. Nitrogen retention (g/d) was not affected (P = 0.61) by dietary CP concentration. Phosphorus intake (g/d; P = 0.02), fecal P (g/d; P = 0.04), and urinary P (g/d; P = 0.01) increased linearly as dietary CP increased, reflecting changes in diet composition with increasing CP concentrations. As dietary urea levels increased, urinary N (g/d; P = 0.04), UUN (g/d; P = 0.01), and apparent N absorption (g/d; r = 0.04) increased linearly, but P intake (g/d; P = 0.10) and urinary P (g/d; P = 0.02) decreased linearly. No interactions were observed between SP and dietary treatments for most variables. Evaluation of SP means, however, showed that as days on feed increased, fecal N (g/d; P = 0.01), urinary N (g/d; P < 0.01), UUN (g/d; P < 0.01), apparent absorption of N (g/d; P < 0.01), SUN (mg/dL; P < 0.01), and urinary P (g/d; P < 0.01) increased linearly, whereas retained N (g/d) decreased linearly (P < 0.01) with increasing days on feed. These data suggest that changes in dietary CP and urea levels, as well as stage of the feeding period, markedly alter N and P utilization by feedlot cattle. Key words: beef cattle, crude protein, feedlot, nitrogen, phosphorus, urea

A 2 x 2 factorial study evaluated effects of cow wintering system and last trimester CP supplementation on performance of beef cows and steer progeny over a 3-yr period. Pregnant composite cows (Red Angus x Simmental) grazed winter range (WR; n = 4/yr) or corn residue (CR; n = 4/yr) during winter and within grazing treatment received 0.45 kg/d (DM) 28% CP cubes (PS; n = 4/yr) or no supplement (NS; n = 4/yr). Offspring steer calves entered the feedlot 14 d postweaning and were slaughtered 222 d later. Precalving BW was greater (P = 0.02) for PS than NS cows grazing WR, whereas precalving BCS was greater (P < 0.001) for cows grazing CR compared with WR. Calf birth BW was greater (P = 0.02) for CR than WR and tended to be greater (P = 0.11) for PS than NS cows. Prebreeding BW and BCS were greater (P < 0.001) for CR than WR cows and PS than NS (P = 0.006) cows. At weaning, CR cows were heavier (P < 0.001) than WR cows but had similar BCS (P = 0.74). Cow weaning BW and BCS were not affected (P > 0.32) by PS. Calf weaning BW was less (P = 0.01) for calves from NS cows grazing WR compared with all other treatments. Pregnancy rate was unaffected by treatment (P > 0.39). Steer ADG, 12th-rib fat, yield grade, and LM area (P > 0.10) were similar among all treatments. However, final BW and HCW (P = 0.02) were greater for steers from PS-WR than NS-WR cows. Compared with steers from NS cows, steers from PS cows had greater marbling scores (P = 0.004) and a greater (P = 0.04) proportion graded USDA Choice or greater. Protein supplementation of dams increased the value of calves at weaning (P = 0.03) and of steers at slaughter regardless of winter grazing treatment (P = 0.005). Calf birth and weaning BW were increased by grazing CR during the winter. Calf weaning BW was increased by PS of the dam if the dam grazed WR. Compared with steers from NS cows, steer progeny from PS cows had a greater quality grade with no (P = 0.26) effect on yield grade. These data support a late gestation dam nutrition effect on calf production via fetal programming. Key words: carcass quality, crude protein supplement, fetal programming, maternal nutrition, reproduction

The objective of this study was to evaluate the performance of growing cattle when intensively grazing stockpiled endophyte-infected (E+), endophyte-free (E-), and nontoxic endophyte-infected (EN) tall rescue during the winter. The experiment was conducted over 5 consecutive winters. In each year, plots (1 ha each, 4 per treatment) were harvested for hay in August, fertilized in September, and forage was allowed to accumulate until grazing was initiated in early December. Each year, 48 Angus-cross tester cattle (4 per plot) were given a daily allotment of forage, under strip-grazing (frontal grazing) management, with a target residual height of 5 cm. Steers were used the first year, and heifers were used in subsequent years. The grazing periods for determination of pasture ADG were 86 d (yr 1), 70 d (yr 2), 86 d (yr 3), 72 d (yr 4), and 56 d (yr 5). Pasture ADG of cattle did not differ among treatments (P = 0.13) and were 0.51, 0.59, and 0.56 kg/d (SEM 0.03) for E+, E-, and EN, respectively. Serum prolactin concentrations of heifers grazing E+ were less (P < 0.05) than those grazing E- and EN during all years except yr 2. In yr 2, E+ and E- did not differ (P = 0.11). Serum prolactin of heifers grazing E- and EN did not differ (P > 0.20) except in yr 4. During yr 4, serum prolactin of heifers grazing E- was greater (P = 0.05) than that of heifers grazing EN. Serum urea-N concentrations (SUN) tended to differ among treatments (P = 0.10) and there was a treatment x year interaction (P = 0.05). During yr 1 through 3, SUN did not differ (P > 0.15) among treatments. However, as the stands aged, E- had a greater invasion of other plant species, which increased the CP content of the sward, thus causing heifers grazing E- during yr 5 to have greater (P < 0.01) SUN than heifers grazing E+ and EN, which did not differ (P = 0.89). Forage disappearance (DM basis) did not differ (P = 0.75) among treatments and was 4.7, 4.7, and 5.0 kg/animal daily (SEM 0.27) for E+, E-, and EN, respectively. Body weight gain per hectare was greater (P = 0.04) for E+ (257 kg) than for E- (220 kg) or EN (228 kg). In most years, animal grazing days on E+ were greater than those on E- or EN. However, in yr 5, animal grazing days did not differ (P > 0.20) among treatments. The use of stockpiled E+ as a source of low-cost winter feed is a viable option for producers, whereas grazing of EN may be more beneficial during the spring and fall, when more severe negative effects of ergot alkaloids have been observed. Key words: endophyte status, growing cattle, stockpiling, tall fescue

Stable isotope ratio analysis of light elements (including C, N, and S) is a powerful tool for inferring the production and geographic origins of animals. The objectives of this research were to quantify experimentally the isotopic turnover of C, N, and S in bovine skeletal muscle (LM and psoas major) and to assess the implications of the turnover for meat authentication. The diets of groups (n = 10 each) of beef cattle were switched from a control diet containing barley and unlabelled urea to an experimental diet containing maize, [sup.15]N-labeled urea, and seaweed for periods of up to 168 d preslaughter. The feeding of the experimental diet was clearly reflected by the [delta][sup.15]C, [delta][sup.13]N, and [delta][sup.34]S values of the LM and psoas major muscles, but isotopic equilibrium was not reached in either muscle for C, N, or S after 168 d of feeding the experimental diet. The slow turnover in skeletal muscle was reflected by the C and N half-lives of 151 and 157 d for LM and 134 and 145 d for psoas major, respectively, and by an S half-life of 219 d in LM. It is concluded that the turnover of light elements (C, N, and S) in bovine skeletal muscles is a slow process; therefore, skeletal muscles contain isotopic information on dietary inputs integrated over a long period of time (months to years). Key words: diet switch, fractionation, half-life, meat, stable isotope, traceability

We tested the hypothesis that supplemental polyethylene glycol (PEG), a polymer that neutralizes the effects of tannins, would increase intake and preference of cattle for fresh-cut sericea lespedeza (SL; Lespedeza cuneata), a legume with high concentrations of condensed tannins. Sixteen crossbred steers (initial BW of 249 [+ or -] 6.6 kg) were randomly assigned to 2 treatments: 1) grain supplement with PEG (PEG-S) and 2) grain supplement without PEG (control). To assess intake, we conducted a trial with 6 sample periods, each 6 d in duration, with steers fed SL and prairie hay (PH) in separate meals. Steers were fasted overnight and fed their respective supplements (with and without PEG) at 0800 h. Animals were then offered fresh-cut SL from 1050 to 1550 h, PH was fed from 1600 to 2000 h, and they were without food from 2000 to 0800 h the next day. To assess preference, we conducted 1-d tests in which steers had simultaneous access to SL and PH on the day following periods 2 to 6. As with the intake experiment, steers were fasted overnight and fed their respective supplements at 0800 h, but from 1050 to 1250 h all steers had access to SL and PH simultaneously. We weighed steers before and at the completion of the study and calculated ADG. Steers treated with PEG consumed more SL per unit of BW than control steers in periods 2 to 6 (period x treatment interaction, P < 0.001). In contrast, controls consumed more PH than steers given PEG (period x treatment x day interaction, P = 0.009). The PEG-S steers consumed more total DM (SL + PH) than controls in periods 3, 5, and 6 but not in periods 1, 2, and 4 (period x treatment interaction, P = 0.004). Sericea lespedeza intake as a percentage of total DMI was greater for the PEG-S steers every day except d 1 and 2 of period 1 (period x treatment x day interaction, P = 0.03). Averaged across the 5 preference tests, PEG-S steers selected a greater proportion of SL than did control steers (39 vs. 9%), and the magnitude of the difference was greater in the later tests (test x treatment interaction, P = 0.004). The PEG-S steers had greater ADG than controls (0.44 vs. 0.24 kg/d; P = 0.005). Our results indicate PEG increases intake of and preference for SL and suggest that PEG supplementation of cattle may increase intake of SL and improve ADG in pastures that contain SL. Key words: cattle, condensed tannin, polyethylene glycol, postingestive feedback, sericea lespedeza

The objectives of this study were to determine the relative effect of feeding corn silage (CS), fermented whole-crop wheat (FWCW), and urea-treated processed whole-crop wheat (UPWCW) compared with grass silage (GS), each supplemented with concentrates, on forage intake, ruminal fermentation, microbial protein synthesis, some plasma metabolites, and ruminal and total tract digestibility in cattle. Four ruminally fistulated steers with a mean BW of 509 kg (SD 6.3) were used in a 4 x 4 Latin square-designed experiment with each period lasting 21 d. The omasal sampling technique in combination with a triple marker method was used to measure nutrient flows to the omasum with Co-EDTA, Yb acetate, and indigestible NDF as liquid, small particle, and large particle phase markers, respectively. Microbial N flow was assessed from purine base concentrations. Steers fed CS, FWCW, and UPWCW consumed 2.7, 2.4, and 2.6 kg/d more (P < 0.05) forage and total DMI, respectively, than those fed GS-based diets. Rumen pH (P = 0.07) and lactic acid (P = 0.11) concentration did not differ between the forages. Rumen concentration of N[H.sub.3]-N was greatest for UPWCW and least for CS (P < 0.001). Total VFA concentrations were greater (P < 0.05) for CS than GS and UPWCW, with FWCW being intermediate. Acetate-to-propionate ratio (P < 0.05) was greater (P < 0.05) for UPWCW than the other forages, which did not differ. Apparent ruminal digestion of OM (P < 0.05) was less for CS, FWCW, and UPWCW than GS. Ruminal NDF digestibility was greater (P < 0.01) for GS than the other forages, which did not differ (P [greater than or equal to] 0.06). Total tract NDF digestibility was less (P < 0.05) for UPWCW than the other forages, with GS being greatest and CS and FWCW being intermediate. Starch intake was less (P < 0.001) for GS than the other forages, but there was no effect of forage on omasal starch flow (P = 0.23) or ruminal digestibility (P = 0.88). Flow of non-N[H.sub.3]-N and microbial N was greater (P < 0.05) for CS, FWCW, and UPWCW than GS. Efficiency of microbial N synthesis was greater (P < 0.05) for FWCW than GS and CS, with UPWCW being intermediate. Plasma [beta]-hydroxybutyrate concentrations were greatest with CS and least for GS (P < 0.001), whereas concentrations of plasma urea were least for CS and greatest for UPWCW (P < 0.001). In conclusion, feeding alternative forages to GS can significantly increase feed DMI and alter rumen fermentation and site of nutrient digestion when offered to cattle supplemented with 3 kg of concentrate daily. Key words: cattle, corn silage, grass silage, nutrient flow, whole-crop wheat

Three experiments evaluated the lipids in distillers grains plus solubles compared with corn or other sources of lipid in finishing diets Experiment 1 utilized 60 individually fed yearling heifers (349 [+ or -] 34 kg of BW) fed treatments consisting of 0, 20, or 40% (DM basis) wet distillers grains plus solubles (WDGS), or 0, 2.5, or 5.0% (DM basis) corn oil in a finishing diet based on high-moisture corn (HMC) and dry-rolled corn. Cattle fed 20 and 40% WDGS had greater (P < 0.10) G:F than cattle fed 0% WDGS. Cattle fed the 5.0% corn oil had less overall performance than cattle fed the other diets. Results from Exp. 1 indicated that adding fat from WDGS improves performance, whereas supplementing 5.0% corn oil depressed G:F, suggesting that the fat within WDGS is different than corn oil. Experiment 2 used 234 yearling steers (352 [+ or -] 16 kg of BW) fed 1 of 5 treatments consisting of 20 or 40% (DM basis) dry distillers grains plus solubles, 1.3 or 2.6% (DM basis) tallow, or HMC. All diets contained 20% (DM basis) wet corn gluten feed as a method of controlling acidosis. No differences between treatments for any performance variables were observed in Exp. 2. The dry distillers grains plus solubles may be similar to tallow and HMC in finishing diets containing 20% wet corn gluten feed. Experiment 3 used 5 Holstein steers equipped with ruminal and duodenal cannulas in a 5 x 5 Latin square design. Treatments were a 40% WDGS diet, 2 composites, one consisting of corn bran and corn gluten meal; and one consisting of corn bran, corn gluten meal, and corn oil; and 2 dry-rolled corn-based diets supplemented with corn oil or not. Cattle fed the WDGS diet had numerically less rumen pH compared with cattle fed other treatments. Cattle fed WDGS had greater (P < 0.10) molar proportions of propionate, decreased (P < 0.10) acetate:propionate ratios, greater (P < 0.10) total tract fat digestion, and a greater (P < 0.10) proportion of unsaturated fatty acids reaching the duodenum than cattle fed other treatments. Therefore, the greater energy value of WDGS compared with corn may be due to more propionate production, greater fat digestibility, and more unsaturated fatty acids reaching the duodenum. Key words: digestibility, distillers grains plus solubles, fat, finishing cattle

Foamy bloat causes large economic losses in beef and dairy grazing systems based on alfalfa (Medicago sativa L.). Dry matter (DM) disappearance at initial stages of rumen fermentation is associated with bloat. The National Institute for Agricultural Technology, Argentina, developed a cultivar of alfalfa (Carmina) with low initial ruminal DM disappearance (LIRD). To study the bloat reduction potential of Carmina, a grazing trial using steers was conducted. The trial was repeated in 10 periods using the cultivar Barbara as control. Bloat frequency and severity were estimated by direct observation of each animal after the start of grazing. Just before grazing, forage samples were taken so as to characterize agronomic properties and chemical composition of the pasture. Cultivars were not different in crude protein, neutral detergent fiber, acid detergent fiber, and lignin concentration (248, 317, 239, and 58 g [kg.sup.-1] DM, respectively). Overall, Carmina reduced bloat occurrence (P < 0.01) by 25.2% compared to Barbara, but presented a lower forage DM yield per hectare and a slight more advanced maturity stage (cultivars were grazed from early to mid-bud). Selection for LIRD was an effective way to reduce bloat risk.

Generalized linear mixed models were developed using retrospective feedlot data collected on individually treated cattle (n = 31,131) to determine whether cattle performance and health outcomes in feedlot cattle were associated with timing of treatment for bovine respiratory disease (BRD) during the feeding phase. Cattle that died at any point during the feeding phase were removed from the analysis. Information on individual animal performance (ADG, HCW, quality grade, yield grade) and health outcomes (treatments) were incorporated into an economic model that generated a standardized net return estimate for each animal. Prices were standardized to minimize variation between economic outcomes due to market conditions allowing direct comparisons of health and performance effects between animals. While controlling for sex, risk code, and arrival BW class, potential associations between net returns and the timing of BRD identification were investigated using 2 categorical variables created to measure time: 1) weeks on feed at initial BRD treatment, and 2) weeks from BRD treatment to slaughter. The first model using net return as the outcome identified an interaction between weeks on feed at initial BRD treatment and animal arrival BW. Cattle with arrival BW between 227 and 272 kg (5WT) and 273 and 318 kg (6WT) displayed decreased net returns (P < 0.05) if treated during wk 1 as compared with subsequent weeks in the first month of the feeding phase. The cattle with BW between 319 and 363 kg (TWT) and 364 and 408 kg (SWT) exhibited decreased net returns (P < 0.05) if treated during the later weeks of the feeding phase compared with earlier in the feeding phase. The number of times cattle were treated contributed to variation in net returns for the 5WT and 6WT cattle. For the 7WT and 8WT cattle, HCW was the main factor contributing to decreased net returns when cattle were treated late in the feeding phase. The second model identified an interaction between weeks from BRD treatment to slaughter and arrival BW. The 181 to 226 kg of BW, 5WT, 6WT, 7WT, and 8WT cattle all exhibited decreased net returns (P < 0.05) when cattle were on feed fewer weeks from BRD treatment to slaughter. Cattle with more weeks on feed between BRD treatment and slaughter had greater HCW, decreased ADG, and more total treatments compared with cattle treated closer to slaughter. This research indicates that timing of initial BRD treatment is associated with performance and health outcomes. Key words: cattle, days on feed, health outcome, net return, performance, respiratory disease

Corn ethanol production removes starch and concentrates the remaining nutrients, including CP and minerals. When wet distillers grains with solubles (WDGS) are fed to cattle in place of corn, CP and minerals often exceed dietary needs. This may increase N emission, P run-off, and odor production. These variables are evaluated in this study. Crossbred steers (n = 160; 434 [+ or -] 8 kg) were assigned in a completely randomized block design to 9 x 9 m pens with concrete floor (10 animals/pen; 4 pens/treatment). Steers were fed a finishing diet that contained 0, 20, 40, or 60% WDGS on a DM basis, and provided 13.3, 15.5, 20.6, or 24.9% CP, respectively. Two kilograms of manure slurry (14 to 23% DM) were collected from each pen monthly (Aug. 20, Sep. 24, and Oct. 22). Samples were analyzed immediately for odorants, DM, pH, N[H.sub.3], total alcohol, L-lactate, and concentrations of generic Escherichia coli. After incubation of the samples at 22[degrees]C for 2, 4, 7, 10, 15, 21, and 28 d, samples were analyzed for methane production in addition to the above characteristics. Before incubation, N[H.sub.3], [H.sub.2]S, indole, phenol, isovalerate, isobutyrate, and acetate increased (P < 0.01) with increasing amounts of WDGS in the diet. Other odorants, including skatole, caproate, valerate, butyrate, and propionate, were greater (P < 0.01) in manure slurries from cattle fed 20 or 40% WDGS, compared to 0% WDGS. The L-lactate was greater (P < 0.01) in slurries from cattle fed 0% WDGS (447 [ micro]mol/g of DM) compared with the other treatment slurries (14 to 15 [micro]mol/g of DM). After incubation, L-lactate contributed to lowered slurry pH (6.3, 7.1, 7.6, and 8.2, respectively, for 0, 20, 40, and 60% WDGS), which inhibited microbial fermentation, E. coli persistence, and methane production. Because of the favorable, more neutral pH in the 40 and 60% WDGS slurries, many of the odorant compounds were rapidly converted to methane during a 28-d static incubation. Escherichia coli O157:H7 inoculated into subsamples of the manure slurries exhibited behavior similar to that of naturally present generic E. coli, surviving in greater numbers longer (P < 0.05) in 20 and 40% WDGS slurries than in 0% WDGS. These data indicate feeding WDGS can increase odorants in manure slurries and extend the persistence of E. coli. Key words: distillers grains, Escherichia coli, feedlot cattle, manure, methane, odor

The development of a beef industry, heavily dependent on corn utilization, began to occur in the 1940s. Begun as a means to add value to the grain while improving consumer acceptance of beef, corn has become an integral part of beef production. Developments in the 21st century including unprecedented cattle prices, changes in beef demand, bovine spongiform encephalopathy, surge in energy costs, pricing differentiation of cattle prices based on quality, and industry consolidation have dramatically changed the price of corn and cost of beef production. The future of the beef industry will be dependent on our ability to continue producing high-quality beef for a global market through effective use of genetics, new technologies, and economic management strategies. Key words: beef industry, cattle, corn, twenty-first century

An Mn for Cu substitution on cellular prion proteins (Pr[P.sup.c]) in the brain that results in biochemical changes to Pr[P.sup.c] has been implicated in the pathogenesis of transmissible spongiform encephalopathies. Recent research in the mature bovine does not support this theory. The present study tested this hypothesis by using progeny from gestating cows receiving Cu-deficient diets or Cu-deficient diets coupled with high dietary Mn. Copper-adequate cows (n = 39) were assigned randomly to 1 of 3 treatments: 1) control (adequate in Cu and Mn), 2) Cu deficient (-Cu), or 3) Cu deficient plus high dietary Mn (-Cu+Mn). Cows assigned to treatments -Cu and -Cu+Mn received no supplemental Cu and were supplemented with Mo to further induce Cu deficiency. The -Cu+Mn treatment also received 500 mg of supplemental Mn/kg of dietary DM. Calves were weaned at 180 d and maintained on the same treatments as their respective dams for 260 d. Copper-deficient calves (-Cu and -Cu+Mn) had decreased (P = 0.001) brain (obex) Cu and tended to have increased (P = 0.09) obex Mn relative to control calves. Obex Mn:Cu ratios were substantially increased (P < 0.001) in calves receiving -Cu and -Cu+Mn treatments compared with control calves and were greater (P < 0.001) in -Cu+Mn calves than in -Cu calves. Obex prion protein characteristics, including proteinase K degradability, superoxide dismutase (SOD)-like activity, and glycoform distributions, were largely unaffected. Obex tissue antioxidant capacity was not compromised by perturbations in brain metals, but Cu-deficient calves tended to have decreased (P = 0.06) Cu:Zn SOD activity and increased (P = 0.06) Mn SOD activity. Although obex Cu was decreased because of Cu deficiency and Mn increased because of exposure to high dietary Mn, the obex metal imbalance had minimal effects on Pr[P.sup.c] functional characteristics in the calves. Key words: bovine, copper, manganese, prion

Larkspur plants contain numerous norditerpenoid alkaloids, which include the 7,8-methylenedioxylycoctonine (MDL)-type alkaloids and the N-(methylsuccinimido)anthranoyllycoctonine (MSAL)-type alkaloids. The MSAL-type alkaloids are generally much more toxic (typically > 20 times). Toxicity of many tall larkspurs, such as Delphinium barbeyi, has been attributed to its large concentration of MSAL-type alkaloids, including methyllycaconitine (MLA). However, the norditerpenoid alkaloids found in the greatest concentrations in most D. barbeyi populations are either deltaline or 14-O-acetyldictyocarpine (14OAD), both less toxic MDL-type alkaloids. Although the individual toxicities of MLA, 14-OAD, and deltaline have been determined, the impact (additive or antagonistic) that large concentrations of deltaline or 14-OAD in the plant have on the toxicity of MLA is unknown. Consequently, the effect of MDL-type alkaloids on the toxicity of MLA was compared by using median lethal dose ([LD.sub.50]) and toxicokinetic profiles of the brain and muscle from mice receiving i.v. administration of these alkaloids, individually or in combination, at ratios of 1:1, 1:5, and 1:25 MLA to MDL-type alkaloids. The [LD.sub.50] for MLA alone was 4.4 [+ or -] 0.7 mg/ kg of BW, whereas the coadministration of MLA and deltaline at 1:1, 1:5, and 1:25 resulted in an [LD.sub.50] of 2.7, 2.5, and 1.9 mg/kg of BW, respectively. Similarly, the coadministration of MLA and 14-OAD at 1:1, 1:5, and 1:25 resulted in an [LD.sub.50] of 3.1, 2.2, and 1.5 mg/ kg of BW, respectively. Coadministration of mixtures did not result in increased MLA bioavailability or alterations in clearance from the brain and muscle. Consequently, the increased toxicity of the mixtures was not a result of increased MLA bioavailability (based on the maximum concentrations observed) or alterations in MLA clearance from the brain and muscle, because these were unchanged. These results demonstrate that MDL-type alkaloids have an additive effect on MLA toxicity in mice and may also play a role in the overall toxicity of tall larkspur plants in cattle. Key words: Delphinium, diterpenoid alkaloid, larkspur, median lethal dose ([LD.sub.50]), methyllycaconitine

Several species of lupine (Lupinus spp.) are toxic to livestock, causing death losses in sheep and cattle but more commonly crooked calf disease in pregnant range cows. The major toxic alkaloids in lupine are of the quinolizidine alkaloid group and include the teratogen anagyrine, which is primarily responsible for crooked calf disease. Lupines also contain teratogenic piperidine alkaloids including ammodendrine. Previous work in sheep has shown that lupine alkaloid clearance may be influenced by the animal's physiological status. Therefore, the purpose of this study was to determine if differences in body condition of cattle would alter the absorption and elimination of anagyrine or ammodendrine given in a single oral dose as Lupinus leucophyllus or Lupinus sulphureus, respectively. Mature nonlactating cows in low body condition (LBC, n = 4) and high body condition (HBC, n = 4) received a single dose of dry ground lupine plant (2.0 g/kg of BW) via oral gavage. Lupinus leucophyllus (anagyrine) was dosed first; then after 21 d the same animals were dosed with L. sulphureus (ammodendrine). Blood samples were taken via jugular venipuncture 0 to 60 h after dosing. Serum anagyrine and ammodendrine concentrations were evaluated. The concentration of anagyrine was greater (P = 0.001) in the HBC group and peaked 2 h after dosing versus 12 h in LBC cows. Similarly for ammodendrine, the alkaloid concentration peaked at 3 h after dosing for the HBC group compared with 6 h for the LBC group (P = 0.001). Area under the curve tended to differ (P [less than or equal to] 0.11) for both alkaloids in the HBC group compared with the LBC group. There were also differences in the maximum serum anagyrine (P = 0.02) and ammodendrine (P = 0.06) concentrations. Elimination half-life (E1/2) tended to differ (P = 0.12) between the HBC and LBC groups for ammodendrine. The kinetic profiles suggest that body condition influenced the disposition of these alkaloids. This study also suggests that body condition may impact the risk of toxicity, teratogenicity, or both of these alkaloids. Key words: alkaloid, ammodendrine, anagyrine, body condition, cattle, lupine

Methane production from enteric fermentation in cattle is one of the major sources of anthropogenic greenhouse gas emission in the United States and worldwide. National estimates of methane emissions rely on mathematical models such as the one recommended by the Intergovernmental Panel for Climate Change (IPCC). Models used for prediction of methane emissions from cattle range from empirical to mechanistic with varying input requirements. Two empirical and 2 mechanistic models (COWPOLL and MOLLY) were evaluated for their prediction ability using individual cattle measurements. Model selection was based on mean square prediction error (MSPE), concordance correlation coefficient, and residuals vs. predicted values analyses. In dairy cattle, COWPOLL had the lowest root MSPE and greatest accuracy and precision of predicting methane emissions (correlation coefficient estimate = 0.75). The model simulated differences in diet more accurately than the other models, and the residuals vs. predicted value analysis showed no mean bias (P = 0.71). In feedlot cattle, MOLLY had the lowest root MSPE with almost all errors from random sources (correlation coefficient estimate = 0.69). The IPCC model also had good agreement with observed values, and no significant mean (P = 0.74) or linear bias (P = 0.11) was detected when residuals were plotted against predicted values. A fixed methane conversion factor (Ym) might be an easier alternative to diet-dependent variable Ym. Based on the results, the 2 mechanistic models were used to simulate methane emissions from representative US diets and were compared with the IPCC model. The average Ym in dairy cows was 5.63% of GE (range 3.78 to 7.43%) compared with 6.5% [+ or -] 1% recommended by IPCC. In feedlot cattle, the average Ym was 3.88% (range 3.36 to 4.56%) compared with 3% [+ or -] 1% recommended by IPCC. Based on our simulations, using IPCC values can result in an overestimate of about 12.5% and underestimate of emissions by about 9.8% for dairy and feedlot cattle, respectively. In addition to providing improved estimates of emissions based on diets, mechanistic models can be used to assess mitigation options such as changing source of carbohydrate or addition of fat to decrease methane, which is not possible with empirical models. We recommend national inventories use diet-specific Ym values predicted by mechanistic models to estimate methane emissions from cattle. Key words: cattle, greenhouse gas, methane, modeling

Because wheat forage contains high concentrations of N, NPN, digestible DM, and water, beef cattle and sheep require an adaptation period before positive BW are seen. The objective of the present experiment was to determine the impact of length of exposure of lambs and steers to wheat forage on BW gains, N retention, and forage digestibility. Sixteen steer calves (average BW = 210 [+ or -] 12 kg) and 20 wether lambs (average BW = 31.5 [+ or -] 2.0 kg) were randomly assigned to 1 of 2 treatment groups. Group 1 grazed a wheat pasture for 120 d during the winter, whereas group 2 was wintered on dormant warm-season grass pastures plus warm-season grass hay and plant-based protein supplements. In the spring (April 5), all lambs and steers grazed wheat pasture for 14 d and were then housed in metabolism stalls and fed freshly harvested wheat forage to determine forage digestibility and N metabolism. Data were analyzed for lambs and steers separately as a completely randomized design, using the individual animal as the experimental unit. Lambs and steers grazing wheat pasture for the first time in the spring had less ADG during the first 14 d than lambs (80 vs. 270 g, respectively; P = 0.01) and steers (1.06 vs. 1.83 kg, respectively; P = 0.09) that had grazed wheat pastures all winter. Digestibility of DM, NDF, and ADF fractions and N metabolism of freshly harvested wheat forage by lambs and steers were not different (P > 0.10) between the 2 treatment groups. Less ADG during the first 14 d of wheat pasture grazing is most likely the result of less DMI by nonadapted animals and is not due to diet digestibility or N metabolism. Key words: adaptation, digestion, intake, stocker, wheat pasture

Five studies were conducted to evaluate the effects of lipid source on performance and health of stressed feeder cattle. A total of 332 heifers (195 [+ or -] 2.37 kg initial BW) in trial 1 and 336 heifers (206 [+ or -] 1.70 kg initial BW) in trial 2 were fed diets containing ground flaxseed (FLAX), rolled full-fat soybeans (SOY), or tallow (TAL) at 13, 20, or 4%, respectively (DM basis). All diets were formulated to be isonitrogenous and isocaloric. The ADG and G:F for the first 7 d and for the entire feeding period were greater (P < 0.05) for TAL and FLAX than for SOY. Percentage of animals treated and retreated for bovine respiratory disease did not differ among dietary treatments. The FLAX treatment increased (P < 0.05) total n-3 PUFA concentrations in the plasma, whereas SOY increased (P < 0.05) plasma concentrations of total n-6 PUFA. In trial 3, 18 steers were individually fed diets containing TAL and 18 steers were fed a diet containing SOY (20% of DM). In trials 4 and 5, 18 steers were individually fed diets containing TAL and 18 steers were fed diets containing FLAX (12.9% of DM). On d 14 and 17 of study 3, 4, and 5, 16 steers from each dietary treatment were injected i.v. with Escherichia coli O55:B5 lipopolysaccharide (LPS), and 2 steers from each diet were injected with saline. Rectal temperatures after LPS challenge were lower (P < 0.05) for SOY and FLAX than for TAL, and plasma TNF was greater (P < 0.05) for SOY than for TAL. Serum haptoglobin and blood fibrinogen increased and white blood cell count decreased in response to LPS, but none of these variables was affected by treatment. Although this research failed to measure an effect of lipid source on feedlot morbidity or mortality, these studies indicate that altering the source and type of dietary fatty acids may modify the immune response in stressed feeder cattle and that performance may be hindered by feeding full-fat soybeans to receiving cattle. Key words: endotoxin challenge, immune modulation, lipid, receiving cattle, plasma lipid

Distillers grains, a coproduct of ethanol production from cereal grains, are composed principally of the bran, protein, and germ fractions and are commonly supplemented in ruminant diets. The objective of this study was to assess the effect of feeding wet distillers grains with solubles (WDGS) and monensin and tylosin on the prevalence and antimicrobial susceptibilities of fecal foodborne and commensal bacteria in feedlot cattle. Cattle were fed 0 or 25% WDGS in steam-flaked corn-based diets with the addition of no antimicrobials, monensin, or monensin and tylosin. Fecal samples were collected from each animal (n = 370) on d 122 and 136 of the 150-d finishing period and cultured for Escherichia coli O157. Fecal samples were also pooled by pen (n = 54) and cultured for E. coli O157, Salmonella, commensal E. coli, and Enterococcus species. Antimicrobial resistance was assessed by determining antimicrobial susceptibilities of pen bacterial isolates and quantifying antimicrobial resistance genes in fecal samples by real-time PCR. Individual animal prevalence of E. coli 0157 in feces collected from cattle fed WDGS was greater (P < 0.001) compared with cattle not fed WDGS on d 122 but not on d 136. There were no treatment effects on the prevalence of E. coli O157 or Salmonella spp. in pooled fecal samples. Antimicrobial susceptibility results showed Enterococcus isolates from cattle fed monensin or monensin and tylosin had greater levels of resistance toward macrolides (P = 0.01). There was no effect of diet or antimicrobials on concentrations of 2 antimicrobial resistance genes, ermB or tetM, in fecal samples. Results from this study indicate that WDGS may have an effect on the prevalence of E. coli O157 and the concentration of selected antimicrobial resistance genes, but does not appear to affect antimicrobial susceptibility patterns in Enterococcus and generic E. coli isolates. Key words: antimicrobial feed additive, antimicrobial susceptibility, cattle, distillers grain, Escherichia coli O157

This work aimed to assess the impact of timing of herbage allocation and fasting on patterns of ingestive behavior, herbage intake, ruminal fermentation, nutrient flow to the duodenum, and site and extent of digestion. Treatments were daily herbage allocation in the afternoon (1500 h, AHA), morning (0800 h, MHA), AHA after 20 h of fasting (AHAF), and MHA after 20 h of fasting (MHAF). Four ruminally and duodenally fistulated heifers (279 [+ or -] 99 kg of BW) individually strip-grazed wheat pastures in a Latin-square design. Eating, rumination, and idling behavior were recorded every 2 min, and bite and eating step rates were measured hourly while the heifers were grazing (11 h MHA and AHA; 4 h MHAF and AHAF). Ruminal DM pools were measured 4 times daily (0800, 1200, 1500, and 1900 h) to estimate daily herbage DMI and its pattern. Ruminal fluid was sampled at these same times and also at 2300 h. Duodenal digesta was sampled over 2 d to determine the site of herbage digestibility. Treatments did not affect daily herbage DMI (16.5 g/ kg of BW, SE = 0.0025; P > 0.05). However, they altered the eating pattern; the evening grazing bout of AHA and AHAF was greater (P < 0.05) and more intense (P < 0.05 for bite mass and rate, eating step, and intake rates). Ruminal nonglucogenic:glucogenic VFA ratio and pH were lower (P < 0.05) for AHA and AHAF during the evening. The flow of OM, N, microbial protein, and nonmicrobial OM to the duodenum did not vary (P > 0.05) among MHA, MHAF, and AHAF; however, it averaged 970, 40, 300, and 540 g/d, respectively, greater (P < 0.05) for AHA. Total tract digestibility did not differ (P > 0.05) for MHA, AHA, and AHAF, but was lower for MHAF (P < 0.05). Apparent ruminal digestion did not differ (P > 0.05) within fasted and nonfasted treatments; however, it was greater (P < 0.05) for fasted than nonfasted treatments. True OM ruminally digested did not differ (P > 0.05) among MHA, MHAF, and AHAF, but was greater (P < 0.05) for AHA. The results demonstrate the strong link between ingestion and digestion patterns, and its impact on nutrient supply. At the same amount of resource allocation, nutrient supply to grazing cattle can be modified through strategic grazing management. Key words: cattle, fasting and herbage allocation, grazing behavior, nutrient flow, rumen metabolism, site and extent of digestion

Vasoconstriction is a response associated with consumption of toxic endophyte-infected tall rescue. It is not known if endophyte-produced alkaloids act alone or collectively in mediating the response. Therefore, the objective of this study was to examine the vasoconstrictive potentials of selected ergot alkaloids, individually or in paired combinations, using bovine lateral saphenous veins biopsied from fescue-naive cattle. Segments (2 to 3 cm) of vein were surgically biopsied from healthy crossbred yearling heifers (n = 22; 330 [+ or -] 8 kg of BW). Veins were trimmed of excess fat and connective tissue, sliced into 2- to 3-mm sections, and suspended in a myograph chamber containing 5 mL of oxygenated Krebs-Henseleit buffer (95% [O.sub.2]/5% C[O.sub.2]; pH = 7.4; 37[degrees]C). Increasing doses of ergovaline, lysergic acid, and N-acetylloline individually or in combination were evaluated. Contractile data were normalized as a percentage of the contractile response induced by a reference dose of norepinephrine (1 x [10.sup.-4] M). Increasing concentrations of lysergic acid did not result in an appreciable contractile response until the addition of 1 x [10.sup.4] M lysergic acid. In contrast, the vascular response to increasing concentrations of ergovaline was apparent at 1 x [10.sup.-8] M and increased to a maximum of 104.2 [+ or -] 6.0% with the addition of 1 x [10.sup.-4] M ergovaline. The presence of N-acetylloline did not alter the onset or magnitude of vascular response to either lysergic acid or ergovaline. The presence of 1 x [10.sup.-5] M lysergic acid with increasing concentrations of N-acetylloline and ergovaline generated an increased contractile response during the initial additions compared with the responses of N-acetylloline and ergovaline alone. In the presence of 1 x [10.sup.-7] M ergovaline, the contractile response increased with increasing concentrations of Nacetylloline and lysergic acid. Neither N-acetylloline nor lysergic acid elicited an intense contractile response individually (maximum contractile responses of 1.9 [+ or -] 0.3% and 22.6 [+ or -] 4.1%, respectively), suggesting that this was the result of the repetitive addition of i x [10.sup.7] M ergovaline. These data indicate that ergovaline is a more potent vascular toxicant than lysergic acid or Nacetylloline. The contractile responses of the ergovaline and lysergic acid combinations appeared to differ from the individual dose responses. These data support the possibility that an additive alkaloid exposure effect may exist and should be considered during evaluations of ergot alkaloids. Key words: cattle, ergovaline, fescue toxicosis, lysergic acid, N-acetylloline, vasoconstriction

Two experiments were conducted to evaluate the influence of dry-rolling (DRS) and tempering agent (TA) addition during the steam-flaking of grain sorghum (SFS) for feedlot cattle. Five dietary treatments were compared: 1) DRS; 2) SFS, no TA; 3) SFS, 0.275 mg/kg of TA; 4) SFS, 1.375 mg/kg of TA; and 5) SFS, 2.750 mg/kg of TA. Bulk densities of DRS and SFS were 0.48 and 0.36 kg/L, respectively. Diets contained 70.6% grain sorghum (DM basis). One hundred fifty crossbred steers (336 kg of BW) were used in a 115-d finishing experiment to evaluate treatment effects on feedlot performance. Body weight gain averaged 1.49 kg/d and was not affected (P = 0.47) by treatments. The SFS reduced (P < 0.01) DMI (9%) and enhanced (P < 0.01) G:F (13%) and the NEro and NEg value of the diet (9 and 11%, respectively). Use of a TA before flaking sorghum did not influence (P > 0.20) cattle growth performance or NEro or NEg value of the diet. Given that the NEro and NEg values of DRS are 2.00 and 1.35 Mcal/kg, respectively (NRC, 1996), the corresponding values for SFS were 2.28 and 1.59 Mcal/kg. Five steers (397 kg of BW) with ruminal and duodenal cannulas were used in a 5 x 5 Latin square design to evaluate treatment effects on digestive function. Ruminal digestion of OM and starch was greater (14 and 16%, respectively; P < 0.01) for SFS vs. DRS. Steam-flaking sorghum increased (P < 0.01) postruminal digestion of OM (11%), N (10%), and starch (25%) and total tract digestion (P < 0.01) of OM (8.3%), N (8.2%), and starch (8.9%). Grain processing did not affect (P > 0.20) ruminal pH or VFA molar proportions. There was a cubic component (P < 0.10) to level of TA on ruminal pH and VFA molar proportions, with values being optireal at 1.375 mg/kg of tempering agent. It is concluded that steam-flaking grain sorghum will increase its NE value for maintenance and gain (14 and 18%, respectively) and enhance the MP value of the diet due to greater intestinal N digestion. The use of a TA to enhance the mechanical efficiency of the flaking process may not otherwise benefit the feeding value of sorghum. Key words: sorghum, tempering, steam-flake, performance, digestion

Beef knuckles (n = 160) were obtained from source-verified cattle finished on 30% wet distillers grains plus solubles enriched with varying levels of alfalfa hay (4 or 8%), corn silage (6 or 12%), or corn stalks (3 or 6%) based on NDF. Proximate analysis, pH, oxidation-reduction potential, fatty acid composition, and sensory analysis were conducted on the rectus femoris muscle to determine if roughage inclusion, in conjunction with wet distillers grains plus solubles and cattle source, affects beef flavor with particular interest in liver-like off-flavor. Proximate analysis, fat content, and oxidation-reduction potential were unaffected (P > 0.129) by diet or source. For s.c. adipose tissue, cattle from Nebraska (NE) had greater amounts of MUFA (P = 0.048) and unsaturated fatty acids (P = 0.068) but less SFA (P = 0.065) when compared with cattle from South Dakota. Diet affected s.c. adipose tissue levels of 15:0, 17:0, and n-3 fatty acids in which cattle from NE finished on the low corn stalk diet had (P [less than or equal to] 0.050) lower levels. Cattle from NE had (P [less than or equal to] 0.049) greater i.m. adipose proportions of 13:0 and CLA. Dietary effects (P [less than or equal to] 0.050) were observed for i.m. adipose tissue proportions of 16:0, 18:1(n-9), 18:2(n-6), 20:4(n-6), 22:5(n-3), MUFA, PUFA, and n-6 fatty acids. Sensory analysis revealed that cattle from NE were (P [less than or equal to] 0.023) less juicy and had less bloody notes when compared with cattle from South Dakota. Cattle finished on the low alfalfa diet were (P [less than or equal to] 0.014) more tender and juicy but had more bloody notes. No (P [greater than or equal to] 0.670) dietary or source effects were noted for liver-like off-flavor. Subcutaneous amounts of 18:2(n-6 trans) (r = -0.17) were inversely related to the incidence of liver-like off-flavor, whereas 20:1(n-9) (r = 0.21), CLA cis-9, trans-11 (r = 0.16) were directly related. Data from this study indicate that type and level of roughage inclusion and cattle source have minimal effects on fatty acid profiles and sensory properties of the musculus rectus femoris. However, individual fatty acids of s.c. and i.m. adipose tissue were significantly correlated with liver-like off-flavor. Key words: beef, fatty acid, flavor, liver-like, knuckle, source-verified