1,128 results on '"Cederholm, Tommy"'
Search Results
2. Malnutrition prevalence according to GLIM and its feasibility in geriatric patients: a prospective cross-sectional study
3. Prevalence and related assessment practices of adult hospital malnutrition in Africa: A scoping review
4. Gut microbiota disturbances in hospitalized older adults with malnutrition and clinical outcomes
5. Guidance for assessment of the inflammation etiologic criterion for the GLIM diagnosis of malnutrition: A modified Delphi approach
6. A Core Outcome Set for nutritional intervention studies in older adults with malnutrition and those at risk: a study protocol
7. ESPEN practical guideline: Nutritional support for polymorbid medical inpatients
8. Disease-related malnutrition with inflammation and cachexia
9. Defining terms commonly used in sarcopenia research: a glossary proposed by the Global Leadership in Sarcopenia (GLIS) Steering Committee
10. DHA status influences effects of B-vitamin supplementation on cognitive ageing: a post-hoc analysis of the B-proof trial
11. GLIM in chronic kidney disease: What do we need to know?
12. Defining and diagnosing sarcopenia: Is the glass now half full?
13. Sarcopenic obesity research perspectives outlined by the sarcopenic obesity global leadership initiative (SOGLI) – Proceedings from the SOGLI consortium meeting in Rome November 2022
14. ESPEN guideline on nutritional support for polymorbid medical inpatients
15. Paving the way for applying GLIM criteria in clinical practice and research: how to define mild to moderate and severe reduced muscle mass
16. Guidance for assessment of the muscle mass phenotypic criterion for the Global Leadership Initiative on Malnutrition (GLIM) diagnosis of malnutrition
17. Inflammation as a diagnostic criterion in the GLIM definition of malnutrition—what CRP-threshold relates to reduced food intake in older patients with acute disease?
18. An executive summary on the Global conceptual definition of Sarcopenia.
19. Malnutrition in Adults.
20. Validity and feasibility of the global leadership initiative on malnutrition diagnostic concept in older people: a literature review from August 2021 to August 2022
21. Global Leadership Initiative on Malnutrition criteria as a nutrition assessment tool for patients with cancer
22. Guidance for assessment of the inflammation etiologic criterion for the GLIM diagnosis of malnutrition: A modified Delphi approach
23. Nutrient Intake and its Association with Appendicular Total Lean Mass, Function and Strength in Older Adults: A Population-Based Study
24. Sarcopenia and malnutrition in relation to mortality in hospitalised patients in geriatric care – predictive validity of updated diagnoses
25. Response and Adherence of Nursing Home Residents to a Nutrition/Exercise Intervention
26. Decreased Mortality Over Time During the First Wave in Patients With COVID-19 in Geriatric Care: Data From the Stockholm GeroCovid Study
27. Acute kidney injury and mortality risk in older adults with COVID-19
28. Age, Frailty, and Comorbidity as Prognostic Factors for Short-Term Outcomes in Patients With Coronavirus Disease 2019 in Geriatric Care
29. Association between institutionalization by 4 months post-discharge walking capacity and lean body mass in elderly hip fracture patients: Evidence from a Swedish Registry Based Study.
30. Effect of Sit-to-Stand Exercises Combined With Protein-Rich Oral Supplementation in Older Persons: The Older Person's Exercise and Nutrition Study
31. Frailty, Sarcopenia, and Malnutrition Frequently (Co-)occur in Hospitalized Older Adults: A Systematic Review and Meta-analysis
32. Malnutrition Screening Tools Are Not Sensitive Enough to Identify Older Hospital Patients with Malnutrition
33. Guidance for Assessment of the Inflammation Etiologic Criterion for the Global Leadership Initiative (GLIM) on Diagnosis of Malnutrition: A Modified Delphi Approach
34. Association of Sarcopenia and Its Defining Components with the Degree of Cognitive Impairment in a Memory Clinic Population
35. A Clinically Relevant Diagnosis Code for “Malnutrition in Adults” Is Needed in ICD-11
36. Plant-based diets, insulin sensitivity and inflammation in elderly men with chronic kidney disease
37. Association between carbohydrate intake and fatty acids in the de novo lipogenic pathway in serum phospholipids and adipose tissue in a population of Swedish men
38. The Conceptual Definition of Sarcopenia: Delphi Consensus from the Global Leadership Initiative in Sarcopenia (GLIS).
39. Nutrient Intake and Its Association with Appendicular Total Lean Mass and Muscle Function and Strength in Older Adults: A Population-Based Study.
40. Temporal trends in hospitalizations and 30-day mortality in older patients during the COVID pandemic from March 2020 to July 2021
41. Severity of Inflammation Is Associated with Food Intake in Hospitalized Geriatric Patients—A Merged Data Analysis
42. Protocol and pilot study of a short message service-guided training after acute stroke/transient ischemic attack to increase walking capacity and physical activity
43. Sufficient levels of 25-hydroxyvitamin D and protein intake required to increase muscle mass in sarcopenic older adults – The PROVIDE study
44. ESPEN guidelines on nutritional support for polymorbid internal medicine patients
45. Thirteen weeks of supplementation of vitamin D and leucine-enriched whey protein nutritional supplement attenuates chronic low-grade inflammation in sarcopenic older adults: the PROVIDE study
46. A health concept with a social potential: an interview study with nursing home residents
47. 198 - Malnutrition: Assessment and Support
48. Sarcopenia with limited mobility: an international consensus.
49. Temporary removal: The international declaration on the human right to nutritional care: A global commitment to recognize nutritional care as a human right
50. Nutritional status and the risk of malnutrition in older adults with chronic kidney disease – implications for low protein intake and nutritional care: A critical review endorsed by ERN-ERA and ESPEN
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