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1. Purification, Partial Characterization and Immobilization of a Mannose-Specific Lectin from Seeds of Dioclea lasiophylla Mart.

2. Molecular Characterization and Tandem Mass Spectrometry of the Lectin Extracted from the Seeds of Dioclea sclerocarpa Ducke

3. Crystallization and Characterization of an Inflammatory Lectin Purified from the Seeds of Dioclea wilsonii

4. Structural studies of an anti-inflammatory lectin from Canavalia boliviana seeds in complex with dimannosides.

5. Trypsin/α-Amylase Inhibitors from Capsicum chinense Seeds: Characterization and Antifungal Activity against Fungi of Agronomic Importance

6. A fibrinogen-related Lectin from Echinometra lucunter represents a new FReP family in Echinodermata phylum

7. Codium isthmocladum lectin 1 (CiL-1): Interaction with N-glycans explains antinociceptive and anti-inflammatory activities in adult zebrafish (Danio rerio)

8. Inhibition of Serine Protease, α-Amylase and Growth of Phytopathogenic Fungi by Antimicrobial Peptides from Capsicum chinense Fruits

9. H2O2 priming induces proteomic responses to defense against salt stress in maize

10. Identification of enzyme inhibitors and antimicrobial activities from Capsicum annuum L. protein extracts against Colletotrichum scovillei

11. Elucidation of the primary structure and molecular modeling of Parkia pendula lectin and in vitro evaluation of the leishmanicidal activity

12. Secretory production in Escherichia coli of a GH46 chitosanase from Chromobacterium violaceum, suitable to generate antifungal chitooligosaccharides

13. New lectins from Codium isthmocladum Vickers show unique amino acid sequence and antibiofilm effect on pathogenic bacteria

14. Proteomic identification of boar seminal plasma proteins related to sperm resistance to cooling at 17 °C

15. Purification and enzymatic properties of a textile dye-decolourizing peroxidase from Moringa oleifera roots

16. Structural characterization of a galectin isolated from the marine sponge Chondrilla caribensis with leishmanicidal potential

17. A new mucin-binding lectin from the marine sponge Aplysina fulva (AFL) exhibits antibiofilm effects

18. Potent antiviral activity of carbohydrate-specific algal and leguminous lectins from the Brazilian biodiversity

19. Structural aspects and physiological implications of the hemoglobin of green iguana (Iguana iguana)

20. Latex peptidases produce peptides capable of delaying fungal growth in bread

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22. Protein profile of the ovarian follicular fluid of brown brocket deer (Mazama gouazoubira; Fisher, 1814)

23. Antihyperglycemic and antioxidant activities of a lectin from the marine red algae, Bryothamnion seaforthii, in rats with streptozotocin-induced diabetes

24. A Diocleinae type II lectin from Dioclea lasiophylla Mart. Ex Benth seeds specific to alpha-lactose/GalNAc

25. Halilectin-3, a Lectin from the Marine Sponge Haliclona caerulea, Induces Apoptosis and Autophagy in Human Breast Cancer MCF7 Cells Through Caspase-9 Pathway and LC3-II Protein Expression

26. Meristiella echinocarpa lectin (MEL): a new member of the OAAH-lectin family

27. Proteome of milk fat globule membrane and mammary gland tissue in goat fed different lipid supplementation

28. Structural studies of a vasorelaxant lectin from Dioclea reflexa Hook seeds: Crystal structure, molecular docking and dynamics

29. Purification, Biochemical Characterization, and Amino Acid Sequence of a Novel Type of Lectin from Aplysia dactylomela Eggs with Antibacterial/Antibiofilm Potential

30. ClCPI, a cysteine protease inhibitor purified from Cassia leiandra seeds has antifungal activity against Candida tropicalis by inducing disruption of the cell surface

31. Purification and biophysical characterization of a mannose/N-acetyl-d-glucosamine-specific lectin from Machaerium acutifolium and its effect on inhibition of orofacial pain via TRPV1 receptor

32. Structural and functional features of a class VI chitinase from cashew (Anacardium occidentale L.) with antifungal properties

33. Chemical composition of volatile compounds in two red seaweeds, Pterocladiella capillacea and Osmundaria obtusiloba, using static headspace gas chromatography mass spectrometry

34. Seminal plasma proteins and their relationship with sperm motility and morphology in boars

35. Cloning of cDNA sequences encoding cowpea (Vigna unguiculata) vicilins: Computational simulations suggest a binding mode of cowpea vicilins to chitin oligomers

36. Purification and molecular characterization of a novel mannose-specific lectin fromDioclea reflexahook seeds with inflammatory activity

37. Aqueous Two-Phase Systems of Mixture of Triblock Copolymer (EO)13(PO)30(EO)13 (L64) and Sulfate Salts at Different Temperatures

38. The galactose-binding lectin isolated fromBauhinia bauhinioidesMart seeds inhibits neutrophil rolling and adhesion via primary cytokines

39. A chromophore-containing agglutinin from Haliclona manglaris: Purification and biochemical characterization

40. The potent anti-cancer activity of Dioclea lasiocarpa lectin

41. Antibacterial activity of a new lectin isolated from the marine sponge Chondrilla caribensis

42. Structural characterization of two isolectins from the marine red alga Solieria filiformis (Kützing) P.W. Gabrielson and their anticancer effect on MCF-7 breast cancer cells

43. Proteome of the periovulatory oviduct and uterus of goats as related to nutritional balance

44. Isolation, biochemical characterization and antibiofilm effect of a lectin from the marine sponge Aplysina lactuca

45. Molecular modeling, docking and dynamics simulations of the Dioclea lasiophylla Mart. Ex Benth seed lectin: An edematogenic and hypernociceptive protein

46. Antioxidant potential and cytotoxic activity of two red seaweed species, Amansia multifida and Meristiella echinocarpa, from the coast of Northeastern Brazil

47. Purification, Partial Characterization, and CNBr-Sepharose Immobilization of a Vasorelaxant Glucose/Mannose Lectin from Canavalia virosa Seeds

48. Vasorelaxant activity of Canavalia grandiflora seed lectin: A structural analysis

49. Purification, characterization and partial sequence of a pro-inflammatory lectin from seeds ofCanavalia oxyphyllaStandl. & L. O. Williams

50. H-3, a new lectin from the marine sponge Haliclona caerulea: Purification and mass spectrometric characterization

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