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1. In vivo Genotoxicity of Silver Nanoparticles after 90-day Silver Nanoparticle Inhalation Exposure

2. Effects of ipguk (koji) and zeolite combination on odor component suppression and alcohol productivity of solid-fermented spirits

3. Characteristics of distillation fractions obtained by various methods for the distillation of solid-state fermented mash by adding dried milk

4. Manufacturing of Carbon Fibers/Polyphenylene Sulfide Composites via Induction-Heating Molding: Morphology, Mechanical Properties, and Flammability

7. Effect of Processing Parameters on Bonding Performance of a Carbon Fiber/Polyetheretherketone Thermoplastic Composite Prepared by Induction Welding

12. An effect of tone at the top on accounting transparency

13. Molecular Phylogenetic Analysis based on Metallothionein Gene Sequence of an Endangered Species Cristaria plicata in Korea

17. Study on the Antioxidative and Physiological Activities of Saururus chinensis Extract

18. A Study on a Substrate-bias Assisted 2-step Pulse Programming for Realizing 4-bit SONOS Charge Trapping Flash Memory

20. A Study of the Jetting Failure for Self-Detected Piezoelectric Inkjet Printheads

21. Toxicogenomic comparison of multi-wall carbon nanotubes (MWCNTs) and asbestos

22. Influence of fertilizer concentrations on the performance of seedling grafts of tomato grown in coir based root media

23. Exposure assessment of workplaces manufacturing nanosized TiO2and silver

24. Compression Method for Digital Hologram using Motion Prediction Method in Frequency-domain

25. Biologically active and C-amidated hinnavinII-38-Asn produced from a Trx fusion construct in Escherichia coli

26. Production and purification of a cecropin family antibacterial peptide, hinnavin II, in Escherichia coli

28. Design of an Arc Current Controller for Arc Interruption

29. Anti-Corrosion Performance of Zn-Al Thermal Metal Spraying Method Using Steel Structures

30. Molecular cloning and characterization of lysozyme II fromArtogeia rapaeand its expression in Baculovirus‐infected insect cells

31. Expression and purification of Artogeia rapae lysozyme II cDNA in a baculovirus/insect cell system

32. Characterization and cDNA cloning of hinnavin II, a cecropin family antibacterial peptide from the cabbage butterfly, Artogeia rapae

33. Protein nanoarray on Prolinker™ surface constructed by atomic force microscopy dip-pen nanolithography for analysis of protein interaction

34. Profiling of differential protein expression in angiogenin-induced HUVECs using antibody-arrayed ProteoChip

35. Evaluation of Repellency Effect of Two Natural Aroma Mosquito Repellent Compounds, Citronella and Citronellal

36. Production of Recombinant Hinnavin II/MSH Hybrid in Insect Cells

37. Radiographic Progression of Osteoarthritis after Rotational Acetabular Osteotomy: Minimum 10-Year Follow-up Outcome According to the Tönnis Grade

38. Cable fixation in displaced fractures of the acetabulum 21 patients followed for 2-8 years

39. Subcapital Fractures Associated With Extensive Osteonecrosis of the Femoral Head

40. cDNA cloning and antibacterial activities of cecropin D-like peptides fromAgrius convolvuli

41. Purification and characterization of apolipophorin‐III in the hemolymph of the wax moth,galleria MellonellaL

43. Phase Error Accumulation Methodology For On-Chip Cell Characterization

44. Risk assessment of growth hormones and antimicrobial residues in meat

45. In vivo Genotoxicity of Silver Nanoparticles after 90-day Silver Nanoparticle Inhalation Exposure

46. Expression, purification, and characterization of recombinant fibulin-5 in a prokaryote expression system

47. Exposure assessment of carbon nanotube manufacturing workplaces

48. Aspect ratio has no effect on genotoxicity of multi-wall carbon nanotubes

49. Expression of recombinant hybrid peptide hinnavin II/alpha-melanocyte-stimulating hormone in Escherichia coli: purification and characterization

50. Influence of modified carbon nanotube on physical properties and crystallization behavior of poly(ethylene terephthalate) nanocomposite

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