27 results on '"Chivkunova, O. B."'
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2. Impact of Neurotransmitters on the Fatty Acid Composition and the Pigments of the Green Microalga Scenedesmus quadricauda
3. The effect of Low Temperature and Nitrogen Starvation on the Morphological and Physiological Characteristics of Two Strains of Green Microalgae of the Genus Lobosphaera sp. (Chlorophyta, Trebouxiophyceae)
4. Immobilization of a Mixed Culture of Oxygenic Phototrophic Microorganisms on a Chitosan-Based Sorbent for Nutrient Bioremoval
5. pH and CO2 effects on Coelastrella (Scotiellopsis) rubescens growth and metabolism
6. Screening of the culture media with different concentrations of nutrients for cultivation of the microalgae associated with the invertebrates of the White Sea
7. Physiological plasticity of symbiotic Desmodesmus (Chlorophyceae) isolated from taxonomically distant white sea invertibrates
8. Stress-induced changes in pigment and fatty acid content in the microalga Desmodesmus sp. Isolated from a White Sea hydroid
9. Physiological role of anthocyanin accumulation in common hazel juvenile leaves
10. Pigment composition, optical properties, and resistance to photodamage of the microalga Haematococcus pluvialis cultivated under high light
11. Absorption spectroscopy of microalgae, cyanobacteria, and dissolved organic matter: Measurements in an integrating sphere cavity
12. Light absorption and scattering by cell suspensions of some cyanobacteria and microalgae
13. Effects of illumination and nitrogen starvation on accumulation of arachidonic acid by the microalga Parietochloris incisa
14. Destruction of Pigments and Ultrastructural Changes in Cyanobacteria during Photodamage
15. Application of Reflectance Spectroscopy for Analysis of Higher Plant Pigments
16. Response of the Photosynthetic Apparatus of the Diatom Thallassiosira weisflogii to High Irradiance Light
17. A Spectrophotometric Analysis of Pigments in Apples
18. Green microalgae isolated from associations with white sea invertebrates
19. Are Eicosapolyunsaturated Fatty Acids Involved in the Hypersensitive Response in Potato?
20. Estimation of biotechnological potential and clarification of taxonomic status of Parietochloris genus microalgae (Trebouxiophyceae) from the CALU collection
21. Effect of Water Stress on Fatty Acids of Chloroplasts in Saratovskaya 55 and Lutescence 1848 Var. Wheat Seedling
22. ASSESSMENT OF A NEW CHLORELLA VULGARIS (CHLOROPHYTA) IPPAS C-2015 STRAIN FOR APPLICATION IN POULTRY WASTEWATER BIOREMEDIATION
23. ASSESSMENT OF POTENTIAL EFFECTIVENESS OF BIOLOGICAL DECONTAMINATION OF POULTRY FARM WASTE WATER USING A NEW Chlorella vulgaris IPPAS C-2015 (CHLOROPHYTA) STRAIN
24. THE SPECTRAL CONTRIBUTION OF CAROTENOIDS TO LIGHT ABSORPTION AND REFLECTANCE IN GREEN LEAVES
25. Fluorescence of farnesene oxidation products in extracts and intact fruits as related to the development of superficial scald during storage of ‘Antonovka’ apples
26. Light-stress-induced pigment changes and evidence for anthocyanin photoprotection in apples
27. Optical properties and nondestructive estimation of anthocyanin content in plant leaves.
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