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1. Review state-of-the-art of output-based methodological approaches for substantiating freedom from infection

2. Hair cortisol concentration in finishing pigs on commercial farms: variability between pigs, batches, and farms

3. New insights into the genetic resistance to paratuberculosis in Holstein cattle via single-step genomic evaluation

4. Genetic Features of Mycobacterium avium subsp. paratuberculosis Strains Circulating in the West of France Deciphered by Whole-Genome Sequencing

5. Analysis of Antimicrobials in Muscle and Drinking Water in Terms of Reducing the Need of Antimicrobial Use by Increasing the Health and Welfare of Pig and Broiler

6. Corrigendum: Overview of Cattle Diseases Listed Under Category C, D or E in the Animal Health Law for Which Control Programmes Are in Place Within Europe

7. Identification of the ABCC4, IER3, and CBFA2T2 candidate genes for resistance to paratuberculosis from sequence-based GWAS in Holstein and Normande dairy cattle

8. Monitoring Means and Results of Biosecurity in Pig Fattening Farms: Systematic Assessment of Measures in Place and Exploration of Biomarkers of Interest

9. Existence and Quality of Data on Control Programs for EU Non-regulated Cattle Diseases: Consequences for Estimation and Comparison of the Probability of Freedom From Infection

10. Overview of Cattle Diseases Listed Under Category C, D or E in the Animal Health Law for Which Control Programmes Are in Place Within Europe

11. Animal board invited review: Risks of zoonotic disease emergence at the interface of wildlife and livestock systems

12. Control of paratuberculosis: who, why and how. A review of 48 countries

13. Key Learnings During the Development of a Generic Data Collection Tool to Support Assessment of Freedom of Infection in Cattle Herds

14. Control measures to prevent the increase of paratuberculosis prevalence in dairy cattle herds: an individual-based modelling approach

15. Which phenotypic traits of resistance should be improved in cattle to control paratuberculosis dynamics in a dairy herd: a modelling approach

16. STOC Free: An Innovative Framework to Compare Probability of Freedom From Infection in Heterogeneous Control Programmes

17. Highly Reduced Genome of the New Species Mycobacterium uberis, the Causative Agent of Nodular Thelitis and Tuberculoid Scrotitis in Livestock and a Close Relative of the Leprosy Bacilli

18. Herd-level animal management factors associated with the occurrence of bovine neonatal pancytopenia in calves in a multi-country study.

19. Using animal performance data to evidence the under-reporting of case herds during an epizootic: application to an outbreak of bluetongue in cattle.

20. Evaluation of a continuous indicator for syndromic surveillance through simulation. application to vector borne disease emergence detection in cattle using milk yield.

21. Calf-level factors associated with bovine neonatal pancytopenia--a multi-country case-control study.

22. Evidence of a decrease in sales of antimicrobials of very high importance for humans in dairy herds after a new regulation restricting their use in Quebec, Canada

24. A modelling framework for the prediction of the herd-level probability of infection from longitudinal data

25. Draft Genome Sequences of 142 Mycobacterium avium subsp

26. Animal board invited review : Risks of zoonotic disease emergence at the interface of wildlife and livestock systems

27. Antibiotic use by farmers to control mastitis as influenced by health advice and dairy farming systems

28. Longitudinal study of Mycobacterium avium ssp. paratuberculosis fecal shedding patterns and concurrent serological patterns in naturally infected dairy cattle

29. Effectiveness and Cost Efficiency of Different Surveillance Components for Proving Freedom and Early Detection of Disease: Bluetongue Serotype 8 in Cattle as Case Study for Belgium, France and the Netherlands

30. Highly Reduced Genome of the New Species Mycobacterium uberis, the Causative Agent of Nodular Thelitis and Tuberculoid Scrotitis in Livestock and a Close Relative of the Leprosy Bacilli

31. Evaluation of the impact of a Herd Health and Production Management programme in organic dairy cattle farms: a process evaluation approach

32. Identification of phenotypic traits of resistance to limit MAP spread in a dairy cattle herd using a modelling approach

33. How can veterinarians be interesting partners for organic dairy farmers? French farmers’ point of views

34. Herd-level animal management factors associated with the occurrence of bovine neonatal pancytopenia in calves in a multi-country study

35. Prevalence of production disease related indicators in organic dairy herds in four European countries

36. Épidémiologie et leviers pour la maîtrise de la santé des troupeaux bovins laitiers : approche monographique pour sept maladies majeures

37. Resilience of a beef cow-calf farming system to variations in demographic parameters1

38. Perceptions of French private veterinary practitioners’ on their role in organic dairy farms and opportunities to improve their advisory services for organic dairy farmers

39. A participatory approach to design monitoring indicators of production diseases in organic dairy farms

40. Quantification of the increase in the frequency of early calving associated with late exposure to bluetongue virus serotype 8 in dairy cows: implications for syndromic surveillance

41. Assessing, and understanding, European organic dairy farmers’ intentions to improve herd health

42. Application of syndromic surveillance on routinely collected cattle reproduction and milk production data for the early detection of outbreaks of Bluetongue and Schmallenberg viruses

43. Quantification and at-risk period of decreased fertility associated with exposure to bluetongue virus serotype 8 in naïve dairy herds

44. Within-herd biosecurity and Salmonella seroprevalence in slaughter pigs: A simulation study

45. Dairy calf housing systems across Europe and risk for calf infectious diseases

46. Higher non-return rate associated with Mycobacterium avium subspecies paratuberculosis infection at early stage in Holstein dairy cows

47. Sensitivity analysis to identify key-parameters in modelling the spread of bovine viral diarrhoea virus in a dairy herd

48. Health surveillance in organic dairy farms: comparing indicators of farmers to those of scientists

49. Enzootic bovine leukosis

50. Update on oral vaccination of foxes and raccoon dogs against rabies

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