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1. Xanthones in mangosteen juice are absorbed and partially conjugated by healthy adults.

2. Loss of carotene-9',10'-monooxygenase expression increases serum and tissue lycopene concentrations in lycopene-fed mice.

3. Omega-3 fatty acid supplements in women at high risk of breast cancer have dose-dependent effects on breast adipose tissue fatty acid composition.

5. Complementary and alternative medicine use among Amish and non-Amish residents of Ohio Appalachia.

7. Relationship between plasma carotenoids and prostate cancer.

8. Prostate carcinogenesis in N-methyl-N-nitrosourea (NMU)-testosterone-treated rats fed tomato powder, lycopene, or energy-restricted diets.

9. Diet, nutrition, and prostate cancer.

13. Vascular morphology differentiates prostate cancer mortality risk among men with higher Gleason grade

14. Prostate-specific membrane antigen protein expression in tumor tissue and risk of lethal prostate cancer

15. Randomized dose-response trial of n-3 fatty acids in hormone receptor negative breast cancer survivors- impact on breast adipose oxylipin and DNA methylation patterns.

16. Discovery of Natural Products for Cancer Prevention.

17. Bariatric Surgery Is Associated with Lower Concentrations of Fecal Secondary Bile Acids and Their Metabolizing Microbial Enzymes: A Pilot Study.

18. Bioactive (Poly)phenol Concentrations in Plant-Based Milk Alternatives in the US Market.

19. Coffee, Phosphoinositide 3-Kinase Signaling Pathway, and Prostate Cancer: A Prospective Study in the Health Professionals Follow-Up Study.

21. Targeting metabolic sensing switch GPR84 on macrophages for cancer immunotherapy.

22. Roles of Androgen Receptor Signaling in Urothelial Carcinoma.

23. Transcriptomics and Metabolomics Reveal Tomato Consumption Alters Hepatic Xenobiotic Metabolism and Induces Steroidal Alkaloid Metabolite Accumulation in Mice.

24. Historical Obesity and Early-Onset Cancers: A Propensity-Weighted Analysis of the National Health and Nutrition Examination Survey.

25. The metabolic potential of inflammatory and insulinaemic dietary patterns and risk of type 2 diabetes.

26. Distinctive patterns of sulfide- and butyrate-metabolizing bacteria after bariatric surgery: potential implications for colorectal cancer risk.

27. Associations of dietary patterns with kidney cancer risk, kidney cancer-specific mortality and all-cause mortality among postmenopausal women.

28. The MYC axis in advanced prostate cancer is impacted through concurrent targeting of ERβ and AR using a novel ERβ-selective ligand alongside Enzalutamide.

29. Plasma total cholesterol concentration and risk of higher-grade prostate cancer: A nested case-control study and a dose-response meta-analysis.

30. Translating energy balance research from the bench to the clinic to the community: Parallel animal-human studies in cancer.

31. Orchestration of miRNA Patterns by Testosterone and Dietary Tomato Carotenoids during Early Prostate Carcinogenesis in TRAMP Mice.

32. Dietary Inflammatory and Insulinemic Potentials, Plasma Metabolome and Risk of Colorectal Cancer.

33. Chemotherapy for the initial treatment of metastatic prostate adenocarcinoma and neuroendocrine carcinoma at diagnosis: real world application and impact in the SEER database (2004 -2018).

34. Nodular Regenerative Hyperplasia of the Liver Associated With Vascular Endothelial Growth Factor Tyrosine Kinase Inhibitor in a Patient With Metastatic Renal Cell Carcinoma.

35. Hyperinsulinemic and Pro-Inflammatory Dietary Patterns and Metabolomic Profiles Are Associated with Increased Risk of Total and Site-Specific Cancers among Postmenopausal Women.

36. Optimal dietary patterns for prevention of chronic disease.

37. Postdiagnosis body fatness, weight change and breast cancer prognosis: Global Cancer Update Program (CUP global) systematic literature review and meta-analysis.

38. Postdiagnosis recreational physical activity and breast cancer prognosis: Global Cancer Update Programme (CUP Global) systematic literature review and meta-analysis.

39. Postdiagnosis dietary factors, supplement use and breast cancer prognosis: Global Cancer Update Programme (CUP Global) systematic literature review and meta-analysis.

40. Postdiagnosis body fatness, recreational physical activity, dietary factors and breast cancer prognosis: Global Cancer Update Programme (CUP Global) summary of evidence grading.

41. A multicenter study assessing survival in patients with metastatic renal cell carcinoma receiving immune checkpoint inhibitor therapy with and without cytoreductive nephrectomy.

42. Research gaps and opportunities in precision nutrition: an NIH workshop report.

43. Application of the Updated WCRF/AICR Cancer Prevention Score as an Outcome for Cancer Survivors Participating in a Tailored and Intensive Dietary and Physical Activity Intervention.

44. Physical Activity and Health-Related Quality of Life in Women With Breast Cancer: A Meta-Analysis.

45. Colorectal Cancer Risk Is Impacted by Sex and Type of Surgery After Bariatric Surgery.

46. Exercise, Diet, and Weight Management During Cancer Treatment: ASCO Guideline.

47. Tomatoes, Lycopene, and Prostate Cancer: What Have We Learned from Experimental Models?

48. Phosphorylated MED1 links transcription recycling and cancer growth.

49. β-Carotene Oxygenase 2 Genotype Modulates the Impact of Dietary Lycopene on Gene Expression during Early TRAMP Prostate Carcinogenesis.

50. In Vitro Imaging of Lycopene Delivery to Prostate Cancer Cells.

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