131 results on '"Cortese, Manuela"'
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2. A novel treatment and derivatization for quantification of residual aromatic diisocyanates in polyamide resins
3. Effect of innovative pre-treatments on the mitigation of acrylamide formation in potato chips
4. Development of an innovative phytosterol derivatization method to improve the HPLC-DAD analysis and the ESI-MS detection of plant sterols/stanols
5. Quantification of phenolic compounds in different types of crafts beers, worts, starting and spent ingredients by liquid chromatography-tandem mass spectrometry
6. Thermosensitive hybrid hydrogels for the controlled release of bioactive vancomycin in the treatment of orthopaedic implant infections
7. Anionic polysaccharides for stabilization and sustained release of antimicrobial peptides
8. Anionic polysaccharides for stabilization and sustained release of antimicrobial peptides
9. Anionic polysaccharides for stabilization and sustained release of antimicrobial peptides
10. Targeting Proteolysis with Cyanogenic Glycoside Amygdalin Induces Apoptosis in Breast Cancer Cells
11. Chemical, Antioxidant, and Antimicrobial Properties of the Peel and Male Flower By-Products of Four Varieties of Punica granatum L. Cultivated in the Marche Region for Their Use in Cosmetic Products
12. Espresso Machine and Coffee Composition
13. Dually Cross-Linked Core-Shell Structure Nanohydrogel with Redox–Responsive Degradability for Intracellular Delivery
14. Dually cross-linked core-shell structure nanohydrogel with redox–responsive degradability for intracellular delivery
15. Development of New Extracts of Crocus sativus L. By-Product from Two Different Italian Regions as New Potential Active Ingredient in Cosmetic Formulations
16. Acrylamide formation and antioxidant activity in coffee during roasting – A systematic study
17. Quantification of 17 Endogenous and Exogenous Steroidal Hormones in Equine and Bovine Blood for Doping Control with UHPLC-MS/MS
18. Simultaneous quantitation of 9 anabolic and natural steroidal hormones in equine urine by UHPLC-MS/MS triple quadrupole
19. Compensate for or Minimize Matrix Effects? Strategies for Overcoming Matrix Effects in Liquid Chromatography-Mass Spectrometry Technique: A Tutorial Review
20. Fiber–Sample Distance, An Important Parameter To Be Considered in Headspace Solid-Phase Microextraction Applications
21. Monitoring of biogenic amines in organic and conventional chicken by HPLC-ESI-QTOF-MS analysis
22. THE IMPACT OF GROUND COFFEE PARTICLE SIZE ON THE EXTRACTION OF ESPRESSO COFFEE
23. Multiresidue determination of pesticides in soil and edible crops by using HPLC-MS/MS triple quadrupole
24. Thermosensitive hybrid hydrogels for the controlled release of bioactive vancomycin in the treatment of orthopaedic implant infections
25. HPLC-MS/MS triple quadrupole method to quantify lignans in espresso coffee
26. Development and application of an UHPLC-MS/MS method for the simultaneous determination of 17 steroidal hormones in equine serum
27. Simultaneous quantification of nicotinamide mononucleotide and related pyridine compounds in mouse tissues by UHPLC–MS/MS
28. Development of a LC-MS-MS method for the simultaneous determination of natural steroidal hormones and synthetic anabolic steroids in equine and bovine blood matrix
29. Quantification of isoflavones in coffee by using solid phase extraction (SPE) and highperformance liquid chromatography–tandem mass spectrometry (HPLC-MS/MS)
30. Chapter 28 - Espresso Machine and Coffee Composition
31. DEVELOPMENT OF A LC-MS-MS METHOD FOR THE SIMULTANEOUS DETERMINATION OF STEROIDAL HORMONES IN EQUINE SERUM
32. Essential oil chemotypification and secretory structures of the neglected vegetable Smyrnium olusatrum L. (Apiaceae) growing in central Italy
33. SPME-GC-MS analysis of commercial henna samples (Lawsonia inermis L.)
34. Simultaneous determination of taurine, glucuronolactone and glucuronic acid in energy drinks by ultra high performance liquid chromatography–tandem mass spectrometry (triple quadrupole)
35. Development and application of a UHPLC‐MS/MS method for the simultaneous determination of 17 steroidal hormones in equine serum
36. Quantification of isoflavones in coffee by using solid phase extraction (SPE) and high-performance liquid chromatography-tandem mass spectrometry (HPLC-MS/MS)
37. SPME-GC-MS analysis of commercial henna samples (Lawsonia inermisL.)
38. The influence of different types of preparation (espresso and brew) on coffee aroma and main bioactive constituents
39. Development and application of a UHPLC-MS/MS method for the simultaneous determination of 17 steroidal hormones in equine serum.
40. Essential oil chemotypification and secretory structures of the neglected vegetable Smyrnium olusatrum L. (Apiaceae) growing in central Italy
41. Wild celery (Smyrnium olusatrum L.) oil and isofuranodiene induce apoptosis in human colon carcinoma cells
42. Quantification of caffeine, trigonelline and nicotinic acid in espresso coffee: the influence of espresso machines and coffee cultivars
43. Importance of Espresso Coffee Machine Parameters on the Extraction of Chlorogenic Acids in a Certified Italian Espresso by Using SPE-HPLC-DAD
44. SPME-GC-MS analysis of commercial henna samples ( Lawsonia inermis L.).
45. Optimization of espresso machine parameters through the analysis of coffee odorants by HS-SPME–GC/MS
46. Contributors
47. Qualitative Analysis of the Smoke-Stream of Different Kinds of Incense by SPME/GC-MS
48. ChemInform Abstract: A New and Efficient Baeyer-Villiger Rearrangement of Flavanone Derivatives by the Methyltrioxorhenium/H2O2 Catalytic System.
49. Lewis Acid Mediated Diastereoselective Reduction of N-Protected β-Amino Ketones: Influence of the Nature of the Metal Atom and of the Nitrogen Protecting Group.
50. Conversion of Naringenin (Ia) and Hesperetin (Ib) by Heterogeneous Catalytic Baeyer—Villiger Reaction into Lactones Exhibiting Apoptotic Activity.
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