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3. Sociodemographic differences in nutrition labels effect on Chilean and Mexican youth/Diferencias sociodemograficas en el efecto de las etiquetas nutricionales en las adolescentes de Chile y Mexico/Diferencas sociodemograficas no efeito da rotulagem nutricional em adolescentes chilenos e mexicanos

5. Exposure to obesogenic endocrine disrupting chemicals and obesity among youth of Latino or Hispanic origin in the United States and Latin America: A lifecourse perspective

9. Association between indicators of systemic inflammation biomarkers during puberty with breast density and onset of menarche

13. Pre-pubertal and Pubertal Endocrine Disrupting Chemicals Exposure and Breast Density among Chilean Adolescents

14. Childhood and adolescent phenol and phthalate exposure and the age of menarche in Latina girls

21. Premature deaths attributable to the consumption of ultra-processed foods: a comparative assessment modelling study in eight countries

23. Understanding the rise of cardiometabolic diseases in low- and middle-income countries

43. Systematic evidence and gap map of research linking food security and nutrition to mental health

44. Global Mental Health and Nutrition: Moving Toward a Convergent Research Agenda

45. Exposición a químicos disruptores endócrinos obesogénicos y obesidad en niños y jóvenes de origen latino o hispano en Estados Unidos y Latinoamérica: una perspectiva del curso de la vida

47. Determinants of cognitive development of low SES children in Chile: a post-transitional country with rising childhood obesity rates

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