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1. Assessing the economic and nutritional value of pollination services in Nepal.

2. The role of farm subsidies in changing India's water footprint.

3. Enhancing yield and economic benefits through sustainable pest management in Okra cultivation.

4. Parametric seasonal-trend autoregressive neural network for long-term crop price forecasting.

5. The impact of COVID-19 on livelihood assets: a case study of high-value crop farmers in North-West Bangladesh.

6. Economic analysis of crop protection strategies: comparing the value of increased fungicide inputs and crop genetic improvement in managing Ascochyta blight in Australian chickpeas.

7. Landscape features support natural pest control and farm income when pesticide application is reduced.

8. Alternative crop residue management practices to mitigate the environmental and economic impacts of open burning of agricultural residues.

9. Impact of economic indicators on rice production: A machine learning approach in Sri Lanka.

10. Analysis of the competitiveness and complementarity of China-Vietnam bilateral agricultural commodity trade.

11. Narrowing yield gaps does not guarantee a living income from smallholder farming-an empirical study from western Kenya.

12. Optimal nitrogen rate strategy for sustainable rice production in China.

13. Analysis of competitive and comparative advantages of potato production in Indonesia.

14. Identification of climate induced optimal rice yield and vulnerable districts rankings of the Punjab, Pakistan.

15. Apple orchard waste recycling and valorization of valuable product-A review.

16. Farmers' attitudes towards GM crops and their predictors.

17. Rapid delivery systems for future food security.

18. Global relationships between crop diversity and nutritional stability.

19. Assessment of crop damage by rodent pests from experimental barley crop fields in Farta District, South Gondar, Ethiopia.

20. Pricey crops.

21. Increasing the comprehensive economic benefits of farmland with Even-lighting Agrivoltaic Systems.

22. Genetically modified crop regulations: scope and opportunity using the CRISPR-Cas9 genome editing approach.

23. The role of premium subsidies in crop insurance.

24. The role of short-term changes in cognitive capacity on economic expenditure among Kenyan agro-pastoralists.

25. Projecting the Global Potential Distribution of Cydia pomonella (Lepidoptera: Tortricidae) Under Historical and RCP4.5 Climate Scenarios.

26. Human casualties are the dominant cost of human-wildlife conflict in India.

27. Evaluation of Two-Leaf Sampling Units to Estimate Sugarcane Aphid (Hemiptera: Aphididae) Economic Thresholds in Commercial Grain Sorghum.

28. Impact of transnational land acquisitions on local food security and dietary diversity.

29. Genetically modified maize impacts in Honduras: production and social issues.

30. Postharvest practices, challenges and opportunities for grain producers in Arequipa, Peru.

31. On the accuracy of official Chinese crop production data: Evidence from biophysical indexes of net primary production.

32. Mycotoxins in Ethiopia: A Review on Prevalence, Economic and Health Impacts.

33. Europe's Green Deal offshores environmental damage to other nations.

34. Cropland expansion in the United States produces marginal yields at high costs to wildlife.

35. The global value of water in agriculture.

36. The Value of Crop Production and Pollination Services in the Eastern Amazon.

37. The Impact of Bt Corn on Aflatoxin-Related Insurance Claims in the United States.

38. Emerging contaminants in water used for maize irrigation: Economic and food safety losses associated with ciprofloxacin and glyphosate.

39. Evaluation of antagonistic activity and mechanisms of endophytic yeasts against pathogenic fungi causing economic crop diseases.

40. Potentials of organic manure and potassium forms on maize (Zea mays L.) growth and production.

41. Profitability, energetics and GHGs emission estimation from rice-based cropping systems in the coastal saline zone of West Bengal, India.

42. Commercial integrated crop-livestock systems achieve comparable crop yields to specialized production systems: A meta-analysis.

43. Accumulation of high-value bioproducts in planta can improve the economics of advanced biofuels.

44. Potential high-quality growing tea regions in Ecuador: an alternative cash crop for Ecuadorian small landholders.

45. A model of crop diversification under labor shocks.

46. Assessment of O 3 -induced yield and economic losses for wheat in the North China Plain from 2014 to 2017, China.

47. A lack of locust preparedness will cost lives.

48. Eco-evolutionary agriculture: Host-pathogen dynamics in crop rotations.

49. Innovative plant breeding could deliver crop revolution.

50. What is the cost of integration? Evidence from an integrated health and agriculture project to improve nutrition outcomes in Western Kenya.

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