225 results on '"Curi, Rogério"'
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2. Muscle tissue transcriptome of F1 Angus-Nellore bulls and steers feedlot finished: impacts on intramuscular fat deposition
3. Potential of different strategies to increase intramuscular fat deposition in sheep: A meta-analysis study
4. Assessment of lamb meat quality in two cooking methods: Water bath versus oven cooking
5. Muscle proteome of crossbred cattle that received vitamin A at birth: impacts on meat quality traits
6. Post-mortem muscle proteome of crossbred bulls and steers: Relationships with carcass and meat quality
7. Skeletal muscle gene expression and meat quality of F1 Angus–Nellore young steers and bulls feedlot finished
8. DNA Imprinting and Differentially Expressed Genes in Longissimus thoracis Muscle of Bos indicus Submitted to Early Weaning Management.
9. Epigenetic insights into creep-feeding: methylation profiling of Longissimus thoracis muscle at weaning in crossbred cattle.
10. Intake, performance, meat quality and fatty acid profile of Nellore bulls finished in feedlot with diets containing dry corn gluten feed
11. Testing different devices to assess the meat tenderness: preliminary results
12. Carcass and meat quality of Nellore cattle (Bos taurus indicus) belonging to the breeding programs
13. Model comparisons for genetic evaluation of gait type in Mangalarga Marchador horses
14. The Impact of Liver Abscesses on Performance and Carcass Traits in Beef Cattle: A Meta-Analysis Study
15. Genome-wide association study: Understanding the genetic basis of the gait type in Brazilian Mangalarga Marchador horses, a preliminary study
16. Application of the principal component analysis, cluster analysis, and partial least square regression on crossbreed Angus-Nellore bulls feedlot finished
17. Genome-wide scans for signatures of selection in Mangalarga Marchador horses using high-throughput SNP genotyping
18. Genomic analysis of the population structure in horses of the Brazilian Mangalarga Marchador breed
19. Linkage disequilibrium and population structure characterization in the cutting and racing lines of Quarter Horses bred in Brazil
20. CORRELATIONS OF CARCASS AND MEAT QUALITY TRAITS IN CROSSBRED AND PURE BULLS FEEDLOT FINISHED THROUGH MULTIVARIATE APPROACH
21. DMRT3 Allele Frequencies in Batida- and Picada-Gaited Donkeys and Mules in Brazil
22. Genetic analysis of morphological and functional traits in Campolina horses using Bayesian multi-trait model
23. Assessment of pedigree information in the Quarter Horse: Population, breeding and genetic diversity
24. Exome sequencing in genomic regions related to racing performance of Quarter Horses
25. Changes in the Lipid Metabolism of the Longissimus thoracis Muscle in Bulls When Using Different Feeding Strategies during the Growing and Finishing Phases
26. Early Weaning Possibly Increases the Activity of Lipogenic and Adipogenic Pathways in Intramuscular Adipose Tissue of Nellore Calves
27. Genomic inbreeding estimation, runs of homozygosity, and heterozygosity‐enriched regions uncover signals of selection in the Quarter Horse racing line.
28. Bos indicus Carcasses Suspended by the Pelvic Bone Require a Shorter Aging Time to Meet Consumer Expectations Regarding Meat Quality
29. Effect of Cow-Calf Supplementation on Gene Expression, Processes, and Pathways Related to Adipogenesis and Lipogenesis in Longissimus thoracis Muscle of F1 Angus × Nellore Cattle at Weaning
30. Effect of Cow-Calf Supplementation on Gene Expression, Processes and Pathways Related to Adipogenesis and Lipogenesis in Longissimus Thoracis Muscle of F1 Angus × Nellore Cattle at Weaning
31. Meat Quality and Muscle Tissue Proteome of Crossbred Bulls Finished under Feedlot Using Wet Distiller Grains By-Product
32. Proteomics Unveils Post-Mortem Changes in Beef Muscle Proteins and Provides Insight into Variations in Meat Quality Traits of Crossbred Young Steers and Heifers Raised in Feedlot
33. Genotype Imputation and Accuracy Evaluation in Racing Quarter Horses Genotyped Using Different Commercial SNP Panels
34. Transcriptome Profile Reveals Genetic and Metabolic Mechanisms Related to Essential Fatty Acid Content of Intramuscular Longissimus thoracis in Nellore Cattle
35. Transcriptomic profile of longissimus thoracis associated with fatty acid content in Nellore beef cattle
36. Comparison of Sequence Variants in the PDK4 and COX4I2 Genes Between Racing and Cutting Lines of Quarter Horses and Associations With the Speed Index
37. MSTN, CKM, and DMRT3 Gene Variants in Different Lines of Quarter Horses
38. Genomic Regions Associated with the Position and Number of Hair Whorls in Horses
39. Polymorphisms in MCT1, CD147, PDK4, and DMRT3 genes in Arabian and Quarter Horses
40. Speed Index in the Racing Quarter Horse: A Genome-wide Association Study
41. A Genome-Wide Association Study for Morphometric Traits in Quarter Horse
42. Additional file 1 of Genome-wide scans for signatures of selection in Mangalarga Marchador horses using high-throughput SNP genotyping
43. Additional file 4 of Genome-wide scans for signatures of selection in Mangalarga Marchador horses using high-throughput SNP genotyping
44. Comparison of Dental Carcass Maturity in Non-Castrated Male F1 Angus-Nellore Cattle Finished in Feedlot
45. Morphological and Genomic Differences Between Cutting and Racing Lines of Quarter Horses
46. Genome-wide scans for signatures of selection in Mangalarga Marchador horses using high-throughput SNP genotyping
47. Fine‐scale estimation of inbreeding rates, runs of homozygosity and genome‐wide heterozygosity levels in the Mangalarga Marchador horse breed
48. Estimation of (co)variance components for birth weight in Nellore cattle using alternative data editing criteria
49. Meat tenderness from Nellore bulls: Exploring the quality variability of the Longissimus muscle
50. The inclusion of de-oiled wet distillers grains in feedlot diets reduces the expression of lipogenic genes and fat content in Longissimus muscle from F1 Angus-Nellore cattle
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