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5. Exploring the nexus between the composition of essential oil and the bacterial phytobiome associated with different compartments of the medicinal plants Origanum vulgare ssp. vulgare, O. vulgare ssp. hirtum, and O. heracleoticum

7. Production of bioactive and aroma volatile compounds of Lawsonia inermis L. cultivated under different growth conditions.

8. Blue and Red Light Downconversion Film Application Enhances Plant Photosynthetic Performance and Fruit Productivity of Rubus fruticosus L. var. Loch Ness.

13. Ultraviolet-to-Blue Light Conversion Film Affects Both Leaf Photosynthetic Traits and Fruit Bioactive Compound Accumulation in Fragaria × ananassa.

17. Broad-spectrum virucidal activity of a hydroalcoholic extract of grape pomace

25. Two new triterpenes from Commicarpus grandiflorus (A. Rich.) Standl. aerial parts exudate.

34. Echinacea purpurea against neuropathic pain: Alkamides versus polyphenols efficacy.

40. Cytotoxic Sesquiterpenoids from Ammoides atlantica Aerial Parts

43. Resilience of Stevia rebaudiana (Bertoni) Bertoni in the Underwater Biospheres of Nemo's Garden ® : Adaptation to New Cultivation Systems.

45. Protective Effects Induced by a Hydroalcoholic Allium sativum Extract in Isolated Mouse Heart

49. Bread Fortified with Cooked Purple Potato Flour and Citrus Albedo: An Evaluation of Its Compositional and Sensorial Properties

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