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1. Phenotypic traits related to methane emissions from Holstein dairy cows challenged by low or high forage proportion.

2. Potential of 2 northern European brown seaweeds (Fucus serratus and Fucus vesiculosus) as enteric methane inhibitors in dairy cows.

3. Targeting PHB2-mediated mitophagy alleviates nonesterified fatty acid-induced mitochondrial dysfunction in bovine mammary epithelial cells.

4. تاثیر استفاده از شکلهای مختلف کروم در پیرامون زایش بر مصرف خوراک قابلیت هضم مواد مغذی، رفتارهای تغذیه ای میشهای افشار و عملکرد بره های آنها تحت تاثیر تنش گرمایی.

5. Potential of Combined Yeast Culture and Enzymatically Hydrolysed Yeast to Improve In Vitro Dry Matter and Nutrient Degradability of Different Feedstuffs.

6. Activity of the Hura crepitans (Linn.) seeds as gastrointestinal antiparasitic in fattening lambs.

7. Carryover effects of maternal late-gestation heat stress on granddaughters' growth and mammary gland development.

8. Effectiveness of near-infrared spectroscopy to predict the chemical composition of feces and total-tract apparent nutrients digestibility estimated with undigestible neutral detergent fiber or acid-insoluble ash in lactating buffaloes' feces.

9. Determination of feed value of chemically treated sun-dried grape pomace.

10. Effects of altering the ratio of C16:0 and cis-9 C18:1 in rumen bypass fat on growth performance, lipid metabolism, intestinal barrier, cecal microbiota, and inflammation in fattening bulls.

11. Flaking method affects the rate and extent of ruminal starch degradation in maize grains.

12. Characterizing the Robustness of Distinct Clinical Assessments in Identifying Dry Eye Condition of Animal Models.

13. 3D human tissue models and microphysiological systems for HIV and related comorbidities.

14. Nutritional Performance of Grazing Beef Cattle Supplemented with High-Protein Distillers' Dried Grain.

15. Neuron‐specific deletion of VEGF or its receptor Flk‐1 occludes the antidepressant‐like effects of desipramine and fluoxetine in mice.

16. Relationships between Dietary Chemical Components and Enteric Methane Production and Application to Diet Formulation in Beef Cattle.

17. Effect of a Garlic and Citrus Extract Supplement on the Lactation Performance and Carbon Footprint of Dairy Cows under Grazing Conditions in Chile.

18. Effect of feeding garden cress (Lepidium sativum) seeds on growth performance and nutrient digestibility in New Zealand White rabbits.

19. Extruded diet macronutrient digestibility: plant-based (vegan) vs. animal-based diets in client-owned healthy adult dogs and the impact of guardian compliance during in-home trials.

20. Could Cratylia argentea replace Tifton 85 hay on growing and finishing lamb diets in tropical areas?

21. Effect of corn shredlage on feed intake, rumen fermentation, and lactation performance of dairy cows fed a low-fibre diet.

22. Dose response to postruminal urea in lactating dairy cattle.

23. Productive and metabolic responses of Holstein dairy calves to different milk dry matter concentrations and two free water provision schedules.

24. Effect of Tannin Inclusion on the Enhancement of Rumen Undegradable Protein of Different Protein Sources.

25. Supplementing dairy feed by dicalcium phosphate and effect on dry matter intake, digestibility, milk composition, and blood mineral balances in crossbred dairy cows.

26. Effect of dietary concentrate level on digestibility of nutrients in each region of the gastrointestinal tract and rumen fermentation in goats.

27. Free-choice pasture access for dry cows: Effects on health, behavior, and milk production.

28. Can the post-ruminal urea release impact liver metabolism, and nutritional status of beef cows at late gestation?

29. Dose-dependent effects of rumen-protected choline on hepatic metabolism during induction of fatty liver in dry pregnant dairy cows.

30. Effects of dietary Sanguisorba minor, Plantago lanceolata, and Lotus corniculatus on urinary N excretion of dairy cows.

31. Association of dry matter intake, milk yield, and days to first ovulation with cytological endometritis in Holstein cows.

32. Insight into the Micro Evolution of Backfill Paste Prepared with Modified Gangue as Supplementary Cementitious Material: Dissolution and Hydration Mechanisms.

33. Proximate composition and dry matter degradability of some non-conventional feeds in the semi-arid region of Nigeria.

34. The effect of the number of feed pushing-ups on animal behavior, dry matter intake and milk yield of dairy cows.

35. Plant Extracts to Alleviating Heat Stress in Dairy Cows.

36. Influence of pre‐grazing herbage mass on bite mass, eating behaviour, and dairy cow performance on pasture.

37. Effects of Supplementation of a Mycotoxin Mitigation Feed Additive in Lactating Dairy Cows Fed Fusarium Mycotoxin-Contaminated Diet for an Extended Period.

38. Utilization of exogenous fibrolytic enzymes in fiber fermentation, degradation, and digestions and characteristics of whole legume faba bean and its plant silage.

39. Nutritional assessment and use of rice polish in feeding guinea pigs (Cavia porcellus).

40. Effect of Citric Acid Supplementation on Nutrients Digestibility, Nutritive Values and Intestinal Histomorphology of Growing Rabbits.

41. Effect of diets enriched in n-6 or n-3 fatty acids on dry matter intake, energy balance, oxidative stress, and milk fat profile of transition cows.

42. Effect of IGF-1 C472T, GH C2141G, and GHR T914A polymorphisms on growth performance and feed efficiency in young Kazakh white-headed cattle.

43. Impact of corn processing and weaning age on calf performance, blood metabolites, rumen fermentation, and behavior.

44. Integrated meta-omics analyses reveal a role of ruminal microorganisms in ketone body accumulation and ketosis in lactating dairy cows.

45. Fecal nitrogen excretion in dairy cows supplemented with feed additive containing active dry yeast.

46. Mathematical Models to Predict Dry Matter Intake and Milk Production by Dairy Cows Managed under Tropical Conditions.

47. Effects of unprotected and calcium salts of palm and linseed oils on feed intake, total tract digestibility, ruminal degradation and fermentation in lambs.

48. Can Associative Effects Affect In Vitro Digestibility Estimates Using Artificial Fermenters?

49. Fishmeal, plant protein, and fish oil substitution with single-cell ingredients in organic feeds for European sea bass (Dicentrarchus labrax).

50. The Association between Prepartum Rumination Time, Activity and Dry Matter Intake and Subclinical Hypocalcemia and Hypomagnesemia in the First 3 Days Postpartum in Holstein Dairy Cows.

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