210 results on '"Deng, Honghong"'
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2. Analysis of Anthocyanin Accumulation and Related Gene Expression During Fig Fruit Development
3. Magnesium's impact on fruit quality of loquat: Insights into sugar and acid dynamics
4. Xanthan gum-based edible coating effectively preserve postharvest quality of ‘Gola’ guava fruits by regulating physiological and biochemical processes
5. A high-quality chromosome-scale genome assembly of blood orange, an important pigmented sweet orange variety
6. AcMADS32 positively regulates carotenoid biosynthesis in kiwifruit by activating AcBCH1/2 expression
7. Safety Evaluation of Recombinant Bovine Lactoferrin as a Novel Biomaterial
8. Melatonin and 14-hydroxyed brassinosteroid combined promote kiwifruit seedling growth by improving soil microbial distribution, enzyme activity and nutrients uptake
9. Melatonin application improves berry coloration, sucrose synthesis, and nutrient absorption in ‘Summer Black’ grape
10. Variation in the content and composition of limonoids in fruits of four pomelo varieties during fruit development: The natural debittering process in pomelo fruits
11. Integrated approaches for Solenopsis invicta (Hymenoptera: Formicidae) management: insights from laboratory studies with entomopathogenic nematodes and insecticides.
12. Grafting Alleviates Cadmium Toxicity and Reduces Its Absorption by Tomato
13. Methylation of AcGST1 Is Associated with Anthocyanin Accumulation in the Kiwifruit Outer Pericarp
14. Effects of carboxymethyl chitosan on the growth and nutrient uptake in Prunus davidiana seedlings
15. Effects of reciprocal hybridization on cadmium accumulation in F1 hybrids of two Solanum photeinocarpum ecotypes
16. Comparative Analysis of Carotenoid Profiles and Biosynthetic Gene Expressions among Ten Plum Cultivars
17. Hetero-grafting affects flavonoid biosynthesis in sweet orange 'Newhall' (Citrus sinensis) peels: a metabolomics and transcriptomics analysis
18. Genome-wide identification of the AcMADS-box family and functional validation of AcMADS32 involved in carotenoid biosynthesis in Actinidia
19. Column adsorption of 2-naphthol from aqueous solution using carbon nanotube-based composite adsorbent
20. Widely targeted metabolomic profiling combined with transcriptome analysis sheds light on flavonoid biosynthesis in sweet orange 'Newhall' (C. sinensis) under magnesium stress
21. Identification of Photosynthesis Characteristics and Chlorophyll Metabolism in Leaves of Citrus Cultivar (Harumi) with Varying Degrees of Chlorosis
22. A citrus pulp mastication trait-related ABSCISIC ACID-INSENSITIVE 5-like protein promotes fruit softening via transcriptionally activating pectate lyase gene
23. Analysis of Codon Usage Bias in Xyloglucan Endotransglycosylase (XET) Genes
24. Significant increases in Donghong kiwifruit yield by a novel umbrella-shaped trellis system and identification of associated molecular mechanisms
25. Organic Acid Accumulation and Associated Dynamic Changes in Enzyme Activity and Gene Expression during Fruit Development and Ripening of Common Loquat and Its Interspecific Hybrid
26. Intercropping of Cyphomandra betacea with Different Ploidies of Solanum Sect. Solanum (Solanaceae) Wild Vegetables Increase Their Selenium Uptakes
27. Dynamic Changes in Cell Wall Polysaccharides during Fruit Development and Ripening of Two Contrasting Loquat Cultivars and Associated Molecular Mechanisms
28. Optimization of a static headspace GC-MS method and its application in metabolic fingerprinting of the leaf volatiles of 42 citrus cultivars
29. Melatonin and arbuscular mycorrhizal fungi synergistically improve drought toleration in kiwifruit seedlings by increasing mycorrhizal colonization and nutrient uptake
30. Molecular cytogenetic analysis of genome-specific repetitive elements in Citrus clementina Hort. Ex Tan. and its taxonomic implications
31. Genome-Wide Analysis of the GLK Gene Family and the Expression under Different Growth Stages and Dark Stress in Sweet Orange (Citrus sinensis)
32. A PacBio single molecule real-time sequencing-based full-length transcriptome atlas of tree tomato (Solanum betaceum Cav.) and mining of simple sequence repeat markers
33. Transcriptome analysis of Harumi tangor fruits: Insights into interstock-mediated fruit quality
34. Effects of phosphorus and potassium bacterial Fertilizer on Rhizosphere soil nutrients and Fruit quality of Huangguo Citrus
35. Study on the Fruit Quality of Different Canopy and Tree Shapes of Huangguogan Citrus
36. Correction of Iron Deficient Yellowing of Huangguogan by Different Application of Chelated Iron under Different Mulching Material
37. Effects of Chelated Iron on Roots under Different Mulching Materials on Fruit Quality of Huangguogan
38. Establishment and Optimization of Molecular Cytogenetic Techniques (45S rDNA-FISH, GISH, and Fiber-FISH) in Kiwifruit (Actinidia Lindl.)
39. Dynamic Changes in Ascorbic Acid Content during Fruit Development and Ripening of Actinidia latifolia (an Ascorbate-Rich Fruit Crop) and the Associated Molecular Mechanisms
40. 24-Epibrassinolide and nitric oxide combined to improve the drought tolerance in kiwifruit seedlings by proline pathway and nitrogen metabolism
41. Comparative analysis of flavonoids in white and red table grape cultivars during ripening by widely targeted metabolome and transcript levels
42. An algal biostimulant promotes growth and decreases cadmium uptake in accumulator plant Nasturtium officinale.
43. Rootstock Effects on Anthocyanin Accumulation and Associated Biosynthetic Gene Expression and Enzyme Activity during Fruit Development and Ripening of Blood Oranges
44. Genome-Wide Identification of MYB Transcription Factors and Screening of Members Involved in Stress Response in Actinidia
45. Identification of Suitable Reference Genes for qRT-PCR Normalization in Kiwifruit
46. Characterization and functional validation of β-carotene hydroxylase AcBCH genes in Actinidia chinensis
47. Ultra-HPLC-MS pseudo-targeted metabolomic profiling reveals metabolites and associated metabolic pathway alterations in Asian plum (Prunus salicina) fruits in response to gummosis disease
48. Methylation ofMYBA1is Associated with the Coloration in “Manicure Finger” Grape Skin
49. Comparison of the Fruit Volatile Profiles of Five Muscadine Grape Cultivars (Vitis rotundifolia Michx.) Using HS-SPME-GC/MS Combined With Multivariate Statistical Analysis
50. Comparative Leaf Volatile Profiles of Two Contrasting Mandarin Cultivars against Candidatus Liberibacter asiaticus Infection Illustrate Huanglongbing Tolerance Mechanisms
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