98 results on '"Di Meo, Carmelo"'
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2. Laying performance, blood profiles, nutrient digestibility and inner organs traits of hens fed an insect meal from Hermetia illucens larvae
3. Correction to: COVID‑19 pandemic: impacts on bees, beekeeping, and potential role of bee products as antiviral agents and immune enhancers
4. Effect of Lactobacillus plantarum on growth performance and hematological traits of European sea bass (Dicentrarchus labrax)
5. Replacing Maize Grain with Ancient Wheat Lines By-Products in Organic Laying Hens’ Diet Affects Intestinal Morphology and Enzymatic Activity
6. Mirrors Improve Rabbit Natural Behavior in a Free-Range Breeding System
7. Effect of the housing system (free-range vs. open air cages) on growth performance, carcass and meat quality and antioxidant capacity of rabbits
8. Effect of a differentiated access to water along 4 weeks post weaning on rabbit caecal fermentation
9. Fish survey in Angitola lake: in field non-invasive evaluation of weight
10. Effect of L. plantarum on productive performance, Carcass and meat traits of growing rabbits
11. Biometrics measurements in Red foxes (Vulpes vulpes) in the Piacentini area. Part II: sexual dimorphism in young adult subjects
12. Mannanoligosaccharides can modify caecal microbial fermentations of rabbits in the post weaning
13. Effetto dei mannanooligosaccaridi sulle performance di accrescimento del coniglio
14. Supervising the wild boar hunting activity and the damages to agriculture in the ATC2 district of the province of Perugia (Italy)
15. Impiego dei mannano-oligosaccaridi come alternativa agli antibiotici nel coniglio: effetti sulle performance in vivo
16. Feed restriction during summer: effect on rabbit growth performance
17. Uso delle feci di coniglio per studiare l’effetto dell’epoca di taglio e dell’anno di produzione sulla digeribilità in vitro della sostanza organica dell’erba medica
18. Study of the new farming technique to improve the results of the repopulation of hare (Lepus europaeus) in campania region Italy. part 2. time of escape
19. Use of the in vitro gas production technique to study feed digestibility in domesticate ostriches (Struthio camelus var. domesticus)
20. CARATTERISTICHE DI FERMENTAZIONE IN VITRO DI ALIMENTI PER CONIGLI: CONFRONTO TRA DUE DIVERSI INOCULI
21. IL CONIGLIO DI FOSSO DELL�ISOLA DI ISCHIA: INDAGINE PRELIMINARE SULLE CARATTERISTICHE DELLE CARCASSE E DELLE CARNI
22. The influence of the captivity conditio (cage or pen) on the surviving time of re-peopling hares
23. L’allevamento della fauna silvestre per il futuro delle aree protette e svantaggiate
24. A survey on carcass and meat characteristics of Ischia rabbits raised in pits
25. Effect of pre weaning diet on rabbit performance
26. Effect of birth and litter size on productive performance of rabbits
27. Potenziamento della fauna silvestre mediante ripopolamento con soggetti di allevamento: valutazione delle prestazioni riproduttive in fagiani allevati in Campania
28. Intraperitoneal electronic identification of rabbits
29. Effect of collection rhytms and season on rabbit semen production
30. Influenza della numerosità del gruppo sulle prestazioni produttive di conigli in accrescimento
31. Effect of duration of storage of the frozen inoculum to be used in rabbit in vitro gas production technique
32. Preduction of nutritive value of diets for rabbits using an in vitro gas production technique
33. EFFECT OF DENSITY AND GROUP COMPOSITION ON THE PERFORMANCE OF FATTENING RABBITS
34. Physical and chemical quality of ostrich eggs during the laying season
35. Semen quality of bucks fed diets with different protein content fron 3 months of age
36. Influence of solid feed intake and age at weaning on cecal content characteristics and post weaning performance
37. Influence of dietary protein content on libido and semen characteristics bucks
38. Determination of apparent digestibility coefficients in 6, 12 and 18 week old ostriches
39. Alimentazione del coniglio in accrescimento con somministrazione contemporanea di due mangimi
40. Influence of litter depths on broiler performance
41. Identification and evaluation of damages caused by wild fauna to the coltivations in the National Park of Cilento and Vallo di Diano (Italy) during three years
42. Mediterranean fauna and forest ecosystems: problems of protection and management in the protected areas of Campania Region (Southern Italy)
43. Determination of apparent digestibility coefficients in 6 and 12 week old ostriches
44. Influenza dell'ordine di parto e dello stato fisiologico delle coniglie sulle prestazioni produttive e riproduttive
45. Metabolic profile in Italian Mediterranean buffaloes
46. In Vitro Crude Protein Digestibility of Tenebrio Molitor and Hermetia Illucens Insect Meals and its Correlation with Chemical Composition Traits
47. Effect of Lactobacillus plantarum on growth performance and hematological traits of European sea bass (Dicentrarchus labrax)
48. Produzione quanti-qualitativa del lolium multiflorum con sfalci ripetuti
49. Differenze aziendali di fertilità nel primo semestre dell'anno in bufale destagionalizzate
50. Seasonal reproductive failure in buffaloes bred in Italy
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