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652 results on '"Diacetoxyscirpenol"'

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1. A Multi-Year Study of Mycotoxin Co-Occurrence in Wheat and Corn Grown in Ontario, Canada.

2. Impact of Environmental Conditions on the Concentrations of Trichothecenes, Their Glucosides, and Emerging Fusarium Toxins in Naturally Contaminated, Irradiated, and Fusarium langsethiae Inoculated Oats.

3. A Multi-Year Study of Mycotoxin Co-Occurrence in Wheat and Corn Grown in Ontario, Canada

4. Impact of Environmental Conditions on the Concentrations of Trichothecenes, Their Glucosides, and Emerging Fusarium Toxins in Naturally Contaminated, Irradiated, and Fusarium langsethiae Inoculated Oats

5. An investigation into an outbreak of pancytopenia in cats in the United Kingdom

6. An investigation into an outbreak of pancytopenia in cats in the United Kingdom.

7. Diacetoxyscirpenol, a Fusarium exometabolite, prevents efficiently the incidence of the parasitic weed Striga hermonthica

8. Development of a Highly Sensitive and Specific ic-ELISA and Lateral Flow Immunoassay for Diacetoxyscirpenol.

9. Diacetoxyscirpenol, a Fusarium exometabolite, prevents efficiently the incidence of the parasitic weed Striga hermonthica.

10. Fusarium chaquense, sp. nov, a novel type A trichothecene–producing species from native grasses in a wetland ecosystem in Argentina.

11. Development of a Highly Sensitive and Specific ic-ELISA and Lateral Flow Immunoassay for Diacetoxyscirpenol

12. Mycotoxicological Study of Maize Feed Grain (1998–2018).

13. Determination of multiple mycotoxins in feedstuffs by combined use of UPLC–MS/MS and UPLC–QTOF–MS.

14. Type A Trichothecene Diacetoxyscirpenol-Induced Emesis Corresponds to Secretion of Peptide YY and Serotonin in Mink

15. Copper‐Catalysed (Diacetoxyiodo)benzene‐Promoted Aerobic Esterification Reaction: Synthesis of Oxamates from Acetoacetamides.

16. Prevalence of Fusarium mycotoxins in cassava and yam products from some selected Nigerian markets.

17. Gut satiety hormones cholecystokinin and glucagon-like Peptide-17-36 amide mediate anorexia induction by trichothecenes T-2 toxin, HT-2 toxin, diacetoxyscirpenol and neosolaniol.

18. Role of Peptide YY3-36 and Glucose-Dependent Insulinotropic Polypeptide in Anorexia Induction by Trichothecences T-2 Toxin, HT-2 Toxin, Diacetoxyscirpenol, and Neosolaniol.

19. Evaluation of the efficacy of a commercial feed additive against the adverse effects of feed-borne deoxynivalenol (DON) on the performance of rainbow trout (Oncorhynchus mykiss).

20. Mycotoxins produced by fusarium species associated with maize ear rot in Iran

21. Mycotoxicological monitoring. Part 3. Feedstuffs from raw grain processing

22. Development of an ic-ELISA and Immunochromatographic Strip Assay for the Detection of Diacetoxyscirpenol in Rice

23. Mycotoxilogical monitoring. Part 2. Wheat, barley, oat and maize grain

24. Mycotoxicological monitoring. Part 1. Complete mixed feed for pigs and poultry (2009–2018)

25. Competitive-Type Pressure-Dependent Immunosensor for Highly Sensitive Detection of Diacetoxyscirpenol in Wheat via Monoclonal Antibody

26. Intestinal hydrolysis and microbial biotransformation of diacetoxyscirpenol-α-glucoside, HT-2-β-glucoside andN-(1-deoxy-<scp>d</scp>-fructos-1-yl) fumonisin B1by human gut microbiotain vitro

27. Multimycotoxin Determination in Tunisian Farm Animal Feed

28. Trichothecene Mycotoxins Inhibit Mitochondrial Translation—Implication for the Mechanism of Toxicity

29. The toxigenic potential of Fusarium poae originated from wheat

30. Determination of type A trichothecenes in coix seed by magnetic solid-phase extraction based on magnetic multi-walled carbon nanotubes coupled with ultra-high performance liquid chromatography-tandem mass spectrometry.

31. Analysis of trichothecenes in laboratory rat feed by gas chromatography-tandem mass spectrometry.

32. Mycotoxins and their consequences in aquaculture: A review.

33. Unraveling the in vitro and in vivo metabolism of diacetoxyscirpenol in various animal species and human using ultrahigh-performance liquid chromatography-quadrupole/time-of-flight hybrid mass spectrometry.

34. Variation in Type A Trichothecene Production and Trichothecene Biosynthetic Genes in Fusarium goolgardi from Natural Ecosystems of Australia.

35. Mycotoxicological Study of Maize Feed Grain (1998–2018)

36. Mycotoxicological study of feed corn grain (1998-2018)

37. Effect of storage conditions on the formation of type A and B trichothecenes in cereal products

38. Chemical assessment of mycotoxin contaminants and veterinary residues in Costa Rican animal feed

40. Can plant phenolic compounds reduceFusariumgrowth and mycotoxin production in cereals?

41. First study on trichothecene and zearalenone exposure of the Romanian population through wheat-based products consumption

42. Levels of T-2 toxin and its metabolites, and the occurrence of Fusarium fungi in spring barley in the Czech Republic

43. Biomonitoring of Multiple Mycotoxins in Urine by GC–MS/MS: A Pilot Study on Patients with Esophageal Cancer in Golestan Province, Northeastern Iran

44. Study of the natural occurrence of T-2 and HT-2 toxins and their glucosyl derivatives from field barley to malt by high-resolution Orbitrap mass spectrometry.

45. A multi-analyte LC–MS/MS method for the analysis of 23 mycotoxins in different sorghum varieties: The forgotten sample matrix.

46. A Method for Simultaneous Determination of 20 Fusarium Toxins in Cereals by High-Resolution Liquid Chromatography-Orbitrap Mass Spectrometry with a Pentafluorophenyl Column.

47. Assessment of genotoxic potential of two mycotoxins in the wing spot test of Drosophila melanogaster.

48. Phylogeny and mycotoxin profile of pathogenic Fusarium species isolated from sudden decline syndrome and leaf wilt symptoms on date palms (Phoenix dactylifera) in Tunisia

49. Ozone treatment inhibits dry rot development and diacetoxyscirpenol accumulation in inoculated potato tuber by influencing growth of Fusarium sulphureum and ergosterol biosynthesis

50. Presence of 19 Mycotoxins in Human Plasma in a Region of Northern Spain

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