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1. Impact of capacity building through learning, training, and coaching on agricultural innovation.

2. Genetic trends in the Zimbabwe’s national maize breeding program over two decades

3. Genetic Gains of Grain Yield among the Maize Cultivars Released over a Century from the National Breeding Program of Zimbabwe

4. Implications of genotype by environment interactions on heritability estimate and variance components of cotton (Gossypium hirsutum L.)

5. Genetic Potential of Tropically Adapted Exotic Maize (Zea mays L.) Heat-Tolerant Donor Lines in Sub-Tropical Breeding Programs

6. Mapping of Winter Wheat Using Sentinel-2 NDVI Data. A Case of Mashonaland Central Province in Zimbabwe

7. Fall Armyworm Tolerance of Maize Parental Lines, Experimental Hybrids, and Commercial Cultivars in Southern Africa

8. The impact of climate change on the potential distribution of agricultural pests: the case of the coffee white stem borer (Monochamus leuconotus P.) in Zimbabwe.

12. Climate change and cocoyam (Colocasia esculenta (L.) Schott) production: assessing impacts and potential adaptation strategies in Zimbabwe

13. Fall‐armyworm invasion, control practices and resistance breeding in Sub‐Saharan Africa

14. Genotype-by-trait association of sorghum (Sorghum bicolor (L.) Moench) advanced lines grown under arid and semi-arid regions of Zimbabwe

15. Progress check of yielding ability and stability of selected pre-release bread-wheat cultivars in Zimbabwe

18. Mapping spatial variability of foliar nitrogen in coffee (Coffea arabica L.) plantations with multispectral Sentinel-2 MSI data

19. Bioclimatic modelling of current and projected climatic suitability of coffee (Coffea arabica) production in Zimbabwe

20. Effect of Soil Moisture Deficit Stress on Biomass Accumulation of Four Coffee (Coffea arabica) Varieties in Zimbabwe

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