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2. Evaluating different bone processing methods used in assessing mineralization in broilers

3. Efficacy of oat hulls varying in particle size in mitigating performance deterioration in broilers fed low-density crude protein diets

4. What is 'normal'? Morphology and mineralization of tibias from healthy, on farm broilers

6. P and Ca digestibility is increased in broiler diets supplemented with the high-phytase HIGHPHY wheat

7. Augmenting Interactive Information Seeking with System-Level Assistance

35. Prevention of Exposure Keratopathy in the Intensive Care Unit: Evaluation of an EMR-Based Lubrication Order Protocol for Ventilated Patients

38. On the climatic influence of CO2 forcing in the Pliocene

39. The Individual Social Account as a Platform for Citizen Interaction with Government

43. 199 EMBEDDING PHYSICAL ACTIVITY WITHIN HOME CARE SERVICES FOR OLDER ADULTS IN IRELAND—A QUALITATIVE STUDY OF BARRIERS AND FACILITATORS

44. 255 A QUALITATIVE STUDY OF OLDER ADULTS’ EXPERIENCES OF EMBEDDING PHYSICAL ACTIVITY WITHIN THEIR HOME CARE SERVICES

47. Quantifying Litter Bed Ignitability: Comparison of a Laboratory and Field Method

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