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1. Genomic evolution of antimicrobial resistance in Escherichia coli

2. Biosecurity and antimicrobial use in broiler farms across nine European countries: Toward identifying farm-specific options for reducing antimicrobial usage

3. Biosecurity and antimicrobial use in broiler farms across nine European countries: Toward identifying farm-specific options for reducing antimicrobial usage

4. Biosecurity and antimicrobial use in broiler farms across nine European countries: towards identifying farm-specific options for reducing antimicrobial usage

5. Genomic evolution of antimicrobial resistance in Escherichia coli

6. Genomic evolution of antimicrobial resistance in Escherichia coli

7. Antimicrobial resistance prevalence in commensal

8. Antimicrobial resistance prevalence in commensal Escherichia coli from broilers, fattening turkeys, fattening pigs and veal calves in European countries and association with antimicrobial usage at country level

9. Antimicrobial resistance prevalence in commensal Escherichia coli from broilers, fattening turkeys, fattening pigs and veal calves in European countries and association with antimicrobial usage at country level

10. Antimicrobial resistance prevalence in commensal Escherichia coli from broilers, fattening turkeys, fattening pigs and veal calves in European countries and association with antimicrobial usage at country level

11. Quantitative and qualitative analysis of antimicrobial usage at farm and flock level on 181 broiler farms in nine European countries

12. Quantitative and qualitative analysis of antimicrobial usage at farm and flock level on 181 broiler farms in nine European countries

13. A Genome-Wide Association Study of Diabetic Kidney Disease in Subjects With Type 2 Diabetes

14. Associations between antimicrobial use and the faecal resistome on broiler farms from nine European countries.

15. The antimicrobial resistome in relation to antimicrobial use and biosecurity in pig farming, a metagenome-wide association study in nine European countries.

16. Quantitative and qualitative analysis of antimicrobial usage patterns in 180 selected farrow-to-finish pig farms from nine European countries based on single batch and purchase data.

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