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1. Diversity of Crithmum maritimum L. from Salento Coastal Area: A Suitable Species for Domestication

2. Signaling Cross-Talk between Salicylic and Gentisic Acid in the ‘Candidatus Phytoplasma Solani’ Interaction with Sangiovese Vines

3. Activation of a gene network in durum wheat roots exposed to cadmium

4. Impact of Climate Change on Durum Wheat Yield

5. Biochemical Changes in Leaves of Vitis vinifera cv. Sangiovese Infected by Bois Noir Phytoplasma

6. Phylogenetic analysis of viruses in Tuscan Vitis vinifera sylvestris (Gmeli) Hegi.

7. Xylella fastidiosa subsp. pauca (CoDiRO strain) infection in four olive (Olea europaea L.) cultivars: profile of phenolic compounds in leaves and progression of leaf scorch symptoms

8. Molecular Effects of Xylella fastidiosa and Drought Combined Stress in Olive Trees

9. Phenolic Profile and Antioxidant Activity of Italian Monovarietal Extra Virgin Olive Oils

10. Evaluation of Phytochemical and Antioxidant Properties of 15 Italian Olea europaea L. Cultivar Leaves

11. Antioxidant Activity and Anthocyanin Contents in Olives (cv Cellina di Nardò) during Ripening and after Fermentation

12. Antitumor and antimigration effects of Salvia clandestina L. extract on osteosarcoma cells

13. Phytochemical Profiles and Antioxidant Activity of Salvia species from Southern Italy

14. Biochemical Changes in Leaves of Vitis vinifera cv. Sangiovese Infected by Bois Noir Phytoplasma

15. Xylem cavitation susceptibility and refilling mechanisms in olive trees infected by Xylella fastidiosa

16. Antioxidant Activity and Anthocyanin Contents in Olives (cv Cellina di Nardò) during Ripening and after Fermentation

17. Tuber borchii Vitt. mycorrhiza protects Cistus creticus L. from heavy metal toxicity

18. Impact of Climate Change on Durum Wheat Yield

19. Phenolic Profile and antioxidant activity of Italian Monovarietal extra virgin olive oils

20. Accumulation of Azelaic Acid in Xylella fastidiosa-Infected Olive Trees: A Mobile Metabolite for Health Screening

21. Activation of a gene network in durum wheat roots exposed to cadmium

22. Salvia clandestina L.: unexploited source of danshensu

23. Glutathione S-transferase related detoxification processes are correlated with receptor-mediated vacuolar sorting mechanisms

24. Grafting response to excess boron and expression analysis of genes coding boron transporters in tomato

25. Molecular Effects of Xylella fastidiosa and Drought Combined Stress in Olive Trees

26. Vacuolar Sorting Mechanisms are Differently Influenced by Detoxification Processes

27. Phylogenetic analysis of viruses in Tuscan Vitis vinifera sylvestris (Gmeli) Hegi

28. Iris revolutaColas., natural hybrid origin species: characterization and preservation problems

29. Arthrinium phaeospermum isolated from Tuber borchii ascomata: the first evidence for a 'Mycorrhization Helper Fungus'?

30. Characterization of two Arabidopsis thaliana glutathione S-transferases

31. Biochemical characterization of a lipase from olive fruit (Olea europaea L.)

32. Clonothrix fusca Roze 1896, a filamentous, sheathed, methanotrophic gamma-proteobacterium

33. Influence of environmental factors on essential oil variability in thymbra capitata (l.) cav. Growing wild in southern puglia (Italy)

34. Characterization of two Arabidopsis thaliana glutathione S-transferases.

35. Influence of environmental factors on the essential oil variability of Thymbra capitata (L.) Cav. growing wild in South Apulia

36. Xylella fastidiosa subsp. pauca (CoDiRO strain) infection in four olive (Olea europaea L.) cultivars: profile of phenolic compounds in leaves and progression of leaf scorch symptoms

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