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124 results on '"Emodin analysis"'

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1. Comprehensive spatial distribution profiling of bioactive emodin in mouse organs using mass spectrometry imaging.

2. Development and Validation of a SPE-HPLC Method for Quantification of Rhein, Emodin, Chrysophanol and Physcion in Rhamnus petiolaris Boiss. & Balansa.

3. Magnetic-stirring-enhanced mechanical amorphous dispersion extraction for the hydrophobic phytochemical constituents using an aqueous solution from a medicinal plant.

4. Revealing the anti-inflammatory ingredients in wine-processed Radix et Rhizoma Rhei using immobilized cysteinyl leukotriene receptor type 1 as the stationary phase.

5. Anthraquinone Removal from Cassia obtusifolia Seed Water Extract Using Baking, Stir-Frying, and Adsorption Treatments: Effects on the Chemical Composition, Physicochemical Properties of Polysaccharides, and Antioxidant Activities of the Water Extract.

6. Aloe-emodin Quantification using HPTLC and RP-UHPLC in Extracts and Commercial Herbal Formulations: Evaluation of Antimicrobial and Antioxidant Effects.

7. Determination of anthraquinones in Rhamnus purshiana using high-performance liquid chromatography coupled to diode array detector and simple ultraviolet spectroscopic analysis.

8. The absence of genotoxicity of a mixture of aloin A and B and a commercial aloe gel beverage.

9. Simultaneous determination of flavonoids and anthraquinones in honey by using SPE-CE-LIF.

10. Chaiqin chengqi decoction ameliorates acute pancreatitis in mice via inhibition of neuron activation-mediated acinar cell SP/NK1R signaling pathways.

11. Quantitative determination of aloin, antioxidant activity, and toxicity of Aloe vera leaf gel products from Greece.

12. Fungal and plant metabolites in industrially-processed fruit juices in Nigeria.

13. Solid phase adsorption of emodin on hydrotalcites and inorganic oxides: A preliminary study.

14. Amount of Eurotium sp. in Chinese Liupao tea and its relationship with tea quality.

15. Quality control of Aloe vera (Aloe barbadensis) and Aloe ferox using band-selective quantitative heteronuclear single quantum correlation spectroscopy (bs-qHSQC).

16. Simultaneous Quantitation of Five Bioactive Ingredients in Raw and Processed Fallopia multiflora by Employing UHPLC-Q-TOF-MS.

17. [Research on period of validity of emodin standard solution and chrysophanol standard solution].

18. CYP3A Activation and Glutathione Depletion Aggravate Emodin-Induced Liver Injury.

19. Rapid quantification of aloin A and B in aloe plants and aloe-containing beverages, and pharmaceutical preparations by microchip capillary electrophoresis with laser induced fluorescence detection.

20. Exploring the Q-marker of "sweat soaking method" processed radix Wikstroemia indica: Based on the "effect-toxicity-chemicals" study.

21. An optimized protocol for anthraquinones isolation from Rhamnus frangula L.

22. Use of liquid chromatography hybrid triple-quadrupole mass spectrometry for the detection of emodin metabolites in rat bile and urine.

23. Formulation of an aloe-based product according to Iranian traditional medicine and development of its analysis method.

24. Antiplasmodial potential and quantification of aloin and aloe-emodin in Aloe vera collected from different climatic regions of India.

25. Enhanced absorption and inhibited metabolism of emodin by 2, 3, 5, 4'-tetrahydroxystilbene-2-O-β-D-glucopyranoside: Possible mechanisms for Polygoni Multiflori Radix-induced liver injury.

26. Quantitative Analysis of Aloins and Aloin-Emodin in Aloe Vera Raw Materials and Finished Products Using High-Performance Liquid Chromatography: Single-Laboratory Validation, First Action 2016.09.

27. Simultaneous Determination of Five Active Components in the Chinese Patent Medicine Niuhuang Jiangya Pill by HPLC-MS/MS.

28. An HPLC Procedure for the Quantification of Aloin in Latex and Gel from Aloe barbadensis Leaves.

29. Quantitative Nonaqueous Capillary Electrophoresis-Mass Spectrometry Method for Determining Active Ingredients in Plant Extracts.

30. [Research on certified reference material of emodin in rhubarb and its alcohol extract, water extract].

31. Effect of acute pancreatitis on the pharmacokinetics of Chinese herbal micron Liuhe Pill ointment in rats.

32. An experimental study on providing a scientific evidence for seven-time alcohol-steaming of Rhei Rhizoma when clinically used.

33. Ultra high performance liquid chromatography with electrospray ionization tandem mass spectrometry coupled with hierarchical cluster analysis to evaluate Wikstroemia indica (L.) C. A. Mey. from different geographical regions.

34. Molecular spectroscopic studies on the interactions of rhein and emodin with thioglycolic acid-capped core/shell CdTe/CdS quantum dots and their analytical applications.

35. Simultaneous determination of five anthraquinones in a Chinese traditional preparation by RP-HPLC using an improved extraction procedure.

36. Determination of Aloin A and Aloin B in Aloe vera Raw Materials and Finished Products by High-Performance Liquid Chromatography: Single-Laboratory Validation.

37. [Determination of anthraquinones from different medicinal parts of Berchemia lineata by HPLC].

38. [Metabolomics analysis revealing multiple compounds changed in rhubarb after processing].

39. In vitro anti-osteoporosis properties of diverse Korean Drynariae rhizoma phenolic extracts.

40. Anti-inflammatory and antioxidant effects of Aloe saponaria Haw in a model of UVB-induced paw sunburn in rats.

41. [Changes of fingerprints with crude and processed cassiae semen in xuezhiling tablets].

42. [Structural characterization and spectroscopic analysis of the aloin].

43. [Simultaneous determination of 25 illegally added drugs in diet health foods by ultra-high performance liquid chromatography].

44. Quality assessment of Japanese knotweed (Fallopia japonica) grown on Prince Edward Island as a source of resveratrol.

45. Developmental changes in the composition of five anthraquinones from Rheum palmatum as quantified by (1) H-NMR.

46. Is it possible to increase the aloin content of Aloe vera by the use of ultraviolet light?

47. Rapid and simple method for the determination of emodin in tartary buckwheat (Fagopyrum tataricum) by high-performance liquid chromatography coupled to a diode array detector.

48. Determination of emodin in L-02 cells and cell culture media with liquid chromatography-mass spectrometry: application to a cellular toxicokinetic study.

49. Use of cetyltrimethylammonium bromide as a simple probe for rapid determination of emodin by resonance light scattering technique.

50. Determination of emodin by hexadecyl trimethyl ammonium bromide sensitized fluorescence quenching method of the derivatives of calix[4]arene.

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