45 results on '"Espinosa, Charmaine D."'
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2. Nutrient composition and digestibility by growing pigs of amino acids and energy vary between wheat middlings from Europe and the United States
3. Influence of a novel phytase on Ca and P digestibility in diets fed to sows in late-gestation and lactation
4. Effects of supplemental d-methionine in comparison to l-methionine on nitrogen retention, gut morphology, antioxidant status, and mRNA abundance of amino acid transporters in weanling pigs.
5. Standardized total tract digestibility of phosphorus in bakery meal fed to pigs and effects of bakery meal on growth performance of weanling pigs
6. Non-antibiotic feed additives in diets for pigs: A review
7. 57 Concentration of Digestible Energy in Corn-Based Diets Fed to Gestating and Lactating Sows is Increased by Adding Xylanase to the Diets
8. PSIII-18 Effect of Microbial Phytase on Digestibility of Phosphorus in Seven Sources of Sunflower co-Products Fed to Growing Pigs
9. Digestibility and metabolism of copper in diets for pigs and influence of dietary copper on growth performance, intestinal health, and overall immune status: a review
10. Effects of corn hardness and drying temperature on digestibility of energy and nutrients in diets fed to growing pigs
11. Ferulic and coumaric acid in corn and soybean meal‐based diets and in feces from pigs fed these diets
12. Torula yeast may improve intestinal health and immune function of weanling pigs
13. Fiber in Swine Nutrition
14. Ileal and total tract digestibility of energy and nutrients in pig diets supplemented with a novel consensus bacterial 6-phytase variant
15. PSII-14 Effect of Hydrolyzed Spray-Dried Bovine Plasma and Spray-Dried Bovine Plasma Sources on Growth Performance of Weanling Pigs
16. 88 Effect of Increasing Levels of a Novel Consensus Bacterial 6-Phytase Variant on Ileal and Total Tract Digestibility of Nutrients in Diets Fed to Young Pigs
17. Comparative digestibility of energy, dry matter, and nutrients by gestating and lactating sows fed corn–soybean meal diets without or with full-fat or defatted rice bran
18. Long-term steam conditioning is needed to maximize the nutritional value of expander-processed soybean expellers
19. PSVI-4 Effect of phytase on mineral digestibility and growth performance of pigs fed diets with pharmacological levels of Zn
20. Influence of a novel consensus bacterial 6-phytase variant on mineral digestibility and bone ash in young growing pigs fed diets with different concentrations of phytate-bound phosphorus
21. Corn protein has greater concentrations of digestible amino acids and energy than low-oil corn distillers dried grains with solubles when fed to pigs but does not affect the growth performance of weanling pigs
22. Effect of dietary crude protein level on growth performance, blood characteristics, and indicators of intestinal health in weanling pigs
23. 211 A Corn Protein Product Has Greater Concentration of Digestible Amino Acids and Energy Than Low-oil Distillers Dried Grains with Solubles When Fed to Pigs and May Be Used in Diets for Weanling Pigs
24. 60 Effect of a Novel Consensus Bacterial 6-phytase Variant on Mineral Digestibility and Bone Ash in Young Growing Pigs Fed Diets with Different Concentrations of Phytate
25. 212 Conditioning and Expansion Increases Nutritional Value of Soybean Expellers
26. Nutritional value of a new source of fermented soybean meal fed to growing pigs
27. 127 Effect of feed sweetener and feed flavor on growth performance of weanling pigs
28. Effect of torula yeast on growth performance, diarrhea incidence, and blood characteristics in weanling pigs
29. Nutritional evaluation of different varieties of sorghum and the effects on nursery pig growth performance
30. Effects of copper hydroxychloride on growth performance and abundance of genes involved in lipid metabolism of growing pigs
31. Effects of copper hydroxychloride and distillers dried grains with solubles on intestinal microbial concentration and apparent ileal and total tract digestibility of energy and nutrients by growing pigs1
32. Concentration of Digestible Energy in Corn-Based Diets Fed to Gestating and Lactating Sows is Increased by Adding Xylanase to the Diets.
33. Effect of Microbial Phytase on Digestibility of Phosphorus in Seven Sources of Sunflower co-Products Fed to Growing Pigs.
34. 117 Determining high-lysine sorghum amino acid digestibility and the effects on nursery pig performance
35. 125 Effects of copper hydroxychloride and increasing concentrations of dietary fat on growth performance, total tract endogenous loss of fat, and apparent total tract digestibility of fat by growing pigs
36. PSIII-17 Nutritional value of high-lysine sorghum, red sorghum, white sorghum, and corn fed to growing pigs
37. Digestibility of amino acids, energy, acid hydrolyzed ether extract, and neutral detergent fiber, and concentration of digestible and metabolizable energy in low-oil distillers dried grains with solubles fed to growing pigs1
38. PSIII-5 Endosperm Hardness in Corn Affects the Digestibility of Energy and Fiber, and Increased Drying Temperature Reduces Amino Acid Digestibility
39. PSIII-4 Effect of Two Torula Yeast Sources on Growth Performance, Intestinal Health, and Immune Function of Weanling Pigs
40. Endosperm Hardness in Corn Affects the Digestibility of Energy and Fiber, and Increased Drying Temperature Reduces Amino Acid Digestibility.
41. Effect of Two Torula Yeast Sources on Growth Performance, Intestinal Health, and Immune Function of Weanling Pigs.
42. A Corn Protein Product Has Greater Concentration of Digestible Amino Acids and Energy Than Low-oil Distillers Dried Grains with Solubles When Fed to Pigs and May Be Used in Diets for Weanling Pigs.
43. Effect of a Novel Consensus Bacterial 6-phytase Variant on Mineral Digestibility and Bone Ash in Young Growing Pigs Fed Diets with Different Concentrations of Phytate.
44. Effect of phytase on mineral digestibility and growth performance of pigs fed diets with pharmacological levels of Zn.
45. Conditioning and Expansion Increases Nutritional Value of Soybean Expellers.
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