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1. Ionic titanium is expected to improve the nutritional quality of Tartary buckwheat sprouts through flavonoids and amino acid metabolism.

2. A R2R3-MYB transcription factor, FeR2R3-MYB, positively regulates anthocyanin biosynthesis and drought tolerance in common buckwheat (Fagopyrum esculentum).

3. Genome-wide associated study identifies FtPMEI13 gene conferring drought resistance in Tartary buckwheat.

4. Systematic analysis of the ARF gene family in Fagopyrum dibotrys and its potential roles in stress tolerance.

5. Evolution and Domestication of a Novel Biosynthetic Gene Cluster Contributing to the Flavonoid Metabolism and High-Altitude Adaptability of Plants in the Fagopyrum Genus.

6. Understanding the amylose biosynthesis and regulation mechanisms in Tartary buckwheat by the endosperm transcriptome.

7. Process optimization, growth kinetics, and antioxidant activity of germinated buckwheat and amaranth-based yogurt mimic.

8. Jasmonate-responsive gene FtOPR involved in flavonoid synthesis in Tartary buckwheat.

9. Rutin distribution in Tartary buckwheat: Identifying prime dietary sources through comparative analysis of post-processing treatments.

10. Evaluation of differences in volatile flavor compounds between liquid-state and solid-state fermented Tartary buckwheat by Monascus purpureus.

11. Duplicate MADS-box genes with split roles and a genetic regulatory network of floral development in long-homostyle common buckwheat.

12. The Influence of Rhizobial Nod Factors on the Synthesis of Flavonoids in Common Buckwheat ( Fagopyrum esculentum Moench).

13. Effects of Genotype, Nitrogen, and Sulfur Complex Fertilization on the Nutritional and Technological Characteristics of Buckwheat Flour.

14. Role of cotyledons in aluminium accumulation as a tolerance strategy in Fagopyrum esculentum Moench (Polygonaceae) seedlings.

15. Exogenous melatonin enhances the continuous cropping tolerance of Tartary buckwheat (Fagopyrum tataricum) by regulating the antioxidant defense system.

16. Efficiency of metal(loid) phytostabilization by white lupin (Lupinus albus L.), common vetch (Vicia sativa L.), and buckwheat (Fagopyrum esculentum Moench).

17. The effect of exogenous gibberellin and its synthesis inhibitor treatments for morphological and physiological characteristics of Tartary buckwheat.

18. QTL Mapping and Candidate Gene Analysis for Starch-Related Traits in Tartary Buckwheat ( Fagopyrum tataricum (L.) Gaertn).

19. LC-MS and MALDI-MSI-based metabolomic approaches provide insights into the spatial-temporal metabolite profiles of Tartary buckwheat achene development.

20. Buckwheat OMICS: present status and future prospects.

21. Insights into starch synthesis and amino acid composition of common buckwheat in response to phosphate fertilizer management strategies.

22. The Complex FtBBX22 and FtHY5 Positively Regulates Light-Induced Anthocyanin Accumulation by Activating FtMYB42 in Tartary Buckwheat Sprouts.

23. APETALA2-like Floral Homeotic Protein Up-Regulating FaesAP1_2 Gene Involved in Floral Development in Long-Homostyle Common Buckwheat.

24. Unravelling effects of phytochemicals from buckwheat on cholesterol metabolism and lipid accumulation in HepG2 cells and its validation through gene expression analysis.

25. Regulatory Module FtMYB5/6-FtGBF1- FtUFGT163 Promotes Rutin Biosynthesis in Tartary Buckwheat.

26. Enhancing rutin accumulation in Tartary buckwheat through a novel flavonoid transporter protein FtABCC2.

27. DNA methylation analysis of floral parts revealed dynamic changes during the development of homostylous Fagopyrum tataricum and heterostylous F. esculentum flowers.

28. Integrative Dissection of Lignin Composition in Tartary Buckwheat Seed Hulls for Enhanced Dehulling Efficiency.

29. Evolutionary analysis of MADS-box genes in buckwheat species and functional study of FdMADS28 in flavonoid metabolism.

30. Multi-omics identification of a key glycosyl hydrolase gene FtGH1 involved in rutin hydrolysis in Tartary buckwheat (Fagopyrum tataricum).

31. Slight drought during flowering period can improve Tartary buckwheat yield by regulating carbon and nitrogen metabolism.

32. Strigolactones affect the yield of Tartary buckwheat by regulating endogenous hormone levels.

33. Genome-wide investigation of UDP-Glycosyltransferase family in Tartary buckwheat (Fagopyrum tataricum).

34. Tartary buckwheat rutin: Accumulation, metabolic pathways, regulation mechanisms, and biofortification strategies.

35. Accumulation of the bitter substance quercetin mediated by the overexpression of a novel seed-specific gene FtRDE2 in Tartary buckwheat.

36. Immunostaining for Epigenetic Modifications in Fagopyrum Calli.

37. Water extract of Fagopyrum dibotrys (D. Don) Hara straw increases selenium accumulation in peach seedlings under selenium-contaminated soil.

38. Quantitative Analysis of Epigenetic Modifications in Fagopyrum Nuclei with Confocal Microscope, ImageJ, and R Studio.

39. Immunohistochemical Detection of the Wall Components on the Example of Shoot Apical Meristem of Fagopyrum esculentum and Fagopyrum tataricum.

40. Germplasm Resources and Metabolite Marker Screening of High-Flavonoid Tartary Buckwheat ( Fagopyrum tataricum ).

41. Tartary Buckwheat ( Fagopyrum tataricum ) FtTT8 Inhibits Anthocyanin Biosynthesis and Promotes Proanthocyanidin Biosynthesis.

42. Tartary buckwheat protein-derived peptide AFYRW alleviates H 2 O 2 -induced vascular injury via the PI3K/AKT/NF-κB pathway.

43. Biochemical and transcriptomic responses of buckwheat to polyethylene microplastics.

44. Buckwheat ( Fagopyrum esculentum ) Hulls Are a Rich Source of Fermentable Dietary Fibre and Bioactive Phytochemicals.

45. Gene Cloning and Characterization of Transcription Factor FtNAC10 in Tartary Buckwheat ( Fagopyrum tataricum (L.) Gaertn.).

46. Mechanism of action of buckwheat quercetin in regulating lipid metabolism and intestinal flora via Toll-like receptor 4 or nuclear factor κB pathway in rats on a high-fat diet.

47. Isolation and identification of angiotensin-converting enzyme inhibitory peptides from Tartary buckwheat albumin.

48. In vitro gastrointestinal digestion of buckwheat ( Fagopyrum esculentum Moench) protein: release and structural characteristics of novel bioactive peptides stimulating gut cholecystokinin secretion.

49. Buckwheat tartary regulates the Gsk-3β/β-catenin pathway to prevent neurobehavioral impairments in a rat model of surgical menopause.

50. Effects of salt stress on root morphology, carbon and nitrogen metabolism, and yield of Tartary buckwheat.

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