213 results on '"Fanali C"'
Search Results
2. N06 Self-care in patients affected by inflammatory bowel disease: SELF-IBD observational study in a single center
3. P1203 Fecal transplantation for Ulcerative Colitis from diet conditioned donors followed by dietary intervention results in favorable gut microbial profile and decreased gut inflammation compared to fecal transplantation alone
4. In vitro evaluation of the potential toxic effects of palladium nanoparticles on fibroblasts and lung epithelial cells
5. N14 The satisfaction of IBD patients’ nursing care in biological therapy. Observational study
6. Chapter 9 - Nano-liquid chromatography
7. Electronic nose and GC–MS analysis of volatile compounds in Tuber magnatum Pico: Evaluation of different storage conditions
8. Knowledge of perianal Crohn's disease among nurses in an Italian tertiary centre
9. Use of Faecal Transplantation with a Novel Diet for Mild to Moderate Active Ulcerative Colitis: The CRAFT UC Randomised Controlled Trial
10. Advances in Chromatographic Techniques for Food Authenticity Testing
11. List of Contributors
12. TNF-alpha gene polymorphisms can help to predict response to etanercept in psoriatic patients
13. Missed linkage to care for patients who screened positive for Hepatitis C in a tertiary care centre: Results of the Telepass project
14. Impact of the Trophic Effects of the Secretome from a Multistrain Probiotic Preparation on the Intestinal Epithelia
15. OP01 Comparison of fecal transplantation, fecal transplantation with the novel UC diet or the UC diet alone for Refractory Mild to Moderate Active Ulcerative Colitis: The CRAFT UC randomized controlled trial
16. Contributors
17. FECAL calprotectin as non-invasive biomarker of acute and chronic GvHD in allogeneic stem cell transplantation: P489
18. Proteomic patterns and graft-versus-host disease after allogeneic haematopoietic stem cell transplantation: O149
19. Proteomic study of salivary peptides and proteins in patients with Sjögrenʼs syndrome before and after pilocarpine treatment
20. Two proline-rich peptides from pig (Sus scrofa) salivary glands generated by pre-secretory pathway underlying the action of a proteinase cleaving Pro—Ala bonds
21. MON-PO352: Clinical Efficacy of a Durum Wheat Variety-Based (Senatore Cappelli) Pasta in Patients with Non-Celiac Gluten Sensitivity: A Double-Blind Randomized Crossover Trial
22. Palladium nanoparticle effects on endocrine reproductive system of female rats
23. Palladium nanoparticle effects on endocrine reproductive system of female rats
24. Differentiation affects the release of exosomes from colon cancer cells and their ability to modulate the behavior of recipient cells
25. Chemical characterization of cocoa polyphenolic extract and its biological effects on the macrophage switch from pro-inflammatory M1 to anti-inflammatory M2 polarization
26. Ionic liquids as stationary phases for fatty acid analysis by gas chromatography
27. Cocoa polyphenolic extract induces macrophage switch from pro-inflammatory (glycolytic) M1 to anti-inflammatory (oxidative) M2 polarization
28. Determination of key flavonoid aglycones by means of nano-LC for the analysis of dietary supplements and food matrices
29. Correspondence between clinical improvement and proteomic changes of the salivary peptide complex ina child with primary Sjogren syndrome
30. Chiral separation and analysis of antifungal drugs by chromatographic and electromigration techniques: Results achieved in 2010–2020
31. Urinary proteome in renal cell cancer patients by MALDI-TOF mass spectrometry; a biomarker-discovering oriented controlled study
32. White truffle aroma fingerprint: electronic nose and GC-MS analyses
33. HPLC-ESI-MS and MS/MS structural characterization of multifucosylated N-glycoforms of the basic proline-rich protein IB-8a CON1(+) in human saliva
34. Top-Down RP-HPLC-ESI-MS platforms for the detection of the intact naturally occurring human salivary proteome
35. Screening of volatile compounds composition of white truffle during storage by GCxGC-(FID/MS) and gas sensor array analyses
36. A top-down proteomic study of pancreatic juice
37. Nano-liquid chromatography: a very promising and useful tool in food analysis
38. Analisi di antocianine in frutta fresca e succhi di frutta commerciali attraverso metodiche di HPLC-UV/VNANO-LC-ESI-MS
39. Different isoforms of S100A9 (calgranulin B) detected in human pre-term newborn saliva
40. Caratterizzazione dell’olio di semi di sacha inchi (PLUKENETIA VOLUBILIS L.) attraverso tecniche cromatografiche
41. Structural characterization of a new statherin from pig parotid granules
42. Expression, purification, phosphorylation and characterization of recombinant human statherin
43. Proteomics of saliva: personal experience
44. Antimicrobial proline-rich peptides from secretory parotid granules of pig (Sus scrofa)
45. Trafficking and postsecretory events responsible for the formation of secreted human salivary peptides: A proteomics approach
46. The primary structure of pig salivary statherin
47. Tyrosine polysulfation of human salivary histatin 1. A post-translational modification specific of the submandibular gland
48. Salivary proteomic analysis and acute graft-versus-host disease after allogeneic hematopoietic stem cell transplantation
49. The surprising composition of the salivary proteome of preterm human newborn
50. Correspondence between clinical improvement and proteomic changes of the salivary peptide complex in a child with primary Sjögren syndrome
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