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322 results on '"Fatty Acids, Nonesterified physiology"'

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1. Perceptual Quality of Nonesterified Fatty Acids Varies with Fatty Acid Chain Length.

2. Free Fatty Acids and Their Inflammatory Derivatives Affect BDNF in Stroke Patients.

3. Kupffer Cells Sense Free Fatty Acids and Regulate Hepatic Lipid Metabolism in High-Fat Diet and Inflammation.

4. Impact of delipidated estrous sheep serum supplementation on in vitro maturation, cryotolerance and endoplasmic reticulum stress gene expression of sheep oocytes.

5. The role of free-fatty acid receptor-4 (FFA4) in human cancers and cancer cell lines.

6. Free Fatty Acids: Circulating Contributors of Metabolic Syndrome.

7. Effect of acute physiological free fatty acid elevation in the context of hyperinsulinemia on fiber type-specific IMCL accumulation.

8. El papel de los ácidos grasos libres en la resistencia a la insulina.

9. Diabetic cardiomyopathy: a clinical entity or a cluster of molecular heart changes?

10. WAX INDUCER1 (HvWIN1) transcription factor regulates free fatty acid biosynthetic genes to reinforce cuticle to resist Fusarium head blight in barley spikelets.

11. Fatty acids and the risk of death during acute myocardial ischaemia.

12. Role of adiponectin and free fatty acids on the association between abdominal visceral fat and insulin resistance.

13. Dietary Fatty Acids and Their Potential for Controlling Metabolic Diseases Through Activation of FFA4/GPR120.

14. A novel antidiabetic therapy: free fatty acid receptors as potential drug target.

15. [Effects of exercise and diet intervention on oxidative stress in insulin resistant rat].

16. Autonomic nerves and perivascular fat: interactive mechanisms.

17. FFAs-ROS-ERK/P38 pathway plays a key role in adipocyte lipotoxicity on osteoblasts in co-culture.

18. Lipotoxic effect of p21 on free fatty acid-induced steatosis in L02 cells.

19. Nutritional factors (nutritional aspects) in biliary disorders: bile acid and lipid metabolism in gallstone diseases and pancreaticobiliary maljunction.

20. Saturated fatty acids activate ERK signaling to downregulate hepatic sortilin 1 in obese and diabetic mice.

21. The dual role of free fatty acid signaling in inflammation and therapeutics.

22. Free fatty acids are responsible for the hidden blood loss in total hip and knee arthroplasty.

23. The fate of fatty liver disease: of bile and fatty acids.

25. Nonesterified fatty acids and development of graft failure in renal transplant recipients.

26. Influences of repeated testing on nonesterified fatty acid taste.

27. Diurnal patterns of grazing behavior and humoral factors in supplemented dairy cows.

28. Free fatty acids repress small heterodimer partner (SHP) activation and adiponectin counteracts bile acid-induced liver injury in superobese patients with nonalcoholic steatohepatitis.

29. Evidence for involvement of uncoupling proteins in cerebral mitochondrial oxidative phosphorylation deficiency of rats exposed to 5,000 m high altitude.

30. Concentrations of nonesterified fatty acids and glucose in blood of periparturient dairy cows are indicative of pregnancy success at first insemination.

31. Fatty acid-induced production of plasminogen activator inhibitor-1 by adipose macrophages is greater in middle-aged versus younger adult participants.

32. GPR40: a therapeutic target for mediating insulin secretion (review).

33. Herd-level association of serum metabolites in the transition period with disease, milk production, and early lactation reproductive performance.

34. Effects of dehydration during cycling on skeletal muscle metabolism in females.

35. Effect of exposure to non-esterified fatty acid on progressive deterioration of insulin secretion in patients with Type 2 diabetes: a long-term follow-up study.

36. Free fatty acids induce transglutaminase 2-dependent apoptosis in hepatocytes via ER stress-stimulated PERK pathways.

37. Free fatty acids block glucose-induced β-cell proliferation in mice by inducing cell cycle inhibitors p16 and p18.

39. Effect of postcalving serum nonesterified fatty acids concentration on the functionality of bovine immune cells.

40. Altered plasma adipokine levels and in vitro adipocyte differentiation in pediatric type 1 diabetes.

41. Role of transcription factor modifications in the pathogenesis of insulin resistance.

42. Accumulating evidence supports a taste component for free fatty acids in humans.

43. Metabolic syndrome, prediabetes and the science of primary prevention.

44. [Free fatty acid receptors and their physiological role in metabolic regulation].

45. The role of snacking in energy balance: a biobehavioral approach.

46. Beyond obesity: the diagnosis and pathophysiology of metabolic syndrome.

47. Correction of insulin sensitivity and glucose disposal after pancreatic islet transplantation: preliminary results.

48. Physiological modulation of circulating FGF21: relevance of free fatty acids and insulin.

49. Diosgenin attenuates inflammatory changes in the interaction between adipocytes and macrophages.

50. Visceral obesity and metabolic syndrome: two faces of the same medal?

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