127 results on '"Fiala, Marco"'
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2. Waste Heat from District Heating Plants for Forage Drying in the Camonica Valley
3. Assessing logging residues availability for energy production by using forest management plans data and geographic information system (GIS)
4. High Accuracy Site-Specific Secondary Data for Mechanical Field Operations to Support LCA Studies
5. Assessment of Forest Biomass and Carbon Stocks at Stand Level Using Site-Specific Primary Data to Support Forest Management
6. Estimation of carbon storage of forest biomass for voluntary carbon markets: preliminary results
7. LCA and wild animals: Results from wild deer culled in a northern Italy hunting district
8. Fuel consumption and exhaust emissions during on-field tractor activity: A possible improving strategy for the environmental load of agricultural mechanisation
9. Rice fertilised with urban sewage sludge and possible mitigation strategies: an environmental assessment
10. Effect of local conditions and machinery characteristics on the environmental impacts of primary soil tillage
11. Woody biofuel production from short rotation coppice in Italy: Environmental-impact assessment of different species and crop management
12. Evaluation of anaerobic degradation, biogas and digestate production of cereal silages using nylon-bags
13. Energy and environmental assessment of industrial hemp for building applications: A review
14. Assessment of the influence of energy density and feedstock transport distance on the environmental performance of methane from maize silages
15. Economic performances of anaerobic digestion plants: Effect of maize silage energy density at increasing transport distances
16. Impact of cropping system and soil tillage on environmental performance of cereal silage productions
17. Evaluation of methane production from maize silage by harvest of different plant portions
18. Life Cycle Assessment of electricity production in Italy from anaerobic co-digestion of pig slurry and energy crops
19. Assuring the sustainable production of biogas from anaerobic mono-digestion
20. The environmental impact of the production of fresh cut salad: a case study in Italy
21. Assessment of Forest Wood and Carbon Stock at the Stand Level: First Results of a Modeling Approach for an Italian Case Study Area of the Central Alps
22. Comparative environmental performance of three different annual energy crops for biogas production in Northern Italy
23. Economic, energetic and environmental impact in short rotation coppice harvesting operations
24. Present and future environmental impact of poplar cultivation in the Po Valley (Italy) under different crop management systems
25. Biomass and biofuels
26. Harvesting of wood for energy generation: a quantitative stand-level analysis in an Italian mountainous district
27. Estimation of carbon storage of forest biomass for voluntary carbon markets: preliminary results
28. Giuseppe Pellizzi Prize 2018
29. Beyond the Water Footprint: A new framework proposal to assess freshwater environmental impact and consumption
30. Environmental impacts of the cultivation-phase associated with agricultural crops for feed production
31. Biomass and biofuels.
32. Agricultural anaerobic digestion plants: What LCA studies pointed out and what can be done to make them more environmentally sustainable
33. Mechanisation of organic fertiliser spreading, choice of fertiliser and crop residue management as solutions for maize environmental impact mitigation
34. Organic production systems: Sustainability assessment of rice in Italy
35. Water Footprint of crop productions: A review
36. Life Cycle Environmental Impacts of Electricity from Biogas Produced by Anaerobic Digestion
37. A new tool for life cycle inventories of agricultural machinery operations
38. ENVIRONMENTAL IMPACT ASSESSMENT OF ELECTRICITY GENERATION FROM BIOGAS IN PALESTINE
39. Anaerobic digestion and milking frequency as mitigation strategies of the environmental burden in the milk production system
40. Environmental assessment of different harvesting solutions for Short Rotation Coppice plantations
41. Mitigation strategies in the agro-food sector: The anaerobic digestion of tomato purée by-products. An Italian case study
42. Energetic and Environmental Balance of a Biogas Plant in Northern Italy
43. Short Rotation Coppice in Italy: A Model to Asses Economic, Energetic and Environmental Performances of Different crop Systems
44. CARBON FOOTPRINT OF ELECTRICITY FROM ANAEROBIC DIGESTION PLANTS IN ITALY
45. Electricity Production from Anaerobic Digestion of Animal Slurries in a Farm Scale Plants
46. Environmental profile of paddy rice cultivation with different straw management
47. Environmental assessment of two different crop systems in terms of biomethane potential production
48. Anaerobic digestion of different feedstocks: Impact on energetic and environmental balances of biogas process
49. Life cycle assessment: an application to poplar for energy cultivated in Italy
50. Club of Bologna International Best PhD Prize 2012
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