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4. The association of dietary indices for hyperinsulinemia and insulin resistance with the risk of metabolic syndrome: a population‐based cross‐sectional study.

5. Aloe vera supplementation improves cardiovascular risk factors in hemodialysis patients: A randomized, double-blind, placebo-controlled trial.

7. Age-dependent changes in plasma amino acids contribute to alterations in glycoxidation products

14. The effect of cinnamon supplementation on glycemic control in patients with type 2 diabetes or with polycystic ovary syndrome: an umbrella meta-analysis on interventional meta-analyses.

15. The Community-Based Child Health Integrated Program in Iran: A Mixed-Methods Process Evaluation

19. Process Evaluation of a National Elderly Nutrition–Care Program in Iran: Perspectives of Clients and Providers

21. The effects of fenugreek seed extract supplementation in patients with Alzheimer's disease: A randomized, double-blind, placebo-controlled trial.

22. Process Evaluation of a National Elderly Nutrition–Care Program in Iran: Perspectives of Clients and Providers

23. The effect of resveratrol on advanced glycation end products in diabetes mellitus: a systematic review.

24. Spirulina supplementation and anthropometric indices: A systematic review and meta‐analysis of controlled clinical trials

25. Review of Constipation Treatment Methods with Emphasis on Laxative Foods

35. Spirulina supplementation and anthropometric indices: A systematic review and meta‐analysis of controlled clinical trials.

36. Factors Influencing Nutritional Behavior Among Patients With Metabolic Syndrome.

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