154 results on '"Fourie, Paul H."'
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2. Phyllosticta citricarpa and sister species of global importance to Citrus
3. Postharvest application of imazalil sulphate using a heated flooder for control of citrus green mould
4. Discerning the global phylogeographic distribution of Phyllosticta citricarpa by means of whole genome sequencing
5. No detection of seed transmission of citrus tatter leaf virus in ‘Meyer’ lemon
6. Postharvest fungicide treatments and cold storage control citrus black spot infections
7. Rainfastness of mancozeb on apple seedlings determined through deposition quantification of mancozeb residue and a fluorescent pigment
8. Orchid fleck virus associated with the first case of citrus leprosis-N in South Africa
9. Postharvest dip, drench and wax coating application of pyrimethanil on citrus fruit: Residue loading and green mould control
10. DNA Phylogeny, Morphology and Pathogenicity of Botryosphaeria Species on Grapevines
11. Elsinoë punicae causing scab of pomegranates in South Africa does not cause disease on citrus
12. The effect of temperature, exposure time and pH on imazalil residue loading and green mould control on citrus through dip application
13. Imazalil resistance in Penicillium digitatum and P. italicum causing citrus postharvest green and blue mould: Impact and options
14. Prediction of Phyllosticta citricarpa using an hourly infection model and validation with prevalence data from South Africa and Australia
15. Scientific critique of the paper “Climatic distribution of citrus black spot caused by Phyllosticta citricarpa. A historical analysis of disease spread in South Africa” by Martínez-Minaya et al. (2015)
16. Curative control of citrus green mould by imazalil as influenced by infection age, wound size, fruit exposure time, solution pH and fruit brushing after treatment
17. An allele-specific PCR assay for detection of mutations that confer benzimidazole resistance and zoxamide sensitivity in Phyllosticta citricarpa
18. Thiabendazole residue loading in dip, drench and wax coating applications to control green mould and chilling injury on citrus fruit
19. Evaluation of two organosilicone adjuvants at reduced foliar spray volumes in South African citrus orchards of different canopy densities
20. Effects of citrus wax coating and brush type on imazalil residue loading, green mould control and fruit quality retention of sweet oranges
21. Spray deposition assessment and benchmarks for control of Alternaria brown spot on mandarin leaves with copper oxychloride
22. Evaluation of curative and protective control of Penicillium digitatum following imazalil application in wax coating
23. Imazalil residue loading and green mould control on citrus fruit as affected by formulation, solution pH and exposure time in aqueous dip treatments
24. Assessment of retention and persistence of copper fungicides on orange fruit and leaves using fluorometry and copper residue analyses
25. Temporal susceptibility of grapevine pruning wounds to trunk pathogen infection in South African grapevines
26. Fungi associated with die-back symptoms of apple and pear trees, a possible inoculum source of grapevine trunk disease pathogens
27. Grapevine cultivar variation to pruning wound protection by Trichoderma species against trunk pathogens
28. The distribution and symptomatology of grapevine trunk disease pathogens are influenced by climate
29. Influence of water stress on Botryosphaeriaceae disease expression in grapevines
30. Histo-pathology study of the growth of Trichoderma harzianum , Phaeomoniella chlamydospora and Eutypa lata on grapevine pruning wounds
31. Imazalil residue loading and green mould control in citrus packhouses
32. Botryosphaeriaceae as Potential Pathogens of Prunus Species in South Africa, with Descriptions of Diplodia africana and Lasiodiplodia plurivora sp. nov.
33. Monitoring Benzimidazole Resistance in Phyllosticta citricarpa Using a Molecular Assay Targeting Mutations in Codons 198 and 200 of the β-Tubulin Gene
34. A review of black foot disease of grapevine
35. Botryosphaeria spp. as grapevine trunk disease pathogens
36. Effects of adjuvants on deposition efficiency of fenhexamid sprays applied to Chardonnay grapevine foliage
37. The use of adjuvants to improve spray deposition and Botrytis cinerea control on Chardonnay grapevine leaves
38. Effect of Trichoderma treatments on the occurrence of decline pathogens in the roots and rootstocks of nursery grapevines
39. Characterization of the genetic variation and fungicide resistance in Botrytis cinerea populations on rooibos seedlings in the Western Cape of South Africa
40. Extending the knowledge of Phyllosticta citricarpa population structure in USA with re-sequencing and genome wide analysis
41. Temporal spore dispersal patterns of grapevine trunk pathogens in South Africa
42. The Effects of Postharvest Treatments and Sunlight Exposure on the Reproductive Capability and Viability of Phyllosticta citricarpa in Citrus Black Spot Fruit Lesions
43. Models for predicting pseudothecium maturity and ascospore release of Phyllosticta spp. in South African citrus orchards
44. Systematic reappraisal of Coniella and Pilidiella, with specific reference to species occurring on Eucalyptus and Vitis in South Africa
45. Classification of imazalil resistance in an international collection of Penicillium digitatum isolates
46. Scientific critique of the paper “Climatic distribution of citrus black spot caused by Phyllosticta citricarpa. A historical analysis of disease spread in South Africa” by Martínez-Minaya et al. (2015)
47. Botryosphaeriaceae as potential pathogens of prunus species in South Africa, with descriptions of Diplodia africana and Lasiodiplodia plurivora sp. nov
48. Population genetic structure of Plasmopara viticola in the Western Cape Province of South Africa
49. DNA phylogeny, morphology and pathogenicity of Botryosphaeria species on grapevines
50. Population genetic structure of Plasmopara viticola in the Western Cape Province of South Africa
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