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1. Blueberries Improve Endothelial Function in Postmenopausal Women With Above-Normal Blood Pressure via Reductions in Oxidative Stress

Author

Emily Woolf, Nicole Litwin, Janee Terwood, Allegra Vazquez, Nathan Ketelhut, Kiri Michell, Brayden Smith, Lauren Grabos, Sylvia Lee, Nancy Ghanem, Sangeeta Rao, Melanie Le Sayec, Ana Rodriguez-Mateos, Christopher Gentile, Douglas Seals, Frank Dinenno, and Sarah Johnson

Subjects
Nutrition and Dietetics, Medicine (miscellaneous), Food Science
Published
2022
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