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1. Enhancing drought resistance in Pinus tabuliformis seedlings through root symbiotic fungi inoculation.

2. Mannitol mediates the mummification behavior of Thitarodes xiaojinensis larvae infected with Ophiocordyceps sinensis.

3. CsSNF1 kinase plays important roles in fungal development and virulence of the pepper anthracnose fungus Colletotrichum scovillei.

4. Mycotoxin production in different varieties of Dactylis glomerata L. silage in response to biological and chemical additives.

5. Self-inhibition of growth and allelopathy through volatile organic compounds in Fusarium solani and Aspergillus fumigatus.

6. Development of active chitosan film containing bacterial cellulose nanofibers and silver nanoparticles for bread packaging.

7. Anti‐saprolegnia Effect of Oxyprenylated Derivatives of Naturally Occurring Prenylated Dihydrochalcone.

8. Investigation into how Odontotermes obesus maintains a predominantly Termitomyces monoculture in their fungus combs suggests a potential partnership with both fungi and bacteria.

9. Quantitative and qualitative assessment of airborne microorganisms during gross anatomical class and the bacterial and fungal load on formalin-embalmed corpses.

10. Candida albicans' inorganic phosphate transport and evolutionary adaptation to phosphate scarcity.

11. Living with bats: polyphasic approach reveals a new <italic>Fusarium</italic> species in Yunnan Province, China.

12. Defence functions of mucus secreted from the larval body surface of the moth Phauda flammans.

13. Kosakonia oryziphila NP19 bacterium acts as a plant growth promoter and biopesticide to suppress blast disease in KDML105 rice.

14. The Mitochondrial Distribution and Morphology Family 33 Gene FgMDM33 Is Involved in Autophagy and Pathogenesis in Fusarium graminearum.

15. Metabolic Patterns of Fluconazole Resistant and Susceptible Candida auris Clade V and I.

16. An Analysis of the Contaminants on Otoscopes of Otolaryngology Residents: An Observational Study.

17. Aflatoxin B1 Control by Various Pseudomonas Isolates.

18. 植物病原真菌肌球蛋白及其抑制剂研究进展.

19. Characterizing the antioxidant and antifungal properties of nano‐encapsulated pistachio hull extract in fenugreek seed gum to maintain the quality and safety of fresh pistachio.

20. Regulation of nitrogen utilization and mycotoxin biosynthesis by the GATA transcription factor AaAreA in Alternaria alternata.

21. Determination of Variable Humidity Profile for Lactic Acid Maximization in Fungal Solid-State Fermentation.

22. Bacteria were unable to tolerate the radionuclides, while the halophilic fungi tolerated and efficiently remediated them.

23. Harnessing Fungi Signaling in Living Composites.

24. Bioremediation of petroleum refinery wastewater by fungal stains isolated from the fishing harbour of Bizerte (Mediterranean Sea).

25. The Antifungal and Inhibitory Effects of Massoia Essential Oil and C10 Massoia Lactone on Mycotoxin Production in Fusarium graminearum KACC 41047.

26. How Do Polyphenol-Rich Foods Prevent Oxidative Stress and Maintain Gut Health?

27. Glyoxal oxidase-mediated detoxification of reactive carbonyl species contributes to virulence, stress tolerance, and development in a pathogenic fungus.

28. Antifungal recombinant psoriasin of human origin effectively inhibits fungal growth on denture base.

29. Towards sustainable biocontrol: inhibition of soil borne fungi by microalgae from harsh environments.

30. Toxic eburicol accumulation drives the antifungal activity of azoles against Aspergillus fumigatus.

31. Functional analysis of all succinate dehydrogenase subunits in Fusarium fujikuroi.

32. Nitrate transporter protein NPF5.12 and major latex-like protein MLP6 are important defense factors against Verticillium longisporum.

33. Dermatophyte Identification In Skin And Nail Samples Using Molecular Method.

34. Microbial and Fungal Growth Control and Evaluation of Quality Parameters During Ripening of Toma Piemontese PDO Cheese Treated with Gaseous Ozone.

35. Defensin‐like peptides from Capsicum chinense induce increased ROS, loss of mitochondrial functionality, and reduced growth of the fungus Colletotrichum scovillei.

36. Inhibitory effects and mechanisms of cinnamaldehyde against Fusarium oxysporum, a serious pathogen in potatoes.

37. Aloe vera Gel–Reinforced Biodegradable Starch–PVA Blends for Sustainable Packaging of Green Chillies.

38. Effects of Arbuscular Mycorrhizal Fungi on the Growth and Physiological Performance of Sophora davidii Seedling Under Low-Phosphorus Stress.

39. Techno-nutritional capabilities of sprouted clover seeds sourdough as a potent bio-preservative against sorbate-resistant fungus in fortified clean-label wheat bread.

40. Contrasting effects of NADPH oxidases on the fungal hyphae growth and immune responses in Pleurotus ostreatus.

41. Molecular Characterization, Etiology of Sclerotinia sclerotiorum, an Emerging Fungal Pathogen of White Mold Disease in Eggplant and its Biocontrol Using Soil Bioagents.

42. The Study of Combination of Biodegradable Packaging and Biocoating with Lactic Acid Bacteria as a Green Alternative for Traditional Packaging in Gouda Cheese.

43. Native Biocrust Cyanobacteria Strains Showing Antagonism against Three Soilborne Pathogenic Fungi.

44. REMOVAL OF HEAVY METALS THROUGH RESISTANT FUNGAL ISOLATES: ASPERGILLUS AWAMORI.

45. Design of automatic onion drying machine using tray dryer system based on Arduino uno.

46. High-Throughput Monitoring of Pathogenic Fungal Growth Using Whole Slide Imaging for Rapid Antifungal Susceptibility Assessment.

47. TRI14 Is Critical for Fusarium graminearum Infection and Spread in Wheat

48. Inhibitory activity of bacterial lipopeptides against Fusarium oxysporum f.sp. Strigae.

49. The MYB-like protein MylA contributes to conidiogenesis and conidial germination in Aspergillus nidulans.

50. Antifungal Activity of ZnO Nanoparticles Synthesized from Eichhornia crassipes Extract for Construction Applications.

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