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5. Development and Performance Evaluation of a New Test Kit for Quantifying the Degree of DNA Fragmentation.

6. Rapid Screening Detection of Genetically Modified Papaya by Loop-Mediated Isothermal Amplification.

7. Simple, Precise, and Less Biased GMO Quantification by Multiplexed Genetic Element-Specific Digital PCR.

8. Development of a Novel Detection Method Targeting an Ultrashort 25 bp Sequence Found in Agrobacterium -Mediated Transformed GM Plants.

9. Novel Bioprinting Application for the Production of Reference Material Containing a Defined Copy Number of Target DNA.

10. Detection of Sarcocystis spp. and Shiga toxin-producing Escherichia coli in Japanese sika deer meat using a loop-mediated isothermal amplification-lateral flow strip.

11. Single-Laboratory Validation of Rapid and Easy DNA Strip for Porcine DNA Detection in Beef Meatballs.

12. Rapid Screening Detection of Genetically Modified Crops by Loop-Mediated Isothermal Amplification with a Lateral Flow Dipstick.

13. Development and evaluation of rapid screening detection methods for genetically modified crops using loop-mediated isothermal amplification.

14. Highly Sensitive GMO Detection Using Real-Time PCR with a Large Amount of DNA Template: Single-Laboratory Validation.

15. Whole genome sequence analysis of unidentified genetically modified papaya for development of a specific detection method.

16. Interlaboratory validation data on real-time polymerase chain reaction detection for unauthorized genetically modified papaya line PRSV-YK.

17. Development and Evaluation of Event-Specific Quantitative PCR Method for Genetically Modified Soybean MON87701.

18. Selection of Suitable DNA Extraction Methods for Genetically Modified Maize 3272, and Development and Evaluation of an Event-Specific Quantitative PCR Method for 3272.

19. A rapid and enhanced DNA detection method for crop cultivar discrimination.

20. Development of a reference material of a single DNA molecule for the quality control of PCR testing.

21. Development and validation of an event-specific quantitative PCR method for genetically modified maize MIR162.

22. Development of direct real-time PCR system applicable to a wide range of foods and agricultural products.

23. Interlaboratory study of qualitative PCR methods for genetically modified maize events MON810, bt11, GA21, and CaMV P35S.

24. Development and interlaboratory validation of quantitative polymerase chain reaction method for screening analysis of genetically modified soybeans.

25. [Development and validation of event-specific quantitative PCR method for genetically modified maize LY038].

26. Comprehensive GMO detection using real-time PCR array: single-laboratory validation.

27. Development and validation of event-specific quantitative PCR method for genetically modified maize MIR604.

28. Quantification and identification of genetically modified maize events in non-identity preserved maize samples in 2009 using an individual kernel detection system.

29. Interlaboratory study of DNA extraction from multiple ground samples, multiplex real-time PCR, and multiplex qualitative PCR for individual kernel detection system of genetically modified maize.

30. Practicable group testing method to evaluate weight/weight GMO content in maize grains.

31. Development and evaluation of event-specific quantitative PCR method for genetically modified soybean A2704-12.

32. [Applicability of DNA barcode for identification of fish species].

33. Interlaboratory validation of quantitative duplex real-time PCR method for screening analysis of genetically modified maize.

34. Qualitative PCR method for Roundup Ready soybean: interlaboratory study.

35. Establishment and evaluation of event-specific quantitative PCR method for genetically modified soybean MON89788.

36. Development of multiplex PCR method for simultaneous detection of four events of genetically modified maize: DAS-59122-7, MIR604, MON863 and MON88017.

37. [Selection of suitable polypropylene tubes for DNA testing using real-time PCR].

38. Development of quantitative duplex real-time PCR method for screening analysis of genetically modified maize.

39. Investigation of residual DNAs in sugar from sugar beet (Beta vulgaris L.).

40. Real-time PCR array as a universal platform for the detection of genetically modified crops and its application in identifying unapproved genetically modified crops in Japan.

41. Evaluation of modified PCR quantitation of genetically modified maize and soybean using reference molecules: interlaboratory study.

42. Development of a screening method for genetically modified soybean by plasmid-based quantitative competitive polymerase chain reaction.

43. Development of event-specific quantitation method for GA21 maize, which is a gm event without CaMV35S promoter.

44. Evaluation of an indirect enzyme-linked immunosorbent assay (ELISA) using recombinant toxin for detection of antibodies against Pasteurella multocida toxin.

45. Development of a multiplex polymerase chain reaction method for simultaneous detection of eight events of genetically modified maize.

46. Structural dynamics of cereal mitochondrial genomes as revealed by complete nucleotide sequencing of the wheat mitochondrial genome.

48. Comparative studies of the quantification of genetically modified organisms in foods processed from maize and soy using trial producing.

49. Serological diagnosis of enzootic pneumonia of swine by a double-sandwich enzyme-linked immunosorbent assay using a monoclonal antibody and recombinant antigen (P46) of Mycoplasma hyopneumoniae.

50. New qualitative detection methods of genetically modified potatoes.

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