34 results on '"GAVRIĆ, Teofil"'
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2. The Effect of Biofertilization on Potato Yield Components
3. Determination of Antioxidant Activity in Parsley, Dill, Coriander and Basil
4. The Effect of Essential Oils on the Quality and Oxidative Stability of Linseed Oil
5. Effects of Mulching and Irrigation on Antioxidant Activity and Antimicrobial Properties of Basil (Ocimum basilicum L.)
6. The Effect of Biofertilization on Potato Yield Components
7. The Effect of Essential Oils on the Quality and Oxidative Stability of Linseed Oil
8. Determination of Antioxidant Activity in Parsley, Dill, Coriander and Basil
9. The Influence of Essential Oils on the Quality and Stability of Olive Oil
10. The effects of the 'Stomp' herbicide application on the microbial prevalence in the soil
11. The influence of the vegetation cycle and the mixture (grasses and legumes) on the height of the plants on sown grasslands
12. Metal Content in Honey with Different Coloring from Industrial Areas of Bosnia and Herzegovina
13. Chemical Composition and Total Phenols Content of Tartary Buckwheat (Fagopyrum tataricum Gaertn) Grown in Different Vegetation Seasons
14. Metal Content in Honey with Different Coloring from Industrial Areas of Bosnia and Herzegovina
15. Chemical Composition and Total Phenols Content of Tartary Buckwheat (Fagopyrum tataricum Gaertn) Grown in Different Vegetation Seasons
16. The potential of ragweed (Ambrosia artemisiifolia L.) essential oil in the suppression of bacterial growth.
17. THE INFLUENCE OF FERTILISATION ON THE YIELD AND ANTIOXIDANT CAPACITY OF COMMON AND TARTARY BUCKWHEAT.
18. Factibility of growing basil as an alternative crop for adaptation to climate change in Bosnia and Herzegovina
19. ANTIOXIDANT CAPACITY AND COMPOSITION OF ESSENTIAL OIL OF LAVENDER AND LAVANDIN GROWING IN BOSNIA AND HERZEGOVINA.
20. Dormancy-breaking treatments for enhancing seed germination in plant Kitaibela vitifolia Willd.
21. Relationships between Heavy Metals and Their Connection to Amorphous and Total Iron in a Frequently Subsampled Clay Pit Core Sample
22. Fertilizer effect on some basil bioactive compounds and yield
23. Assessment of microbial diversity of soil exposed to nicosulfuron
24. Effect of transplanting and direct sowing on productive properties and earliness of sweet corn.
25. ANTIMICROBIAL ACTIVITY OF GINGER (Zingiber officinale) AND ROSEMARY (Rosmarinus officinalis) ESSENTIAL OILS.
26. Yield and contents of some bioactive components of basil (Ocimum basilicum l.) depending on time of cutting
27. PROIZVODNJA HELJDE U BRDSKO PLANINSKIM PODRUČJIMA – DOSADAŠNJA ISKUSTVA I BUDUĆI IZAZOVI
28. Sulphur interferes with selenium accumulation in Tartary buckwheat plants
29. RELATIONS BETWEEN SOIL CHEMICAL PROPERTIES AND CADMIUM CONTENT IN GREEN MASS OF SILAGE MAIZE
30. INFLUENCE OF METEOROLOGICAL PARAMETERS ON THE YIELD AND CHEMICAL COMPOSITION OF COMMON BUCKWHEAT (Fagopyrum esculentum Moench).
31. IMPACT OF CLIMATE CHANGE ON THE ANNUAL WATER BALANCE IN A HUMID CLIMATE.
32. Addition of Se affected concentration of Se in the second generation of Tartary buckwheat plants / Dodatek selena je vplival na koncentracijo Se v potomkah s Se obravnavanih rastlin
33. Comparison of tannin concentration in young plants of common and tartary buckwheat: Primerjava koncentracije taninov v mladih rastlinah navadne in tatarske ajde
34. DORMANCY AND WEED SEED GERMINATION.
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