145 results on '"Gandra, Jefferson Rodrigues"'
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2. Ecological and socio-environmental impacts of conversion to organic dairy farming
3. Caracterização produtiva da atividade leiteira em estabelecimentos na região de Carajás
4. Caminhos da produção orgânica e agroecológica: alternativas ambientais e de qualidade de vida
5. Effect of Chemical and Microbial Additives on Fermentation Profile, Chemical Composition, and Microbial Populations of Whole-Plant Soybean Silage
6. Organic management of Urochloa brizantha cv. Marandu intercropped with leguminous
7. Performance, Meat Quality and Meat Metabolomics Outcomes: Efficacy of 3-Nitrooxypropanol in Feedlot Beef Cattle Diets.
8. Environmental impacts of the conversion to organic honey production in family units of small farmers in Brazil
9. Chitosan associated with technical cashew nut shell liquid in supplements for grazing beef steers: nitrogen balance and rumen metabolism
10. Digestion, ruminal metabolism, and feeding behavior of buffaloes fed diets supplemented with soybean oil, whole and raw soybean, and calcium salts of fatty acids
11. Performance, gastrointestinal morphometry, carcass and noncarcass traits in sheep finished on diets containing canola (Brassica napus L.)
12. Avaliação in vitro do sêmen bovino suplementado com Quercetina, Albumina e Pluronic® F-127
13. Protozoários ruminais de cordeiros alimentados com dieta de grão total
14. Fibrolytic Enzymes Increase Fermentation Losses and Reduce Fiber Content of Sorghum Silage
15. Knowledge transfer from students and rural producers about the importance of particle size in corn silage for dairy cows
16. Xylanases of Trichoderma koningii and Trichoderma pseudokoningii: Production, characterization and application as additives in the digestibility of forage for cattle
17. Garden at scholl: agroecological paths and multidisciplinary dialogues in municipal schools in Canaã do Carajás-PA
18. Benefícios do manejo da inseminação artificial em pequena propriedade rural no município de Douradina-MS
19. Effect of increasing doses of chitosan to grazing beef steers on the relative population and transcript abundance of Archaea and cellulolytic and amylolytic bacterias.
20. Physiological and blood evaluation of horses submitted to exercises in different seasons of the year / Avaliação fisiológica e sanguínea de equinos submetidos a exercícios em diferentes estações do ano
21. Silage of Rehydrated Corn And Sorghum Grain Without And With Amylolytic Enzyme
22. Amylolytic Enzyme in Rehydrated Corn and Sorghum Grain Silage in the Diet of Ears
23. Sugarcane total mixed ration silage ensiling with chitosan and homolactic microbial inoculant: characteristics of silage and animal digestion
24. Whole-plant soybean ensiling with chitosan and homolactic microbial inoculant: fermentative profile, aerobic stability, and sheep intake and digestibility
25. Effects of ricinoleic acid from castor oil and cashew nutshell liquid on nutrient digestibility and ruminal fermentation in dairy heifers
26. Chitosan combined with technical cashew nut shell liquid improves in vitro ruminal parameters and gas production kinetics
27. Performance, gastrointestinal morphometry, carcass and non-carcass traits in sheep finished on diets containing canola (Brassica napus L.)
28. PHYSICAL-CHEMICAL COMPOSITION OF RAW MILK PRODUCED BY SMALL PRODUCERS OF THE ITAMARATI-MS SETTLEMENT
29. Utilização de biodigestor no assentamento Itamarati: Sustentabilidade para a comunidade rural
30. Benefícios do uso de lagoa de dejetos em um confinamento em pequena propriedade de atividade leiteira, no município de Douradina-MS
31. Unidade Demonstrativa de confinamento Compost Barn em pequena propriedade de atividade leiteira, no município de Douradina-MS
32. Rabbit breeding as a sustainable production alternative in the Itamarati/MS Settlement
33. Use of maize and sorghum for silage production in a family dairy farm
34. Effect of increasing doses of chitosan to grazing beef steers on the relative population and transcript abundance of Archaea and cellulolytic and amylolytic bacterias
35. Blood parameters of dairy cows supplemented with different fat sources/Parametros sanguineos de vacas leiteiras suplementadas com diferentes fontes de gordura
36. Effect of Amylolytic and Cellulolytic Enzymes on Whole Plant Corn Silage: Characteristics of Silage and Animal Digestion
37. Degradability, in vitro fermentation parameters and kinetic degradation of diets with increasing levels of forage and chitosan
38. Chitosan level effects on fermentation profile and chemical composition of sugarcane silage
39. Potential degradation and colonization time of ruminal microorganisms on the particles of different oilseeds-crushed, and its chemical composition
40. Pasture organic management using thermopotassium and thermophosphate in the Cerrado region
41. Nutritional value of Mombasa grass submitted to different grazing heights and nitrogen fertilization / Valor nutritivo do capim-Mombaça submetido a diferentes alturas de pastejo e adubação nitrogenada
42. Nitrogen dynamics and production of mombaça grass under nitrogen fertilization and cutting heights / Dinâmica do nitrogênio e produção do capim-mombaça sob adubação nitrogenada e alturas de corte
43. Use of beekeeping as a source of income for small producers
44. Effect of natural feed additives on meat quality and caecotrophic fatty acid profile of New Zealand rabbits
45. Degradabilidade e digestibilidade de dietas para cordeiros confinados suplementados com níveis crescentes de óleo de copaíba (Copaifera sp.)
46. Infrared thermography and feeding behavior of lambs fed increasing levels of safflower grains
47. Intake, digestibility and recovery of grains from feces of steers fed different oilseeds
48. Sustainable rabbit production in rural settlements
49. SUSTAINABLE BIRD CREATION SYSTEM IN THE QUILOMBOLA COMMUNITY OF DOURADOS, MATO GROSSO DO SUL
50. APOMS’s website development, online agro economic and/or organic products store
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