253 results on '"Gatrell, Anthony"'
Search Results
2. Global Health : Geographical Connections
3. Global Health
4. Using and analysing secondary data
5. “We don't snack”: Attitudes and perceptions about eating in-between meals amongst caregivers of young children
6. Structures of Geographical and Social Space and Their Consequences for Human Health
7. Spatial Point Pattern Analysis and Its Application in Geographical Epidemiology
8. Mobilities and ageing
9. Therapeutic mobilities: walking and ‘steps’ to wellbeing and health
10. Variation in geographic access to specialist inpatient hospices in England and Wales
11. Exploratory Spatial Data Analysis of Motor Neurone Disease in North West England: Beyond the Address at Diagnosis
12. Geographical Information Systems and Spatial Epidemiology: Modelling the Possible Association Between Cancer of the Larynx and Incineration in North-west England
13. Place of death: analysis of cancer deaths in part of North West England
14. Spatial Patterns in Breast Cancer Incidence in North-West Lancashire
15. Teaching Students to Select Topics for Undergraduate Dissertations in Geography.
16. On the Structure of Urban Social Areas: Explorations Using Q-Analysis
17. The Geography of spina bifida in England and Wales
18. Variations in use of cardiac services in England: perceptions of general practitioners, general physicians and cardiologists
19. Respiratory Health Effects of Industrial Air Pollution: A Study in East Lancashire, UK
20. Digging deep: using diary techniques to explore the place of health and well-being amongst older people
21. Complexity theory and geographies of health: a critical assessment
22. 'Cultivating health': therapeutic landscapes and older people in northern England
23. Place and space: Geographic perspectives on death and dying
24. Historical data for health inequalities research: a research note
25. A proper place to live: health inequalities, agency and the normative dimensions of space
26. Historical Data for Health Inequalities
27. Modelling exposure opportunities: estimating relative risk for motor neurone disease in Finland
28. The geography of survival after surgery for colo-rectal cancer in southern England
29. The effect on morbidity of variability in deprivation and population stability in England and Wales: an investigation at small-area level
30. Mapping the determinants of health inequalities in social space: can Bourdieu help us?
31. GIS and Health: from Spatial Analysis to Spatial Decision Support
32. Beyond ‘beer, fags, egg and chips’? Exploring lay understandings of social inequalities in health
33. Variations in use of tertiary cardiac services in part of North-West England
34. Involvement of deprivation and environmental lead in neural tube defects: a matched case-control study
35. A Micro-Geography of Team Games: Graphical Explorations of Structural Relations
36. The Geography of Hazardous Waste Disposal in England and Wales
37. Report: Geographers at the British Association
38. Saving Space: A Perspective for Geographical Enquiry
39. “We don't snack”:attitudes and perceptions about eating in-between meals amongst caregivers of young children
40. “We don't snack” : attitudes and perceptions about eating in-between meals amongst caregivers of young children
41. Information Technology in Geography and Planning: Including Principles of GIS
42. Distance
43. “We Don’t Snack”:the routine behavior of feeding children and 10 o’clock and 4 o’clock
44. Choices, choices, choices:the use of dietary rules and routines in the feeding of toddlers and preschoolers
45. “We Don’t Snack” : the routine behavior of feeding children and 10 o’clock and 4 o’clock
46. Choices, choices, choices : the use of dietary rules and routines in the feeding of toddlers and preschoolers
47. Do area-level population change, deprivation and variations in deprivation affect individual-level self-reported limiting long-term illness?
48. Caregiver experiences, attitudes and perceptions about feeding toddlers and preschool children in Switzerland: a qualitative study
49. Mobilities and Health
50. Portioning foods and beverages for toddlers and preschool children
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