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1. The ESCRT-III machinery participates in the production of extracellular vesicles and protein export during Plasmodium falciparum infection.

2. Recent applications of plant cell culture technology in cosmetics and foods.

3. Plant cell culture as emerging technology for production of active cosmetic ingredients.

4. Area Increase and Budding in Giant Vesicles Triggered by Light: Behind the Scene.

5. ISOLATION, IDENTIFICATION AND ANTIBIOTIC SUSCEPTIBILITY OF CURTOBACTERIUM FLACCUMFACIENS STRAIN PM_YT FROM SEA DAFFODIL (PANCRATIUM MARITIMUM L.) SHOOT CULTURES.

6. Temporary immersion systems in plant biotechnology.

7. Chemical Compositions of Essential Oils from Leaves and Flowers of Salvia ringens Sibth. et Sm. Growing Wild in Bulgaria.

8. Elicitation of galanthamine biosynthesis by Leucojum aestivum liquid shoot cultures.

9. Cultivation of diploid and tetraploid hairy roots of Datura stramonium L. in stirred tank bioreactor for tropane alkaloids production.

10. Galanthamine production by Leucojum aestivum L. shoot culture in a modified bubble column bioreactor with internal sections.

11. Alkaloid patterns in Leucojum aestivum shoot culture cultivated at temporary immersion conditions

12. Generation of flexural waves in plates by laser-initiated airborne shock waves

13. ESCRT-III induces phase separation in model membranes prior to budding and causes invagination of the liquid-ordered phase.

14. HYOSCIAMINE BIOSYNTHESIS BY DIPLOID AND TETRAPLOID DATURA STRAMONIUM L. HAIRY ROOT CULTURES IN A TEMPORARY IMMERSION CULTIVATION SYSTEM.

15. Effect of acute versus chronic theophylline administration on acute restraint stress-induced increase of pentylenetetrazol seizure threshold in mice

16. Angiotensin peptides modulatory system: how is it implicated in the control of seizure susceptibility?

17. Interaction of angiotensin II and adenosine A1 and A2A receptor ligands on the writhing test in mice

18. Back Cover: Recent applications of plant cell culture technology in cosmetics and foods.

19. Recent Progress in Amaryllidaceae Biotechnology.

20. Improved procedure for nucleus extraction for DNA measurements by flow cytometry of red beet (Beta vulgaris L.) hairy roots

21. Chemical Composition, In Vitro Antioxidant Potential, and Antimicrobial Activities of Essential Oils and Hydrosols from Native American Muscadine Grapes.

22. Betalain biosynthesis by red beet (Beta vulgaris L.) hairy root culture

23. An integrative approach to developing new tomato varieties with elevated fruit antioxidant content.

24. Photomanipulation of Minimal Synthetic Cells: Area Increase, Softening, and Interleaflet Coupling of Membrane Models Doped with Azobenzene‐Lipid Photoswitches.

25. Determination of coefficient of performance of mechanical vapour recompression heat pump.

26. Metabolite Profiling of Gardenia jasminoides Ellis In Vitro Cultures with Different Levels of Differentiation.

27. Galanthamine biosynthesis in plant in vitro systems.

28. Bioprocessing of differentiated plant in vitro systems.

29. Changes in apolar metabolites during in vitro organogenesis of Pancratium maritimum

30. Up-regulation of adenosine A1 receptor binding in pentylenetetrazol kindling in mice: effects of angiotensin IV

31. In sito galanthamine extraction during the cultivation of Leucojum aestivum L. shoot culture in two‐phase bubble column cultivation system.

32. Acetylcholinesterase inhibitory, antioxidant, and antimicrobial activities of Salvia tomentosa Mill. essential oil.

33. Galanthamine production by Leucojum aestivum in vitro systems

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