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12. Effects of the in ovo injection of an Escherichia coli vaccine on the hatchability and subsequent early post hatch characteristics of commercial layer chicks.

13. Effects of the in ovo injection of an Escherichia coli vaccine on the hatchability and quality characteristics of commercial layer hatchlings.

14. Utilizing in ovo telemetry to examine the effects of reduced incubation temperature on broiler embryo temperature and subsequent hatchability.

15. Effects of the In Ovo Administration of L-ascorbic Acid on the Performance and Incidence of Corneal Erosion in Ross 708 Broilers Subjected to Elevated Levels of Atmospheric Ammonia.

16. The role of packaging on the flavor of fluid milk.

17. Effects of the In Ovo and Dietary Supplementation of L-Ascorbic Acid on the Growth Performance, Inflammatory Response, and Eye L-Ascorbic Acid Concentrations in Ross 708 Broiler Chickens.

18. Effects of the In Ovo Vaccination of the ts-11 Strain of Mycoplasma gallisepticum in Layer Embryos and Posthatch Chicks.

19. Consumer perception of dried dairy ingredients: Healthy, natural, and sustainable?

20. Research Note: Effects of the in ovo injection of organic zinc, manganese, and copper and posthatch holding time before placement on broiler body temperature during grow out.

21. Consumer perception of the sustainability of dairy products and plant-based dairy alternatives.

22. Effects of dietary Original XPC on selected blood variables in layer pullets challenged with Mycoplasma gallisepticum , .

23. Role of sweeteners on temporality and bar hardening of protein bars.

24. Growth and humoral immune effects of dietary Original XPC in layer pullets challenged with Mycoplasma gallisepticum.

25. Comparative effects of in ovo versus subcutaneous administration of the Marek's disease vaccine and pre-placement holding time on the intestinal villus to crypt ratios of Ross 708 broilers during early post-hatch development1,2,3.

26. Effects of in ovo injection of different doses of coccidiosis vaccine and turn-out times on broiler performance,.

27. Comparison of two methods for determination of intestinal villus to crypt ratios and documentation of early age-associated ratio changes in broiler chickens,.

28. Outcome of elective cholecystectomy for the treatment of gallbladder disease in dogs.

29. Monitoring spatial and temporal variation of dissolved oxygen and water temperature in the Savannah River using a sensor network.

30. The Ingestion of Fluorescent, Magnetic Nanoparticles for Determining Fluid-uptake Abilities in Insects.

31. Pullout strength of 2.0 mm cancellous and cortical screws in synthetic bone.

32. Comparative effects of in ovo versus subcutaneous administration of the Marek's disease vaccine and pre-placement holding time on the processing yield of Ross 708 broilers.

33. Layer chicken embryo survival to hatch when administered an in ovo vaccination of strain F Mycoplasma gallisepticum and locations of bacteria prevalence in the newly hatched chick.

34. Dynamic oceanography determines fine scale foraging behavior of Masked Boobies in the Gulf of Mexico.

35. Exchange of polar lipids from adults to neonates in Daphnia magna: Perturbations in sphingomyelin allocation by dietary lipids and environmental toxicants.

36. Comparative effects of in ovo versus subcutaneous administration of the Marek's disease vaccine and pre-placement holding time on the post-hatch performance of Ross 708 broilers1,2,3.

37. Mouthpart conduit sizes of fluid-feeding insects determine the ability to feed from pores.

38. Exact-Permutation Based Sign Tests for Clustered Binary Data via Weighted and Unweighted Test Statistics.

39. Relationships of eggshell, air cell, and cloacal temperatures of embryonated broiler hatching eggs during incubation.

40. Biomechanical evaluation of polymethyl methacrylate with the addition of various doses of cefazolin, vancomycin, gentamicin, and silver microparticles.

41. Structure of the lepidopteran proboscis in relation to feeding guild.

42. Perturbations in polar lipids, starvation survival and reproduction following exposure to unsaturated fatty acids or environmental toxicants in Daphnia magna.

43. Effects of different vaccine combinations against Mycoplasma gallisepticum on the digestive and reproductive organ characteristics of commercial egg-laying hens.

44. Effects of in ovo injection of organic trace minerals and post-hatch holding time on broiler performance and bone characteristics.

45. Effect of temperature and concentration on benzoyl peroxide bleaching efficacy and benzoic acid levels in whey protein concentrate.

46. Effects of in ovo injection of organic zinc, manganese, and copper on the hatchability and bone parameters of broiler hatchlings.

47. Effects of different vaccine combinations against Mycoplasma gallisepticum on blood characteristics in commercial layer chickens.

48. Effects of the in ovo injection of 25-hydroxycholecalciferol on the yolk and serum characteristics of male and female broiler embryos.

49. Arachidonic acid enhances reproduction in Daphnia magna and mitigates changes in sex ratios induced by pyriproxyfen.

50. Effects of commercial in ovo injection of 25-hydroxycholecalciferol on bone development and mineralization in male and female broilers.

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