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140 results on '"Gerdts J"'

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1. WAO consensus on definition of food allergy severity (DEFASE)

2. Identification of new TRIP12 variants and detailed clinical evaluation of individuals with non-syndromic intellectual disability with or without autism

3. Large-scale targeted sequencing identifies risk genes for neurodevelopmental disorders

5. Effects of eight neuropsychiatric copy number variants on human brain structure

6. Author Correction: Large-scale targeted sequencing identifies risk genes for neurodevelopmental disorders (Nature Communications, (2020), 11, 1, (4932), 10.1038/s41467-020-18723-y)

7. Large-scale targeted sequencing identifies risk genes for neurodevelopmental disorders

8. Author Correction: Large-scale targeted sequencing identifies risk genes for neurodevelopmental disorders (Nature Communications, (2020), 11, 1, (4932), 10.1038/s41467-020-18723-y)

9. Large-scale targeted sequencing identifies risk genes for neurodevelopmental disorders (vol 11, 4932, 2020)

10. Large-scale targeted sequencing identifies risk genes for neurodevelopmental disorders

11. Phenotype consensus is required to enable large-scale genetic consortium studies of food allergy

12. Defining the Effect of the 16p11.2 Duplication on Cognition, Behavior, and Medical Comorbidities

14. Clinical Presentation of a Complex Neurodevelopmental Disorder Caused by Mutations in ADNP

15. The transcriptional regulator ADNP links the BAF (SWI/SNF) complexes with autism

16. Identification of new TRIP12 variants and detailed clinical evaluation of individuals with non-syndromic intellectual disability with or without autism

17. Targeted sequencing identifies 91 neurodevelopmental-disorder risk genes with autism and developmental-disability biases

18. Targeted sequencing identifies 91 neurodevelopmental-disorder risk genes with autism and developmental-disability biases

19. Disruption of POGZ Is Associated with Intellectual Disability and Autism Spectrum Disorders

20. Disruptive de novo mutations of DYRK1A lead to a syndromic form of autism and ID

21. Identification of new TRIP12 variants and detailed clinical evaluation of individuals with non-syndromic intellectual disability with or without autism

22. Disruptive de novo mutations of DYRK1A lead to a syndromic form of autism and ID

23. De novo tbr1 mutations in sporadic autism disrupt protein functions

24. Disruptive CHD8 mutations define a subtype of autism early in development.

25. Concentric differential gearing arrangement

26. Mechanical planetary compensating drive system

27. Disruptive de novomutations of DYRK1Alead to a syndromic form of autism and ID

28. Quantifying the effects of 16p11.2 copy number variants on brain structure: A multisite genetic-first study

29. A 600 kb deletion syndrome at 16p11.2 leads to energy imbalance and neuropsychiatric disorders

30. Symptomatology and Management of Adult Anaphylaxis according to Trigger: A Cross-Sectional Study.

31. Antigen-Specific T Cell Receptor Discovery for Treating Progressive Multifocal Leukoencephalopathy.

32. GA 2 LEN ANACARE consensus statement: Potential of omalizumab in food allergy management.

33. Antigen specificity of clonally-enriched CD8+ T cells in multiple sclerosis.

34. Symptomatology and management of peanut anaphylaxis: A cross-sectional study.

35. Time to ACT-UP: Update on precautionary allergen labelling (PAL).

36. Management of anaphylaxis after pre-hospital epinephrine use in children with food-induced anaphylaxis.

37. Clinical characteristics and management of pediatric egg-induced anaphylaxis: A cross-sectional study.

38. ECHO Autism Washington: Autism Diagnostic Evaluations in Primary Care.

39. Milk-induced anaphylaxis among children presenting to Canadian emergency departments.

40. Managing anaphylaxis: Epinephrine, antihistamines, and corticosteroids: More than 10 years of Cross-Canada Anaphylaxis REgistry data.

41. When Supplemental Formula Is Essential: Overcoming Barriers to Hypoallergenic Formula Access for Patients With Food Allergies.

42. A Survey of Canadian Dietitians on Identification of Infants at High Risk of Food Allergy and Frequency of Allergenic Food Consumption.

43. "Vegan" and "plant-based" claims: risk implications for milk- and egg-allergic consumers in Canada.

44. Pediatric wheat-induced anaphylaxis from the Cross-Canada Anaphylaxis Registry: Clinical characteristics and management.

45. An online, peer-mentored food allergy education program improves children's and parents' confidence.

46. WAO consensus on DEfinition of Food Allergy SEverity (DEFASE).

47. Temporal trends in anaphylaxis ED visits over the last decade and the effect of COVID-19 pandemic on these trends.

48. Programming multicellular assembly with synthetic cell adhesion molecules.

49. Educational resources received by families after successful baked egg/baked milk oral food challenge: An international survey.

50. Impact of Reaction Setting on the Management, Severity, and Outcome of Pediatric Food-Induced Anaphylaxis: A Cross-Sectional Study.

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