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8. Time to Death and Predictors Among Neonates with Esophageal Atresia in Ethiopia

9. Nutritional and Phytochemical Composition and Associated Health Benefits of Oat (Avena sativa) Grains and Oat-Based Fermented Food Products

10. Optimization of nutritional and sensory properties of fermented oat-based composite beverage

11. COVID-19 Prevention Practices and Associated Factors among Diabetes and HIV/AIDS Clients in South-Wollo Zone, Ethiopia: A Health Facility-Based Cross-Sectional Study

12. Proximate, mineral and anti-nutrient compositions of oat grains (Avena sativa) cultivated in Ethiopia: implications for nutrition and mineral bioavailability

14. Prevalence and determinants of HIV among reproductive-age women (15-49 years) in Africa from 2010 to 2019: a multilevel analysis of demographic and health survey data.

15. The effect of breastfeeding on postpartum sexual function: an observational cohort study.

16. Household- and community-level factors of zero vegetable or fruit consumption among children aged 6-23 months in East Africa.

17. Voided Volume for Assessment of Bladder Emptying After Female Pelvic Floor Surgery: A Randomized Controlled Trial.

18. Prevalence of anemia and its associated factors among under-five age children in Shanan gibe hospital, Southwest Ethiopia.

19. Patterns of Hepatocellular Carcinoma on Computed Tomography at Tikur Anbessa specialized hospital, Addis Ababa, Ethiopia.

20. Malaria Parasitemia in Febrile Patients Mono- and Coinfected with Soil-Transmitted Helminthiasis Attending Sanja Hospital, Northwest Ethiopia.

21. The intestinal tuft cell nanostructure in 3D.

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