23 results on '"Ghidoli, Martina"'
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2. Metabolomic Insights into the Potential of Chestnut Biochar as a Functional Feed Ingredient.
3. Preliminary Evidence of a Horizontal Transfer of Paramutation Phenomenon at the pl1 Gene in Maize (Zea mays L.).
4. Brachytic2 mutation is able to counteract the main pleiotropic effects of brown midrib3 mutant in maize
5. Metabolomic Profiling and Functional Characterization of Biochar from Vine Pruning Residues for Applications in Animal Feed.
6. Study of Pollen Traits, Production, and Artificial Pollination Methods in Zea mays L.
7. Genetic study of Camelina sativa oilseed crop and selection of a new variety by the bulk method
8. PGRFA Management of Outcrossing Plants Propagated by Seed: From On-Farm to Ex Situ Conservation and Some Italian Maize Case Studies
9. The role of husk traits in maize susceptibility to Fusarium verticillioides: A multi‐location study in northern Italy
10. Quantitative Trait Loci Analysis of Maize Husk Characteristics Associated with Gibberella Ear Rot Resistance.
11. Camelina sativa (L.) Crantz as a Promising Cover Crop Species with Allelopathic Potential
12. Opportunities and Challenges of Castor Bean (Ricinus communis L.) Genetic Improvement
13. Genetics and Environmental Factors Associated with Resistance to Fusarium graminearum, the Causal Agent of Gibberella Ear Rot in Maize
14. Constitution of a Camelina sativa L. Synthetic Population and Agronomic Comparison between Spring and Winter Cultivation in North Italy
15. Genetic Improvement of Camelina sativa (L.) Crantz: Opportunities and Challenges
16. Antifungal Activity and Biochemical Profiling of Exudates from Germinating Maize Nostrano di Storo Local Variety
17. Agriculture in Marginal Areas: Reintroduction of Rye and Wheat Varieties for Breadmaking in the Antrona Valley
18. Constitution of a Camelina sativa L. Synthetic Population and Agronomic Comparison between Spring and Winter Cultivation in North Italy.
19. Low-Phytate Grains to Enhance Phosphorus Sustainability in Agriculture: Chasing Drought Stress in lpa1-1 Mutant
20. Bacterial Communities in the Embryo of Maize Landraces: Relation with Susceptibility to Fusarium Ear Rot
21. The Ancient Varieties of Mountain Maize: The Inheritance of the Pointed Character and Its Effect on the Natural Drying Process
22. Food Containing Bioactive Flavonoids and Other Phenolic or Sulfur Phytochemicals With Antiviral Effect: Can We Design a Promising Diet Against COVID-19?
23. Preliminary Evidence of a Horizontal Transfer of Paramutation Phenomenon at the pl1 Gene in Maize ( Zea mays L.).
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